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Topic Review
Important Pathogens in Poultry Production
The presence of a wide variety of microorganisms is surveilled in several food producing animals due to their importance to public health, namely in broilers and laying hens. The pathogens most relevant in this industry, and associated with antimicrobial drug resistance, include Salmonella enterica, Campylobacter spp. (specially C. jejuni), Escherichia coli, Enterococcus spp. and methicillin-resistant Staphylococcus aureus (MRSA).
  • 830
  • 23 Apr 2023
Topic Review
Sanitizers and the Sanitization of Hatching Eggs
The sanitization of hatching eggs is the backbone of the hygienic–sanitary management of eggs on farms and extends to the hatchery. Poultry production gains depend on the benefits of sanitizers. Obtaining the maximum yield from incubation free of toxic sanitizers is a trend in poultry farming. 
  • 811
  • 01 Nov 2022
Topic Review
Minerals and Mastitis in Cows
Inflammation of the mammary gland (mastitis) is an important disease in dairy cows. Among factors affecting the incidence of mastitis, mineral deficiencies are mentioned, since they strongly influence the immune system. Consequently, these deficiencies result in weakened immunity, which increases the risk of any infectious disease. The minerals (calcium, phosphorus, magnesium, selenium, copper and zinc) interact differently with the immune system; nevertheless, their deficiencies invariably increase the risk of mastitis occurrence in dairy cows.
  • 801
  • 10 Aug 2021
Topic Review
Innovative Tools in Farm Animals’ Early Disease Diagnosis
As the importance of farming continues to grow, innovative technology and sensors play an increasingly important role. Automation and robots in agriculture have the potential to play a significant role in helping society fulfill its future demands for food supply. Wearable sensors connected to or within cows can monitor eating, rumination, pH, body temperature, laying behavior, animal activity, animal position or placement, and more.
  • 799
  • 16 Mar 2023
Topic Review
Herpesvirus Infection in Strix Owls
The herpesvirus partial DNA polymerase gene was detected using polymerase chain reaction in oropharyngeal swabs of 16 out of 170 owls examined that were captured in or near nest boxes. Herpesvirus was detected in Ural owls (Strix uralensis), in both adults and young, but not in tawny owls (Strix aluco). In yellow-necked mice (Apodemus flavicollis), as the main prey of tawny owls and Ural owls in the area, herpesvirus was detected in the organs of 2 out of 40 mice captured at the same locations as the owls. Phylogenetic analysis showed that the herpesvirus sequences detected in the Ural owls differed from the herpesvirus sequences detected in the yellow-necked mice. The results indicate that herpesvirus infection exists in the breeding wild Ural owl population. However, herpesvirus-infected owls did not show any clinical or productivity deviances and, based on a phylogenetic comparison of detected herpesvirus sequences and sequences obtained from Genbank database, it seems that mice and other rodents are not the source of owl infections. The most probable transmission pathway is intraspecific, especially from adults to their chicks, but the origin of herpesvirus in owls remains to be investigated.
  • 784
  • 22 Sep 2021
Topic Review
Veterinary Drug Residues
Veterinary drugs are substances or mixtures used for the prevention, treatment, or diagnosis of animal diseases or for purposeful regulation of animal physiological functions
  • 778
  • 10 Jun 2021
Topic Review
Genital Tract Microbiome of Cattle
The term microbiota refers to the entire population of microorganisms that colonizes a particular location and includes not just bacteria, but also other microbes such as fungi, archaea, viruses, and protozoans. Cows have bacteria inhabiting the uterus even before calving and establish a unique endometrial microbiome within 20 min of calving where the microbiome is similar between cows that develop metritis and cows without endometritis until at least the second day postpartum.
  • 732
  • 23 Feb 2022
Topic Review
Transboundary Animal Diseases of Viral Origin
The Transboundary Animal Diseases (TADs) are highly transmissible epidemic diseases of livestock which have the capability for rapid spread to new areas and regions regardless of national borders. The TADs are a major threat to livestock of any nation as they have the potential to cause large-scale damage, staking the food security of the country, and can cripple the nation’s economy significantly by direct loss in the form of disease conditions and deaths in affected population or indirectly due to required counter epizootic measures, loss in trade and probable zoonotic transmission.
  • 725
  • 09 Nov 2022
Topic Review
Mycobacterium Tuberculosis Complex
The Mycobacterium tuberculosis complex (MTBC) is a group of bacteria that cause tuberculosis (TB) in diverse hosts, including captive and free-ranging wildlife species. There is significant research interest in developing immunodiagnostic tests for TB that are both rapid and reliable, to underpin disease surveillance and control.
  • 702
  • 04 Aug 2021
Topic Review
Gut Development and Piglets
During the prenatal, neonatal, and weaning periods, the porcine gastrointestinal tract undergoes several morpho-functional, changes together with substantial modification of the microbial ecosystem. Modifications of the overall structure of the small intestine also occur, as well as a rapid increase of the volume, mainly in the last period of gestation: intestinal villi, starting from jejunum, appears shortly before the sixth week of gestation, and towards the end of the third month, epithelial cells diversify into enterocytes, goblet cells, endocrine, and Paneth cells. Moreover, in the neonatal period, colostrum induces an increase in intestinal weight, absorptive area, and brush border enzyme activities: intestine doubles its weight and increases the length by 30% within three days of birth. 
  • 700
  • 04 Jun 2021
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