Topic Review
The Gut–Liver Axis of Boar Taint
The gut microbiome is a complex organ that is typically comprised of a couple hundred bacterial species expressing nearly 2 million different genes, which promote the biotransformation of xenobiotics and endogenous compounds and regulate the production of microbial metabolites in response to dietary, genetic, and environmental factors. Microbiota-derived compounds function as signaling molecules between different bacterial species to synchronize bacterial behaviours by altering the microbial population or the gene expression within the gut microbiome, which is known as quorum sensing. Gut-derived compounds also modulate metabolic pathways in the liver and intestines and act as ligands for nuclear receptors and other xenobiotic sensing transcription factors. In response, the liver produces bile to provide feedback to the gut microbiota and regulate further metabolite production. This bidirectional communication between the liver and the gut is referred to as the gut–liver axis and represents an important link between the gut microbiome and nuclear receptor signaling pathways.
  • 426
  • 13 Sep 2022
Topic Review
Crabeater Seal
The Crabeater Seal (Lobodon carcinophaga) is a fascinating marine mammal endemic to the Antarctic region. Despite its name, this species primarily feeds on krill, using specialized teeth adapted for filtering these small crustaceans from the water. With a sleek, torpedo-shaped body and distinctive fur patterns, the Crabeater Seal is an iconic inhabitant of the icy Antarctic landscape.
  • 426
  • 08 Feb 2024
Topic Review
Banded Palm Civet
The Banded Palm Civet (Hemigalus derbyanus) is a small carnivorous mammal native to Southeast Asia, known for its distinctive banded fur pattern. Belonging to the family Viverridae, this elusive nocturnal species is primarily arboreal, inhabiting tropical forests and plantations throughout its range. Despite its small size, the Banded Palm Civet plays an important ecological role as a predator of insects, small vertebrates, and fruits, contributing to ecosystem dynamics and biodiversity in its habitat.
  • 426
  • 08 Mar 2024
Topic Review
Negative Effects of Soil Salinity on Crops
One of the most significant environmental challenges to crop growth and yield worldwide is soil salinization. Salinity lowers soil solution water potential, causes ionic disequilibrium and specific ion effects, and increases reactive oxygen species (ROS) buildup, causing several physiological and biochemical issues in plants. Plants have developed biological and molecular methods to combat salt stress. Salt-signaling mechanisms regulated by phytohormones may provide additional defense in salty conditions. That discovery helped identify the molecular pathways that underlie zinc-oxide nanoparticle (ZnO-NP)-based salt tolerance in certain plants. It emphasized the need to study processes like transcriptional regulation that govern plants’ many physiological responses to such harsh conditions. ZnO-NPs have shown the capability to reduce salinity stress by working with transcription factors (TFs) like AP2/EREBP, WRKYs, NACs, and bZIPs that are released or triggered to stimulate plant cell osmotic pressure-regulating hormones and chemicals. In addition, ZnO-NPs have been shown to reduce the expression of stress markers such as malondialdehyde (MDA) and hydrogen peroxide (H2O2) while also affecting transcriptional factors. Those systems helped maintain protein integrity, selective permeability, photosynthesis, and other physiological processes in salt-stressed plants. 
  • 426
  • 12 Mar 2024
Topic Review
Gray Seal
The Gray Seal, scientifically known as Halichoerus grypus, is a marine mammal renowned for its distinctive appearance and widespread distribution across the North Atlantic Ocean. Characterized by its robust build, long whiskers, and mottled gray fur, the Gray Seal is a highly adaptable species found inhabiting coastal waters, rocky shores, and sandy beaches from Canada to Europe. As a top predator in marine ecosystems, the Gray Seal plays a crucial role in regulating prey populations and maintaining ecosystem balance.
  • 426
  • 15 Mar 2024
Topic Review
VGLUT3+ Neurons in Hippocampal Activity and Behaviour
Neurons using glutamate as a neurotransmitter can be characterised by vesicular glutamate transporters (VGLUTs). Among the three subtypes, VGLUT3 is often co-localise with other “classical” neurotransmitters and can modulate their release. Its contribution to sensory processes (including seeing, hearing, and mechanosensation) is well characterised. However, its involvement in learning and memory can only be assumed based on its prominent hippocampal presence. Beside local VGLUT3 positive network hippocampus gets innervation from the median raphe. This hippocampal glutamatergic network plays a pivotal role in several important processes (e.g., learning and memory, emotions, epilepsy, cardiovascular regulation). 
  • 425
  • 24 Feb 2022
Topic Review
Nitrogen Management
Nitrogen (N) management remains a global challenge for the sustainability of diversified farming systems. Field crops are often over-supplied with nitrogen by farmers aiming to high productivity. Although the increase of nitrogen rates leads in many instances to high yields, degree of effectiveness for nitrogen use remains low. Urease and nitrification inhibitors are technologies which have been present in the fertilizers market at least 50 years. Inhibitors exploitation ensures long-term nitrogen release and improved N-uptake by plants and N-storage in seeds and silage. Avail of inhibitors, such as the decline of nitrogen leaching in form of NO3−, reduction of emissions in NH3 form, and rise of yield, are some of the desirable attributes that are derived from their integration in fertilization schedules. This review reports the evaluation of applied nitrogen, with inhibitors, and field crops based on nitrogen indices. The examined N-indicators include Nitrogen use efficiency (NUE), Nitrogen Utilization Efficiency (NUtE,) Nitrogen Agronomic Efficiency (NAE), Nitrogen Harvest Index (NHI), and N uptake.
  • 424
  • 01 Apr 2021
Topic Review
Olive Quick Decline Syndrome
Xylella fastidiosa subsp. pauca sequence type 53 was found to be associated with olive trees showing extensive twig and branch dieback and plant death in the Gallipoli area of Salento and the common name of “olive quick decline syndrome” (OQDS) was given to the disease. Repeated interceptions in Europe and Italy of ornamental coffee plants originated from Central America, jointly in phylogenetic analyses of many strains of the pathogen, indicated this origin as the most probable source of its introduction in Salento. Drought events could have been conducive to the initial outbreaks of the disease. Subsequently, the pathogen largely spread over the territory according to a “stratified dispersal” model. The high susceptibility of the local cultivars Ogliarola salentina and Cellina di Nardò, a low soil content of zinc, copper, and manganese, improper pruning, and adverse climatic events could have further contributed to the spread of the pathogen. The polyphagous insect Philaenus spumarius L. is the main vector of the bacterium in the area. The adults were detected X. f. subsp. pauca-positive in early May, and their incidence was higher during spring and early autumn when they efficiently spread the bacterium among the olive trees. Many other host plant species can host the bacterium, and some of them can act as a “reservoir” for the disease spread. The aggressive fungus Neofusicoccum mediterraneum Crous, M.J. Wingf. And A.J.L. Philips, could also be involved in OQDS. A sustainable control strategy for reducing the incidence and severity of X. f. subsp. pauca in the olive groves of Salento that allows the trees to produce is presented and discussed. Resilient trees of Ogliarola salentina and Cellina di Nardò have been observed in the heavily infected areas of Salento. 
  • 424
  • 04 Nov 2022
Topic Review
Oxidized β-Carotene
Oxidized β-carotene (OxBC), a phytochemical that occurs naturally in plants, including fruits and vegetables, is formed by the spontaneous reaction of β-carotene with ambient oxygen. Synthetic OxBC, obtained by the full oxidation of β-carotene with air, shows considerable promise as a parts-per-million in-feed antimicrobial alternative additive that enhances health and performance in poultry, swine, and ruminant species. OxBC is predominantly composed of β-carotene–oxygen copolymers that have beneficial immune-modulating effects.
  • 424
  • 31 Jan 2023
Topic Review
Microplastic Studies in Aquatic Environments
Microplastic pollution is no longer neglected worldwide, as recent studies have unveiled its potential harm to ecosystems and, even worse, to human health. Numerous studies have documented the ubiquity of microplastics, reflecting the necessity of formulating corresponding policies to mitigate the accumulation of microplastics in natural environments.
  • 423
  • 24 Jan 2022
Topic Review
Link between Gastrointestinal Microbiome and Neurologic Injury
Communication between the enteric nervous system (ENS) of the gastrointestinal (GI) tract and the central nervous system (CNS) is vital for maintaining systemic homeostasis. Intrinsic and extrinsic neurological inputs of the gut regulate blood flow, peristalsis, hormone release, and immunological function. The health of the gut microbiome plays a vital role in regulating the overall function and well-being of the individual. Microbes release short-chain fatty acids (SCFAs) that regulate G-protein-coupled receptors to mediate hormone release, neurotransmitter release (i.e., serotonin, dopamine, noradrenaline, γ-aminobutyric acid (GABA), acetylcholine, and histamine), and regulate inflammation and mood. Further gaseous factors (i.e., nitric oxide) are important in regulating inflammation and have a response in injury. 
  • 423
  • 04 Mar 2022
Topic Review
Pain Relief for Livestock Husbandry Procedures
A livestock pain relief innovation in Australia in 2005 that led to an awakening of on-farm pain welfare management, was the development of a ‘spray and stay’ topical anaesthesia and antiseptic wound formulation (topical anaesthetic formulation (TAF); Tri-Solfen®, Medical Ethics, Australia) for use during mulesing in sheep. This product, when applied to wounds, rapidly alleviates pain through blockage of nociception, ablates hyperalgesia, minimises bleeding and provides antisepsis with reduced need for antimicrobial cover during healing. With a rapid onset and prolonged duration, the readily observable clinical efficacy commenced a transformational ‘welfare revolution’ in Australian livestock agricultural attitudes and practices with over 120million animals now treated. On application, the TAF forms a long-lasting bio-compatible barrier over the wound, creating its own intrinsic analgesic properties and diminishing the risk of biofilm formation. The TAF acts as a slow-release carrier for the actives, including the two local anaesthetics, lidocaine hydrochloride (5% w/w) and bupivacaine hydrochloride (0.5% w/w), the antiseptic cetrimide (0.5% w/w), in addition to the vasoconstrictor adrenaline acid tartrate (0.00451% w/w) that minimise vasodilation and bleeding, preventing systemic absorption and risk of toxicity. The TAF keeps the actives in contact with the wound tissue, creating synergies that prolong the analgesia well beyond the expected duration of action of actives (at least 24 h) and hastening both healing of husbandry wounds and other lesions, especially those induced by epidermal viral infections including Foot-and-Mouth Disease virus.
  • 423
  • 11 Oct 2022
Topic Review
Floral Volatile Terpenoids
Floral volatile terpenoids (FVTs) belong to a group of volatile organic compounds (VOC) that play important roles in attracting pollinators, defending against pathogens and parasites and serving as signals associated with biotic and abiotic stress responses. Although research on FVTs has been increasing, a systematic generalization is lacking. Among flowering plants used mainly for ornamental purposes, a systematic study on the production of FVTs in flowers with characteristic aromas is still limited.
  • 422
  • 26 Nov 2021
Topic Review
Trichoderma
Trichoderma spp. has the ability to inhibit fungal plant pathogens through several mechanisms like the production of hydrolytic enzymes, mycoparasitism, coiling, and antibiosis and is therefore recommended as a potential and native biocontrol agent for effective control of soil-transmitted diseases. Various species of Trichoderma, like T. virens, T. asperellum, T. harzianum, etc., have been explored for their biocontrol activity against phytopathogens. There are different Trichoderma species and strains with respect to plant pathogens. Efforts have been made to develop effective and efficient methods, such as microencapsulation use of different polymers, adjuvants, or carriers, to increase the shelf-life and efficacy of Trichoderma formulations.
  • 422
  • 09 Nov 2023
Topic Review
Marbled Cat
The Marbled Cat (Pardofelis marmorata) is a small and elusive wild cat species native to the forests of Southeast Asia. Renowned for its striking marbled coat pattern, this felid species occupies a niche as an arboreal predator, adept at navigating the dense canopy of its habitat. Despite its cryptic nature and limited sightings in the wild, the Marbled Cat plays a significant role in forest ecosystems, preying on small mammals, birds, and reptiles, and contributing to the regulation of prey populations.
  • 422
  • 08 Mar 2024
Topic Review
Feeding Management on Animal Performance and Production Efficiency
Mitigation of greenhouse gases and decreasing nutrient excretion have become increasingly important goals for the beef cattle industry. Because feed intake is a major driver of enteric CH4 production and nutrient excretion, feeding management systems could be important mitigation tools. Programmed feeding uses net energy equations to determine the feed required to yield a specific rate of gain, whereas restricted feeding typically involves decreasing intake relative to the expected or observed ad libitum intake.
  • 421
  • 02 Mar 2023
Topic Review
Brown Bear
The Brown Bear (Ursus arctos), a formidable and iconic member of the Ursidae family, is one of the most widespread bear species, exhibiting a remarkable adaptability to diverse habitats across the Northern Hemisphere. Renowned for its distinctive hump on the shoulders, powerful build, and a range of fur colors from light brown to nearly black, the Brown Bear is a symbol of strength and resilience in the wild. This large carnivore plays a crucial role in shaping ecosystems, influencing prey populations, and contributing to the overall biodiversity of its habitats.
  • 421
  • 08 Feb 2024
Topic Review
Antibiotic Therapies and Calves’ Gastrointestinal Microbiota
The main components of calves’ GIM are Ruminococcaceae and Lachnospiraceae (40%) (Firmicutes phylum), and Bacteroidaceae (15%) (Bacteroides phylum), followed by Enterobacterales (25%) (Proteobacteria phylum), which decreases during GIM maturation (5%), whereas Prevotellaceae increases (20%) (Bacteroidetes phylum). The composition of feedcolostrum and GIM in neonate calves is similar, and GIM’s evolution occurs rapidly during the first 10 weeks of life. Amounts of ARGs were found higher in calves than in adult animals reared in the same environment. Living conditions, such as wet soil and the number of cattle residing in the farm (>500), were risk factors for colonization with cefotaxime (third generation cephalosporin, GC) resistant bacteria. A decrease of Enterobacterales during the first weeks of life has been associated with a general decrease in ARGs abundance in calves, with breed influencing the abundance of certain ARGs and ampC gene (copy number).
  • 418
  • 13 Dec 2021
Topic Review
SiMYB19
SiMYB19 is tentatively localized to the nucleus and activates transcription. It enhances salt tolerance in transgenic rice at the germination and seedling stages. SiMYB19 overexpression increased shoot height, grain yield, and salt tolerance in field- and salt pond-grown transgenic rice. SiMYB19 overexpression promotes abscisic acid (ABA) accumulation in transgenic rice and upregulates the ABA synthesis gene OsNCED3 and the ABA signal transduction pathway-related genes OsPK1 and OsABF2.
  • 418
  • 13 May 2022
Topic Review
The Less Known Cyclins
Cyclins belong to a group of proteins that are cyclically produced and destructed in a cell. Cyclins are a family of proteins that are a key component of the cell cycle regulating system, which level of expression depends on the phase of the cycle.
  • 417
  • 22 Mar 2021
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