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Topic Review
Microbial Mats: Extraterrestrial Life Models
Extant microbial mats already present on Earth provide useful working analog models for the exploration of life in extraterrestrial hydrospheres.
  • 1.2K
  • 08 Sep 2021
Topic Review
Microbial Metal Removing Strategy
Rapid industrialization has led to the pollution of soil and water by various types of contaminants. Heavy metals (HMs) are considered the most reactive toxic contaminants, even at low concentrations, which cause health problems through accumulation in the food chain and water. Remediation using conventional methods, including physical and chemical techniques, is a costly treatment process and generates toxic by-products, which may negatively affect the surrounding environment. Therefore, biosorption has attracted significant research interest in the recent decades. In contrast to existing methods, bacterial biomass offers a potential alternative for recovering toxic/persistent HMs from the environment through different mechanisms for metal ion uptake.
  • 726
  • 23 Mar 2022
Topic Review
Microbial-Based Flocculants to Enhance Wastewater Sludge Dewaterability
Various microorganisms (fungi, bacteria, and microalgae) are able to produce flocculating materials, such as polysaccharides, proteins, and glycoproteins. The ability of microorganisms to produce these molecules is identified based on many parameters, including the morphology and the existence of slimy extracellular polysaccharides. For this purpose, various methods (colorimetric, 16S rRNA gene sequence, etc.) and reagents (chelating agents, CuSO4 solution crystal violet, etc.) are applied to isolate suitable microorganisms from soil, rivers, seawater, sludge, etc. 
  • 467
  • 09 May 2023
Topic Review
Microbial-Mediated Emissions of Greenhouse Gas from Farmland Soils
The greenhouse effect is one of the concerning environmental problems. Farmland soil is an important source of greenhouse gases (GHG), which is characterized by the wide range of ways to produce GHG, multiple influencing factors and complex regulatory measures. Therefore, reducing GHG emissions from farmland soil is a hot topic for relevant researchers. 
  • 458
  • 25 Nov 2022
Topic Review
Microbially Induced Calcium Carbonate Precipitation for Hydrological Applications
Microbially induced carbonate precipitation (MICP) refers to a natural biochemical phenomenon wherein micro-organisms stimulate the formation of calcium carbonate precipitation. 
  • 508
  • 30 Aug 2023
Topic Review
Microbially Induced Carbonate Precipitation
 Microbially induced carbonate precipitation (MICP) is a promising technology for solidifying sandy soil, ground improvement, repairing concrete cracks, and remediation of polluted land. By solidifying sand into soil capable of growing shrubs, MICP can facilitate peak and neutralization of CO2 emissions because each square meter of shrub can absorb 253.1 grams of CO2 per year.
  • 916
  • 01 Dec 2021
Topic Review
Microbiome and Root Traits in Organic Phosphorus Mobilization
Moving toward more sustainable sources for managing phosphorus (P) nutrition in agroecosystems, organic phosphorus (Po) derived from organic inputs and soil is increasingly considered to complement mineral P fertilizer. However, the dynamics of P added by organic input in soil-plant systems is still poorly understood and there is currently no clear information on how the Po composition of these amendments determines P availability through interactions with the soil microbiome and root traits. Here, we review the main mechanisms of rhizosphere microbiome and root traits governing the dynamics of organic input/soil-derived Po pools in the soil-plant system.
  • 644
  • 22 Nov 2021
Topic Review
Microclimate Stressors and Neurophysiological Responses with Citizen Science
An independent research project was undertaken by a pair of high school students to explore the relationships between local environmental stressors and physiological responses from the perspective of citizen science. Starting from July 2021, data from EEG headsets were complemented by those obtained from smartwatches (namely heart rate and its variability and body temperature and stress score). Identical units of a wearable device containing environmental sensors (such as ambient temperature, air pressure, infrared radiation, and relative humidity) were designed and worn, respectively, by five adolescents for the same period. More than 100,000 data points of different types — neurological, physiological, and environmental — were eventually collected and were processed through a random forest regression model and deep learning models. The results showed that the most influential microclimatic factors on the biometric indicators were noise and the concentrations of carbon dioxide and dust. Subsequently, more complex inferences were made from the Shapley value interpretation of the regression models. Such findings suggest implications for the design of living conditions with respect to the interaction of the microclimate and human health and comfort.
  • 376
  • 14 Sep 2022
Topic Review
Microcystin-LR in Primary Liver Cancers
Among all of the variants of MCs, MC-LR has been widely studied due to its severe hepatotoxicity. Since 1992, various studies have discovered the important role of MC-LR in the origin and progression of primary liver cancers (PLCs), while few reviews have focused on it. Based on the available literature, the mechanisms of how MC-LR induces or promotes PLCs are elucidated in this review. This review aims to enhance our understanding of the role that MC-LR plays in PCLs and provides a rational approach for future applications.
  • 376
  • 10 Nov 2022
Topic Review
Microelement Composition of Reindeer Meat and Adaptation
The unique nutrition of the Arctic Indigenous Peoples is associated with their increased endurance, health, and adaptability to the harsh climate. Reindeer meat, blood, and liver are the most critical elements of this traditional nutrition enriched with minerals. Reindeer consumption is a crucial factor of successful adaptation to the cold stress, as well as a component of national culture, food, and economic security and sovereignty, affecting the well-being and health of the Indigenous population in the Arctic.
  • 449
  • 28 Jan 2022
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