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Topic Review
Carterton, New Zealand
Carterton (Māori: Taratahi) is a small town in the Wellington Region of New Zealand and the seat of the Carterton District (a territorial authority or local government district). It lies in a farming area of the Wairarapa in New Zealand's North Island. It is located 14 km (8.7 mi) southwest of Masterton and 80 km (50 mi) northeast of Wellington. The town has a population of 5,850 (June 2021), out of a total district population of 10,050. Carterton was founded in 1857. Originally known as Three Mile Bush, it served as housing for workers building the road between Wellington and Masterton. It was later renamed after Charles Carter, who was in charge of the building of the Black Bridge over the Waiohine River south of the town. The town describes itself as New Zealand's daffodil capital, holding a Daffodil Festival each year on the second Sunday in September, with the main event taking place at Middle Run along Gladstone Road.
  • 672
  • 27 Oct 2022
Topic Review
Green Goldmining
Green goldmining was proposed since goldmining has brought about hardship in local communities through pollution of water and air; lost grazing and agricultural land; the creation of unprotected mining pits; exploitation and depletion of natural resources; as well as forced eviction and relocation of communities without fair compensation. Environmental management accounting practices are suggested to facilitate greener goldmining processes.
  • 662
  • 29 Sep 2021
Topic Review
Cartographic Labeling
{{Multiple issues| Cartographic labeling is a form of typography and strongly deals with form, style, weight and size of type on a map. Essentially, labeling denotes the correct way to label features (points, arcs, or polygons).
  • 661
  • 11 Nov 2022
Topic Review
Biochronology
In paleontology, biochronology is the correlation in time of biological events using fossils. In its strict sense, it refers to the use of assemblages of fossils that are not tied to stratigraphic sections (in contrast to biostratigraphy, where they are). Collections of land mammal ages have been defined for every continent except Antarctica, and most are correlated with each other indirectly through known evolutionary lineages. A combination of argon–argon dating and magnetic stratigraphy allows a direct temporal comparison of terrestrial events with climate change and mass extinctions.
  • 660
  • 23 Nov 2022
Topic Review
Pyrolysis of Biosolids to Produce Biochars
Biochar is a solid, charcoal material that can be used in different applications such as its use in agriculture as a soil enhancer in which moisture content is sustained for long periods of times. Biosolids or biosludges will refer to any form of sludge that has undergone some form of treatment (e.g., chemical, biological, heat treatment, etc.) in order to transform it into a less hazardous and organic form. More importantly, there seems to be an inconsistency in defining what classifies as biosolids, hence, a unified definition is established and provided. The aim is to enable the scientific community as a whole to use a standard definition that allows for synergies to take place. Specifically, the pyrolysis process is selected and is known as a thermochemical technique in which heat and an oxygen-free environment facilitate the decomposition of the feedstock into different products, depending on the operating parameters.
  • 659
  • 14 Sep 2022
Topic Review
Crop Sustainability and Five Domains in Mediterranean Region
Most of the Mediterranean region has experienced frequent natural disasters, expanding population, increase in temperature, and increase in the surface of the Mediterranean Sea. Furthermore, the temperature in the Mediterranean area is rising 25% faster than the rest of the globe, and in the summer, it is warming 40% faster than the global average. Climate change can alter the food supply, restrict access to food, and degrade food quality. Temperature rises, changes in precipitation patterns, changes in severe weather events, and decreased water availability, for example, might all result in lower agricultural production. The fact that most Mediterranean nations rely on imported basic foodstuffs adds to the severity of the situation. Instability and insecurity of agricultural supply in the region might lead to massive population movement, transforming most Mediterranean nations into a global source of instability.
  • 655
  • 10 Nov 2022
Topic Review
Korla
Korla (sometimes as Kurla, or Kurle) is the second largest city in Xinjiang, and is, administratively, a county-level city and the seat of the Bayingolin Mongol Autonomous Prefecture, which is larger than Great Britain and is the largest Chinese prefecture. Korla is also known for its "fragrant" pears.
  • 652
  • 26 Oct 2022
Topic Review
Bread in Culture
Bread has a significance beyond mere nutrition in many cultures in the Western world and Greater Middle East because of its history and contemporary importance. Bread is also significant in Christianity as one of the elements (alongside wine) of the Eucharist; see sacramental bread. The word companion comes from Latin com- "with" + panis "bread". The political significance of bread is considerable. In 19th century Britain, the inflated price of bread due to the Corn Laws caused major political and social divisions, and was central to debates over free trade versus protectionism. The Assize of Bread and Ale in the 13th century demonstrated the importance of bread in medieval times by setting heavy punishments for short-changing bakers, and bread appeared in Magna Carta a half-century earlier. Like other foods, choosing the "right" kind of bread is used as a social signal, to let others know, for example, that the person buying expensive bread is financially secure, or the person buying whatever type of bread that the current fashions deem most healthful is a health-conscious consumer. As a simple, cheap, and adaptable type of food, bread is often used as a synecdoche for food in general in some languages and dialects, such as Greek and Punjabi. There are many variations on the basic recipe of bread worldwide, such as bagels, baguettes, biscuits, bocadillo, brioche, chapatis, Challah, lavash, naan, pitas, pizza, pretzels, puris, tortillas, and many others. There are various types of traditional "cheese breads" in many countries, including Brazil , Colombia, Italy, and Russia .
  • 643
  • 28 Nov 2022
Topic Review
Energy and Industry 4.0 Nexus in Spain
Technological development has profoundly marked the evolution of the economy. The constant changes brought about by scientific and technological advances have been decisive in the transition from an analogue to a digital world. In this context, the impact of the fourth industrial revolution (or Industry 4.0) manifests itself in many ways. Environmental impact is one of these. The energy sector has been evolving and changing just like the economy and society. 
  • 635
  • 19 Jun 2023
Topic Review
Food Systems
The term food system is used frequently in discussions about nutrition, food, health, community economic development and agriculture. A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, and disposal of food and food-related items. It also includes the inputs needed and outputs generated at each of these steps. A food system operates within and is influenced by social, political, economic and environmental contexts. It also requires human resources that provide labor, research and education. Food systems are either conventional or alternative according to their model of food lifespan from origin to plate.
  • 632
  • 30 Oct 2022
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