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Topic Review
Spring Wheat
Spring wheat as durum or bread wheat is grown worldwide in mega-environments (ME; 1-6) at latitudes <40 degree during the winter or early spring season and flower in short days with relatively little vernalization requirement. Based on protein contents, kernel color and hardness of endosperm, spring wheat is classified into hard red, soft white and hard white spring with high baking quality.  
  • 1.5K
  • 13 Sep 2021
Topic Review
Seed Germination
Mature dry seeds contain thousands of stored mRNAs that have accumulated during seed maturation, and these can serve as templates for protein synthesis during germination.
  • 1.5K
  • 30 Oct 2020
Topic Review
Lactose
Lactose is the principal sugar of mammal milk, with a few exceptions (e.g., sea lions and walruses), and is the source of nourishment for newborns. As a sugar, it has a major role as a source of energy, providing 4 kcal/g, and also having a low glycemic index.
  • 1.5K
  • 23 May 2022
Topic Review
Health Benefits of Indigenous Durian
Durian (Durio zibethinus Murr.) is an energy-dense seasonal tropical fruit grown in Southeast Asia. It is one of the most expensive fruits in the region. It has a creamy texture and a sweet-bitter taste. The unique durian flavour is attributable to the presence of fat, sugar, and volatile compounds such as esters and sulphur-containing compounds such as thioacetals, thioesters, and thiolanes, as well as alcohols.
  • 1.5K
  • 06 Jul 2021
Topic Review
Viral Infections and Thymus
The thymus gland is a primary lymphoid organ for T-cell development. T-cells are one of the white blood cells that play a critical role in adaptive immune response. Various viral infections can result in the disturbance of thymic functions.
  • 1.5K
  • 17 Jun 2021
Topic Review
Brassica oleracea
Brassica oleracea L. is an important vegetable, fodder, and ornamental diploid (2n = 18) species which belongs to the genus Brassica and mustard family Brassicaceae Burnett. B. oleracea probably originates from the Western Mediterranean region, Great Britain and Northern-Central China.
  • 1.5K
  • 06 Jan 2021
Topic Review
Bacterial Resistance to Antimicrobial Agents
Bacterial pathogens as causative agents of infection constitute an alarming concern in the public health sector. In particular, bacteria with resistance to multiple antimicrobial agents can confound chemotherapeutic efficacy towards infectious diseases. Multidrug-resistant bacteria harbor various molecular and cellular mechanisms for antimicrobial resistance. These antimicrobial resistance mechanisms include active antimicrobial efflux, reduced drug entry into cells of pathogens, enzymatic metabolism of antimicrobial agents to inactive products, biofilm formation, altered drug targets, and protection of antimicrobial targets. These microbial systems represent suitable focuses for investigation to establish the means for their circumvention and to reestablish therapeutic effectiveness.
  • 1.5K
  • 01 Aug 2022
Topic Review
LncRNA-Protein Interactions
LncRNA can act as gene regulators, and like other epigenetic mechanisms are involved in numerous biological processes. They achieve their regulatory function with their ability to interact with a wide range of biological molecules, such as other nucleic acids and proteins. These lncRNA-protein interactions (LPI) are involved in many biological pathways including development and disease. A variety of computational LPI predictors exist, each applying different strategies to achieve their goals, and are dependent on a few biological databases containing subsets of experimentally validated LPI. Most modern lncRNA-protein interaction (LPI) prediction algorithms use machine learning approaches, where algorithms are trained on large datasets with attributes of interest.
  • 1.5K
  • 05 Jul 2021
Topic Review
Type I Collagen
Type I collagen, the predominant protein of vertebrates, assembles into fibrils that orchestrate the form and function of bone, tendon, skin, and other tissues. Collagen plays roles in hemostasis, wound healing, angiogenesis, and biomineralization, and its dysfunction contributes to fibrosis, atherosclerosis, cancer metastasis, and brittle bone disease.
  • 1.5K
  • 26 Jan 2021
Topic Review
Silver Nanoparticles in Plant Disease Management
Exploration of nanoparticles (NPs) for various biological and environmental applications has become one of the most important attributes of nanotechnology. Due to remarkable physicochemical properties, silver nanoparticles (AgNPs) are the most explored and used NPs in wide-ranging applications. Also, they have proven to be of high commercial use since they possess great chemical stability, conductivity, catalytic activity, and antimicrobial potential. Though several methods including chemical and physical methods have been devised, biological approaches using organisms such as bacteria, fungi, and plants have emerged as economical, safe, and effective alternatives for the biosynthesis of AgNPs. Recent studies highlight the potential of AgNPs in modern agricultural practices to control the growth and spread of infectious pathogenic microorganisms since the introduction of AgNPs effectively reduces plant diseases caused by a spectrum of bacteria and fungi.
  • 1.5K
  • 15 Aug 2022
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