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Topic Review
African Swine Fever Virus
African swine fever virus (ASFV) is the causative agent of the epidemic of African swine fever (ASF), with virulent strains having a mortality rate of up to 100% and presenting devastating impacts on animal farming. ASFV is the only known arbovirus in the Nucleoplasmic Large DNA Virus (NCLDV) family. It has an icosahedral structure and envelope with a diameter of 200nm. The length of the genome varies between 170 and 190 kbp, encoding 151 to 167 open reading frames (ORF), which are closely spaced along two strands of viral DNA and separated by short intergenic regions.
  • 1.0K
  • 09 Mar 2022
Topic Review
African Wild Dog
The African wild dog (Lycaon pictus) is a highly social and charismatic carnivore native to sub-Saharan Africa. Recognized by its distinctive mottled coat pattern and large rounded ears, it is one of Africa's most endangered predators. Living in cohesive packs, African wild dogs exhibit complex social behaviors and cooperative hunting strategies, making them both fascinating and ecologically important species in African ecosystems.
  • 271
  • 08 Mar 2024
Topic Review
Agar-Agar in the Synthesis of Functional Film
The food industry produces an exorbitant amount of solid waste of petrochemical origin as a result of the increase in the development of new products. Natural polymers are an alternative to this theme; however, their development with adequate properties is a challenge. The union of different polymers in the synthesis of packaging is usually carried out to improve these properties. The combination of agar-agar and chitosan biopolymers show particular advantages through hydrogen bonds and electrostatic attraction between oppositely charged groups, presenting a promising source of studies for the synthesis of green packaging. When combined with natural extracts with active properties, these polymers allow an increase in the microbiological stability of foods associated with lower chemical preservative content and greater environmental sustainability.
  • 616
  • 30 May 2023
Topic Review
Agaricales Mushroom Lignin Peroxidase
Lignin biodegradation has been extensively studied in white-rot fungi, which largely belong to order Polyporales. Among the enzymes that wood-rotting polypores secrete, lignin peroxidases (LiPs) have been labeled as the most efficient. A recent thorough study of 52 Agaricomycetes genomes has revealed the high presence of putative ligninolytic peroxidases in fungi belonging to the order Agaricales. These include the first LiP outside the order Polyporales, identified in the genome of the mushroom Agrocybe pediades (ApeLiP) as a case of parallel and convergent evolution of LiPs between Agaricales and Polyporales.
  • 687
  • 17 Sep 2021
Topic Review
Agarwood
Agarwood, popularly known as oudh or gaharu, is a fragrant resinous wood of high commercial value, traded worldwide and primarily used for its distinctive fragrance in incense, perfumes, and medicine. This fragrant wood is created when Aquilaria trees are wounded and infected by fungi, producing resin as a defense mechanism. The depletion of natural agarwood caused by overharvesting amidst increasing demand has caused this fragrant defensive resin of endangered Aquilaria to become a rare and valuable commodity. Given that instances of natural infection are quite low, artificial induction, including biological inoculation, is being conducted to induce agarwood formation.
  • 2.6K
  • 06 Jun 2022
Topic Review
Agastache mexicana
Mexico is the center of origin of the species popularly known as toronjil.  its use and commercialization for traditional Mexican medicine make it the most important member of the Agastache genus in Mexico. The species Agastache mexicana divides into two subspecies, based on anatomical characteristics and chemical composition: red lemon balm, Agastache mexicana Linton & Epling subspecies mexicana, and white toronjil, Agastache mexicana subspecies xolocotziana Bye, E.L. Linares & Ramamoorthy.
  • 679
  • 22 Nov 2021
Topic Review
Age-at-Death Estimation by Dental Means
Age-at-death is one of the most valuable pieces of information in a biological profile, and is an important step in identifying remains. Age-at-death estimation by dental means is performed by forensic odontologists and forensic anthropologists in their daily casework tasks. Osteological and dental methods of age estimation rely on developmental changes in younger individuals and on degenerative changes in older individuals. Skeletal methods based on developmental changes are highly reliable, while methods based on degenerative or post-formation changes show higher variability. From all skeletal methods, those relying on tooth formation and development are the most accurate to assess an individual’s age. Dental methods of age estimation can be implemented in the skeletal analysis of juvenile and adult remains, representing an additional indicator of age.
  • 1.0K
  • 07 Jul 2023
Topic Review
Age-Dependent Decline of NAD+—Universal Truth or Confounded Consensus?
Nicotinamide adenine dinucleotide (NAD+) is an essential molecule involved in various metabolic reactions, acting as an electron donor in the electron transport chain and as a co-factor for NAD+-dependent enzymes. Despite systematic claims of overall decline in NAD+ levels with aging in multiple species, including humans, the evidence to support such claims is very limited and often restricted to a single tissue or cell type. The literature on the topic has been reviewed and it is found that there is a need for much larger, preferably longitudinal, studies to assess how NAD+ levels develop with aging.
  • 729
  • 11 Jan 2022
Topic Review
Age-Related Alterations at Neuromuscular Junction
With advancing aging, a decline in physical abilities occurs, leading to reduced mobility and loss of independence. Although many factors contribute to the physio-pathological effects of aging, an important event seems to be related to the compromised integrity of the neuromuscular system, which connects the brain and skeletal muscles via motoneurons and the neuromuscular junctions (NMJs). NMJs undergo severe functional, morphological, and molecular alterations during aging and ultimately degenerate. The effect of this decline is an inexorable decrease in skeletal muscle mass and strength, a condition generally known as sarcopenia. Moreover, several studies have highlighted how the age-related alteration of reactive oxygen species (ROS) homeostasis can contribute to changes in the neuromuscular junction morphology and stability, leading to the reduction in fiber number and innervation. Increasing evidence supports the involvement of epigenetic modifications in age-dependent alterations of the NMJ. In particular, DNA methylation, histone modifications, and miRNA-dependent gene expression represent the major epigenetic mechanisms that play a crucial role in NMJ remodeling. It is established that environmental and lifestyle factors, such as physical exercise and nutrition that are susceptible to change during aging, can modulate epigenetic phenomena and attenuate the age-related NMJs changes.
  • 771
  • 15 Jun 2021
Topic Review
Age-Related Alternative Splicing
Alternative splicing changes are closely linked to aging, though it remains unclear if they are drivers or effects. As organisms age, splicing patterns change, varying gene isoform levels and functions. These changes may contribute to aging alterations rather than just reflect declining RNA quality control. Three main splicing types—intron retention, cassette exons, and cryptic exons—play key roles in age-related complexity. These events modify protein domains and increase nonsense-mediated decay, shifting protein isoform levels and functions. This may potentially drive aging or serve as a biomarker. Fluctuations in splicing factor expression also occur with aging. Somatic mutations in splicing genes can also promote aging and age-related disease. 
  • 218
  • 29 Dec 2023
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