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Topic Review
Biography
Peer Reviewed Entry
Video Entry
Topic Review
Plant Phenotypic Image Recognition
Plant phenotypic image recognition (PPIR) is an important branch of smart agriculture. In recent years, deep learning has achieved significant breakthroughs in image recognition.
848
04 Mar 2021
Topic Review
Probiotics Regulate Gut Microbiota
Probiotics are beneficial active microorganisms that colonize the human intestines and change the composition of the flora in particular parts of the host. Recent evidence has shown that probiotics play significant roles in gut microbiota composition, which can inhibit the colonization of pathogenic bacteria in the intestine, help the host build a healthy intestinal mucosa protective layer, and enhance the host immune system. Based on the close relationship between the gut microbiota and human immunity, it has become an extremely effective way to improve human immunity by regulating the gut microbiome with probiotics.
847
12 Oct 2021
Topic Review
Cyperus esculentus Clones
Cyperus esculentus (yellow nutsedge) is one of the world’s worst weeds as it can cause great damage to crops and crop production. To eradicate C. esculentus, early detection is key—a challenging task as it is often confused with other Cyperaceae and displays wide genetic variability.
846
28 Oct 2020
Topic Review
Modulation of Cattle Health through the Microbiome-Gut-Organ Axes
This interaction between the microbes colonizing the gastrointestinal tract (GIT) and the immune system impacts organs throughout the host and forms an “axis” that can send signals. Some examples of these axes in cattle include the established gut-brain axis and gut-lung axis and the proposed gut-mammary axis and gut-reproductive axis.
846
28 Jul 2022
Topic Review
Potential to Minimise Variations in Grain Quality
Climate change has wide-reaching consequences for agriculture by altering both the yield and nutritional composition of grains. This poses a significant challenge for the poultry industry which relies on large quantities of high-quality feed grains to support meat and egg production. Elevated atmospheric carbon dioxide concentrations (eCO2), heat and drought overall reduce grain yield and quality.
845
06 Dec 2022
Topic Review
Embedding Cultivated Diversity in Society
Agroecology calls for a global approach, integrating scientific, practical, and advocacy dimensions, to redesign agricultural systems based on ecological and socio-cultural processes and emphasizing biodiversity. This review is grounded on the results of DIVERSIFOOD, an European H2020 multi-actor research project, and explores the concept of cultivated diversity using various dimensions relevant to foster sustainable organic food systems and agro-ecological transition. From the evaluation of underutilized genetic resources and forgotten crops, DIVERSIFOOD has proposed plant breeding strategies, on-farm experimentation, and statistical tools to create new populations, landraces, and organic cultivars with intra-varietal diversity. The added value of Community Seed Banks and forms of collective seed management in Europe have been described in terms of goals and activities, and their value for improving seed regulations, treaties, and genetic resources management is discussed. In the context of the current agro-food system characterized by standardization, DIVERSIFOOD raised awareness of qualities of ‘biodiverse food systems’ in which all actors have a role to play. It highlighted the critical capacity to preserve a diversity of cultural values embodied in ‘biodiverse products’, thereby involving consumers in collective strategies for reviving diversity, and empowering all actors of organic food systems to really and efficiently implement research within their farms and networks.
844
01 Nov 2020
Topic Review
RNAi-Based Biocontrol of Pests
Insects and ectoparasites are causes for major concern throughout the world due to their economic and welfare impacts on livestock agriculture. Current control measures involve chemicals such as acaricides which pose challenges like chemical resistance and longer withholding periods. To enable more sustainable agriculture practices, it is important to develop technologies that combine targeted effectiveness with minimal environmental footprint. RNA interference (RNAi) is a eukaryotic process in which transcript expression is reduced in a sequence-specific manner. This makes it a perfect tool for developing efficient and effective biological control against pests and pathogens. Double-stranded RNA (dsRNA) is the key trigger molecule for inducing RNAi; this concept is widely studied for development of RNA-based biopesticides as an alternative to chemical controls in crop protection for targeting pests and pathogens with accuracy and specificity.
843
10 Nov 2022
Topic Review
Precision Livestock Farming Systems and Dairy Animals Improvement
Precision livestock farming (PLF) technologies have been developed with the intention to improve farm management and minimize aversive handling practices. Precision livestock farming systems could serve as useful support tools for the farmer’s decision making and improve the sustainability and competitiveness of dairy farms through the implementation of automated procedures that minimize the labour demand, animal disturbances and environmental impact.
839
29 Jan 2022
Topic Review
Stoat
The Stoat (Mustela erminea), also known as the short-tailed weasel, is a small carnivorous mammal belonging to the Mustelidae family. Characterized by its slender body, short legs, and distinctive white winter coat with a black-tipped tail, the stoat is found in various habitats across North America, Europe, and Asia. As an agile predator, the stoat preys on a wide range of small mammals, birds, and insects, utilizing its keen senses and swift movements to hunt and capture its prey.
837
15 Mar 2024
Topic Review
Banana Fusarium Wilt Disease Detection
Banana Fusarium wilt (BFW), which is a soilborne fungal disease caused by the fungus Fusarium oxysporum f. sp. cubense race 4 (Foc 4) is the most devastating disease of bananas. It can occur in the whole growth period and spread fast.
836
09 Mar 2022
Topic Review
Selenium Nanoparticles in the Plant Production
Selenium (Se) is a common trace metalloid found in the Earth’s crust. In 1817, chemist Jacob Berzelius isolated it for the first time, and since then, it has been known for its properties. Recent research has shown that treatment with Se at low concentrations has a beneficial influence on plant development and yield. Se may work as an essential factor by interfering with a several of physiological processes. It is a remarkable antioxidant and pro-oxidant agent of plants that helps to cope with a variety of abiotic stresses, such as salinity, drought, intense temperature fluctuations, toxic metals/metalloids, and other environmental pollutants and toxins.
835
17 Nov 2021
Topic Review
CRLF1 and CLCF1
Cytokines and their receptors have a vital function in regulating various processes such as immune function, inflammation, haematopoiesis, cell growth and differentiation. The interaction between a cytokine and its specific receptor triggers intracellular signalling cascades that lead to altered gene expression in the target cell and consequent changes in its proliferation, differentiation, or activation.
835
10 Feb 2022
Topic Review
Cucurbits
Cucurbit viruses cause considerable economic losses worldwide. The most common viral diseases affecting this crop family are Potyviruses, Cucumoviruses, Criniviruses, Ipomoviruses, Tobamoviruses, and the emerging Begomoviruses. Four main cucurbit crops are grown worldwide, namely melon, cucumber (Cucumis), watermelon (Citrullus), and squash (Cucurbita). Huge natural variation is also available within each genus, providing valuable sources of genetic resistance to these diseases. Intraspecific and intrageneric diversity and crossability are key factors to select the optimum breeding strategies. Melon and cucumber are diverse species for which intraspecific resistance is available. Conversely, in Citrullus and Cucurbita, wild relatives provide the resistance diversity absent in watermelon and in C. pepo. Some of the classical sources used by breeders, many of which are multi-resistant, come from corresponding origin centers in Asia, Africa, and America, as well as from secondary centers of diversity. Genetic studies have identified dominant and recessive and often complex resistance. Many of the genes identified have been mapped and markers for MAS are available, but higher mapping resolutions are required to identify the corresponding genes. Only a few genes could be cloned and functionally characterized. Efforts are underway to use genome mapping and functional genomics to advance toward a genomic-assisted breeding against viral diseases in cucurbits.
833
14 Jan 2021
Topic Review
Dairy Cattle under the Influence of Heat Stress
Modern dairy cows have elevated internal heat loads caused by high milk production, and the effects of accumulating incremental heat are exacerbated when temperature and humidity increases in the surroundings. To shed this additional heat, cows initiate a variety of adaptive mechanisms including increased respiration rate, panting, sweating, vasodilatation, reduced milk yield, and decreased reproductive performance. Hormonal changes based on reciprocal alterations to the energetic metabolism are particularly accountable for reduced efficiency of the dairy production under the heat stress. As animals experience negative energy balance; glucose, which is also a precursor of milk lactose, becomes the preferential energy fuel. In the absence of proper mitigations, heat stress possesses potential risk of economic losses to dairy sector. Besides physical measures for the timely prediction of the actual heat stress coupled with its proper amelioration, nutritional mitigation strategies should target modulating energetic metabolism and rumen environment.
833
29 Mar 2022
Topic Review
Sucrose Mobilization and Catabolism in Arbuscular Mycorrhizal Plants
Arbuscular mycorrhizal fungi (AMF) are obligate biotrophs that supply mineral nutrients to the host plant in exchange for carbon derived from photosynthesis. Sucrose is the end-product of photosynthesis and the main compound used by plants to translocate photosynthates to non-photosynthetic tissues. AMF alter carbon distribution in plants by modifying the expression and activity of key enzymes of sucrose biosynthesis, transport, and/or catabolism.
831
01 Feb 2022
Topic Review
Whiteflies
Whiteflies are a group of universally occurring phloem sap sucking insects that has secured a status of most devastating pests for causing both direct and indirect damages to crops. A few of them serve as vectors of plant viruses that are detrimental to the crop in question and cause an actual loss in productivity. A lot of attention is focused on pest control measures under the umbrella of IPM (Integrated pest management).
830
12 Jul 2021
Topic Review
MiRNA-Encoded Peptide Discovery and Functions
microRNAs (MiRNAs) are small endogenous single-stranded RNAs (20 to 22 nucleotides) that are involved in post-transcriptional gene silencing in eukaryotes. They allow the downregulation of target genes by specifically triggering the degradation of their messenger RNAs (mRNAs) or by inhibiting their translation. Most plant species have several hundred annotated miRNA genes. miRNA primary transcripts were recently shown to contain functional short Open Reading Frames producing regulatory peptides called miRNA-encoded Peptides (miPEPs).
830
13 Feb 2023
Topic Review
Estimation of Winter Wheat Tiller Number
Tiller are an important biological characteristic of wheat. Accurate estimation of tiller number can help monitor wheat growth and is important in forecasting wheat yield. However, because of leaf cover and other factors, it is difficult to estimate tiller number and the accuracy of estimates based on vegetation indices is low. Compared with the traditional linear model, the addition of a gradual change feature greatly improved the accuracy of model predictions of wheat tiller number.
827
22 Mar 2022
Topic Review
Anatomy of the Rumen Affecting the Microbiome
The rumen is a complex organ that is critical for its host to convert low-quality feedstuffs into energy. The conversion of lignocellulosic biomass to volatile fatty acids and other end products is primarily driven by the rumen microbiome and its interaction with the host. Importantly, the rumen is demarcated into five distinct rumen sacs as a result of anatomical structure, resulting in variable physiology among the sacs.
827
23 Mar 2023
Topic Review
Aquaporins Regulation by Arbuscular Mycorrhizae
Despite an intensive research in the field of aquaporins, the relationship between aquaporins and plant responses to water deficit remains still unresolved. However, several authors have recognized the importance of aquaporins for both nutrient and water exchanges during mycorrhizal symbiosis. We have conducted investigations showing that the AM symbiosis regulates the expression of a wide number of aquaporin genes in maize, including members of the different aquaporin subfamilies. Several of these AM-regulated aquaporins where functionally characterized in heterologous systems with Xenopus laevis oocytes and by yeast complementation. It was shown that they can transport water, but also other molecules of physiological importance for plant performance under both normal and stress conditions (glycerol, urea, ammonia, boric acid, silicon or hydrogen peroxide). AM plants grew and developed better than non-AM plants under the different conditions assayed. Thus, the investigation suggests that the well-known better performance of AM plants under drought stress may be due not only to the improved water movement in their tissues, but also to the mobilization of compounds with a role in abiotic stress tolerance such as glycerol, N compounds, signalling molecules or metalloids.
826
29 Oct 2020
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