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Topic Review
Paeonia Suffruticosa
Paeonia suffruticosa is a name used for a group of culture varieties of tree peonies that are the result of hybridisation with species exclusively belonging to the subsection Vaginatae. The common name used in China is mǔdān (Chinese: 牡丹). Plants belonging to this group have been cultivated for millennia in China, initially only as a source of traditional Chinese medicine particularly the skin of its roots (牡丹皮; mǔdān pí). Already early on the plant was also cultivated for its ornamental value, and it is highly revered in Chinese culture.
  • 1.2K
  • 30 Nov 2022
Topic Review
DNA Dyes
Cell quantification is widely used both in basic and applied research. A typical example of its use is drug discovery research. Presently, plenty of methods for cell quantification are available. In this review, the basic techniques used for cell quantification, with a special emphasis on techniques based on fluorescent DNA dyes, are described. 
  • 1.2K
  • 23 Sep 2021
Topic Review
PH-Sensitive Cubosome Liquid Crystalline Nanocarriers
Cubosomes are soft biocontinuous nanoparticles whose 3D geometry can be engineered to render the structures responsive to pH variations, which is of large interest to the production of efficient drug delivery materials. We have reviewed the literature to provide a state of the art in this regard and shed lights on prominent perspectives and strategies for pH-sensitive cubosomes development, taking advantage of the pH changes of the biological media at targeted application sites.
  • 1.2K
  • 27 Oct 2020
Topic Review
Mechanisms and Impact of Biofilms
Biofilms comprising aggregates of microorganisms or multicellular communities have been a major issue as they cause resistance against antimicrobial agents and biofouling. To date, numerous biofilm-forming microorganisms have been identified, which have been shown to result in major effects including biofouling and biofilm-related infections. Quorum sensing (which describes the cell communication within biofilms) plays a vital role in the regulation of biofilm formation and its virulence. As such, elucidating the various mechanisms responsible for biofilm resistance (including quorum sensing) will assist in developing strategies to inhibit and control the formation of biofilms in nature. Employing biological control measures (such as the use of bioactive compounds) in targeting biofilms is of great interest since they naturally possess antimicrobial activity among other favorable attributes and can also possibly act as potent antibiofilm agents.
  • 1.2K
  • 13 Oct 2021
Topic Review
Lactic Acid Bacteria in Raw-Milk Cheeses
Lactic acid bacteria (LAB) are of great economic importance because they play an important role throughout the fermentation process of traditional cheeses when added accidentally or intentionally. Their metabolic features not only contribute to the development of desirable sensory characteristics of food products but also allow the nutritional value of the raw material to be maintained or even enhanced.
  • 1.2K
  • 05 Aug 2022
Topic Review
Nanofibers in Agriculture and Water Treatment
Natural fibers are an important source for producing polymers, which are highly applicable in their nanoform and could be used in very broad fields such as filtration for water/wastewater treatment, biomedicine, food packaging, harvesting, and storage of energy due to their high specific surface area. These natural nanofibers could be mainly produced through plants, animals, and minerals, as well as produced from agricultural wastes. For strengthening these natural fibers, they may reinforce with some substances such as nanomaterials. Natural or biofiber-reinforced bio-composites and nano–bio-composites are considered better than conventional composites. The sustainable application of nanofibers in agricultural sectors is a promising approach and may involve plant protection and its growth through encapsulating many bio-active molecules or agrochemicals (i.e., pesticides, phytohormones, and fertilizers) for smart delivery at the targeted sites. The food industry and processing also are very important applicable fields of nanofibers, particularly food packaging, which may include using nanofibers for active–intelligent food packaging, and food freshness indicators. The removal of pollutants from soil, water, and air is an urgent field for nanofibers due to their high efficiency. Many new approaches or applicable agro-fields for nanofibers are expected in the future, such as using nanofibers as the indicators for CO and NH3. The role of nanofibers in the global fighting against COVID-19 may represent a crucial solution, particularly in producing face masks.
  • 1.2K
  • 30 Jan 2022
Topic Review
Dinosaurs
According to Britannica, dinosaurs are described as “Triceratops, contemporary birds, their most recent common ancestor and all of their descendants.” However, for biologists, it could be simpler to picture dinosaurs as reptiles with hind limbs held erect beneath the trunk, similar to how mammals’ hind limbs are held.
  • 1.2K
  • 06 Jan 2023
Topic Review
Weeds in Agricultural Fields
Weeds are significant contributors to the decline in crop yield and quality. Weeds compete with crops in terms of nutrients, water, and sunlight.
  • 1.2K
  • 18 Jan 2022
Topic Review
Brettanomyces bruxellensis
The Brettanomyces bruxellensis species plays various roles in both the industrial and food sectors. At the biotechnological level, B. bruxellensis is considered to be a promising species for biofuel production. Its presence in alcoholic beverages can be detrimental or beneficial to the final product; B. bruxellensis can contribute to spoilage of wine and beer, but can also produce good aromas.
  • 1.2K
  • 31 Aug 2021
Topic Review Peer Reviewed
β-Glucans
β-glucans are complex polysaccharides that are found in several plants and foods, including mushrooms. β-glucans display an array of potentially therapeutic properties.
  • 1.2K
  • 13 Apr 2022
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