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Topic Review
Biography
Topic Review
Soil Microbial Indicators within Rotations
Corn and soybean monocultures clustered indicator microbes, while chisel tillage and no-till also showed contrasting effects. Soil organic matter amounts and pH categorized bacterial community structure. Fungal abundance increased under continuous corn compared to continuous soybean. Many archaeal ASVs were ammonia-oxidizers closely associated with specific pH requirements.
437
23 Jun 2021
Topic Review
Soil in Carbon Footprint and Agriculture
Global attention to climate change issues, especially air temperature changes, has drastically increased over the last half-century. Along with population growth, greater surface temperature, and higher greenhouse gas (GHG) emissions, there are growing concerns for ecosystem sustainability and other human existence on earth. The contribution of agriculture to GHG emissions indicates a level of 18% of total GHGs, mainly from carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O). Thus, minimizing the effects of climate change by reducing GHG emissions is crucial and can be accomplished by truly understanding the carbon footprint (CF) phenomenon.
562
25 Oct 2022
Topic Review
Soil health in Pasture
The USDA-NRCS (United States Department of Agriculture-Natural Resource Conservation Service) defines soil as (i) the unconsolidated mineral or organic material on the immediate surface of the Earth that serves as a natural medium for the growth of land plants, (ii) the unconsolidated mineral or organic matter on the surface of the Earth that has been subjected to and shows effects of genetic and environmental factors of climate (including water and temperature effects), and macro- and microorganisms, conditioned by relief, acting on parent material over a period of time. Soil health is an emerging paradigm for which much research in row crop agriculture has been undertaken. Research involving grazing lands and soil health has not been as active, a feature partially attributed to (i) greater erosional rates in cropland, (ii) loss of soil organic matter and reduced soil structure attributed to annual tillage practices, (iii) cash flow from cropland is easier to visualize than the value-added nature of grazing lands, and (iv) there exists more competitive grant funding sources for croplands. Grazing lands do require soil quality augmentation and investment in soil health to optimize their ecosystem services potential.
391
04 Nov 2021
Topic Review
Soil Fungal Diversity of the Aguarongo Andean Forest
Fungi represent an essential component of ecosystems, functioning as decomposers and biotrophs, and they are one of the most diverse groups of Eukarya. In the tropics, many species are unknown. In this work, high-throughput DNA sequencing was used to discover the biodiversity of soil fungi in the Aguarongo forest reserve, one of the richest biodiversity hotspots in Ecuador. The rDNA metabarcoding analysis revealed the presence of seven phyla: Ascomycota, Basidiomycota, Mortierellomycota, Mucoromycota, Glomeromycota, Chytridiomycota, and Monoblepharomycota. A total of 440 identified species were recorded. They mainly belonged to Ascomycota (263) and Basidiomycota (127). In Mortierellomycota, 12 species were recorded, among which Podila verticillata is extremely frequent and represents the dominant species in the entire mycobiota of Aguarongo.
745
20 Dec 2021
Topic Review
Soil Fertility Clock—Paradigm in Nitrogen Fertilizer Productivity Control
The Soil Fertility Clock (SFC) concept is based on the assumption that the critical content (range) of essential nutrients in the soil is adapted to the requirements of the most sensitive plant in the cropping sequence (CS). This provides a key way to effectively control the productivity of fertilizer nitrogen (Nf). The production goals of a farm are set for the maximum crop yield, which is defined by the environmental conditions of the production process. This target can be achieved, provided that the efficiency of Nf approaches 1.0. Nitrogen (in fact, nitrate) is the determining yield-forming factor, but only when it is balanced with the supply of other nutrients (nitrogen-supporting nutrients; N-SNs). The condition for achieving this level of Nf efficiency is the effectiveness of other production factors, including N-SNs, which should be set at ≤1.0. A key source of N-SNs for a plant is the soil zone occupied by the roots. N-SNs should be applied in order to restore their content in the topsoil to the level required by the most sensitive crop in a given CS. Other plants in the CS provide the timeframe for active controlling the distance of the N-SNs from their critical range.
460
18 Nov 2022
Topic Review
Soil Erosion Hazards
Soil erosion is a severe threat to food production systems globally. Food production in farming systems decreases with increasing soil erosion hazards. Hazard is a situation or potential condition to harm or threat to life, health or damage to property or environment, social and economic disruption. The mass movement of soil is an indicator of a soil erosion hazard. This includes gully erosion, riverbank erosion, rock-falls, debris-falls and landslides that can create damage to the environment and livelihoods.
4.8K
22 Dec 2020
Topic Review
Soil Desalination
Salinity is a major threat that reduces the capacity of all types of terrestrial ecosystems to provide services by threatening biodiversity, lowering agriculture production, degrading the environment, contaminating groundwater below standard levels, increasing flood risks, creating food security concerns, and limiting a community’s economic growth.
3.3K
21 Apr 2022
Topic Review
Soil by Grazing Sport Horses
Soil ingestion has been well documented for the majority of outside reared animals but not in horses. As soil can be a vector of environmental pollutants, such studies generally aim at controlling exposure to pollutant uptake in food producing animals.
390
05 Aug 2021
Topic Review
Soil Bioremediation
Petroleum hydrocarbons, heavy metals and agricultural pesticides have mutagenic, carcinogenic, immunotoxic and teratogenic effects and cause drastic changes in soil physicochemical and microbiological characteristics, thereby representing a serious danger to health and environment. Therefore, soil pollution urgently requires the application of a series of physicochemical and biological techniques and treatments to minimize the extent of damage. Among them, bioremediation has been shown to be an alternative that can offer an economically viable way to restore polluted areas.
8.2K
27 Oct 2020
Topic Review
Soil Bacterium
Bacillus thuringiensis
Bacillus thuringiensis (Bt) is a rod-shaped, Gram-positive soil bacterium that belongs to the phylum Firmicutes and the genus Bacillus. It is a spore-forming bacterium. During sporulation, it produces a wide range of crystalline proteins that are toxic to different orders of insects. Sporulation, structure assembly, and germination are essential stages in the cell cycle of B. thuringiensis. The majority of studies on these issues have focused on the model organism Bacillus subtilis, followed by Bacillus cereus and Bacillus anthracis. The machinery for sporulation and germination extrapolated to B. thuringiensis. However, in the light of the findings concerning the role of the sporulation proteins (SPoVS), the germination receptors (Gr), and the cortical enzymes in Bt, the theory strengthened that conservation in sporulation, structure assembly, and germination programs drive the survival and success of B. thuringiensis in the environment and the insect host.
430
19 May 2023
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