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Topic Review
Strategic Alliance for Resilience in Supply Chain
Resilience is a particularly important quality for supply chains in this turbulent environment. Resilience in the supply chain is the ability to retain, resume, and recover operations after an intense destructive incident. One of the strategic solutions for managing supply chain disruptions is to establish collaboration and strategic alliances in order to achieve competitive advantage. 
  • 628
  • 07 Dec 2021
Topic Review
Supercritical Fluid Applications in Novel Antimicrobial Materials
The extraordinary properties of supercritical fluids such as high density, near-zero surface tension, and high diffusivities enable the uniqueness and numerous advantages of the materials obtained.  The application of supercritical fluids is a powerful tool in the development of novel materials with antimicrobial activity desperately needed in the time of increasing bacterial resistance to antibiotics and the dramatic appearance and spread of not only multidrug-resistant (MDR) but also pandrug-resistant (PDR) bacterial strains. MDR is defined as the resistance to at least one antibiotic from at least three different categories, while PDR is defined as non-susceptibility to all drugs in all antimicrobial categories.
  • 504
  • 06 Dec 2021
Topic Review
Agricultural Electrostatic Spraying
Agricultural electrostatic spraying technology is superior to non-electrostatic spraying technology. Electrostatic droplets have better “adhesion, penetration, and encircling ability” in crops. Electrostatic spraying technology is used to charge droplets to induce an electric field on the surface of the crop leaves, thus adsorbing electrostatic droplets and achieving directional movement of the charged droplets.
  • 1.7K
  • 03 Dec 2021
Topic Review
Cold Plasma
Plasma is referred to as the fourth state of matter. It is an ionized gas comprising several excited atomic, molecular, ionic, and radical species, co-existing with electrons, positive and negative ions, free radicals, gas atoms, molecules in the ground or excited state, and quanta of electromagnetic radiation (UV photons and visible light).
  • 2.0K
  • 03 Dec 2021
Topic Review
‘Helete Güneşi’, a New Walnut Cultivar
‘Helete Güneşi’ was selected among different genotypes obtained from crossing ‘Maraş 18’ × ‘Chandler’ in Turkey. The present study compares phenological and pomological traits of ‘Helete Güneşi’ with those of its parents so as to scale their performances. ‘Helete Güneşi’ staged leaf out on 22 April, whereas its parents, ‘Chandler’ and ‘Maraş 18’, did on 20 and 12 April, respectively. The harvest date of ‘Helete Güneşi’ was as early as 17 September, whereas ‘Chandler’ and ‘Maraş 18’ began to be harvested on 5 October and 15 September, respectively. Defoliation in ‘Helete Güneşi’ occurred about 1 month earlier than ‘Chandler’. The nut weight and kernel percentage of ‘Helete Güneşi’ were 13.41 g and 53.39%, respectively, whereas in ‘Chandler’ the values were 12.73 g and 48.23%, respectively, but were 14.62 g and 53.76% in ‘Maraş 18’. ‘Helete Güneşi’ had a higher yield value compared to its parents. The results demonstrated that ‘Helete Güneşi’ has superior traits in being selected for late leafing date, early harvest date, high yield, and good nut quality. Therefore, it can be considered as a valuable genetic resource in future breeding programs around the world.
  • 906
  • 02 Dec 2021
Topic Review
Extraction of Protein from Agricultural Waste
Protein is the link of amino acids bonded by peptide bonds forming the primary, secondary, tertiary, and quaternary structure of the protein. Regardless of the superiority of the protein quantity in animals compared to plants, plant-derived protein has become one of the alternative options in overcoming the increasing environmental issue due to the mass production in the agricultural sector. Plant-derived protein is now receiving attention for its functionality as a sustainable protein source. In recent years, downstream bioprocessing industries are venturing into less tedious, simple, and high-efficiency separation by implementing advanced purification and extraction methods. The separation of proteins, with the main focus on amylase as an enzyme from industrial agriculture waste using various techniques of extraction, is being discussed further.
  • 1.7K
  • 01 Dec 2021
Topic Review
Cardiac Tissue Engineering for Treating Myocardial Infarction
Ischemic heart disease (IHD) causes myocardial infarction (MI), which results in the death and loss of cardiomyocytes (CMs). Apoptosis, necrosis, and autophagy in CMs are the typical hallmarks of cardiac pathology in MI. Recent studies have shown that the combination of cell-based therapy and tissue engineering technology can improve stem cell engraftment and promote the therapeutic effects of the treatment for MI.
  • 504
  • 29 Nov 2021
Topic Review
Framework Proposal for Achieving Smart and Sustainable Societies
The proposed model is based on the integration of three smart strategies: (1) water provision that consists of the use of greywater and rainwater; (2) sanitation provision that comprises the nutrients recovery from excreta and organic solid waste and; (3) resource-oriented agriculture that conceives the use of the water provision system for the production of food with the use of nutrients recovered from the sanitation system. The S3 framework has the potential to increase the well-being, human development, water availability, food safety, poverty alleviation, and healthy environments of societies through the provision of safely managed basic services as well as the recycling of nutrients and water to achieve sustainability at household and community levels.
  • 567
  • 29 Nov 2021
Topic Review
Acoustic Performance-Based Design
Current development in digital design, combined with the growing awareness of the importance of building performance, had drawn attention to performance-based design (PBD) in architecture. PBD benefits both design workflow and outcome, allowing one to control the performance of the design proposal since early design phases. 
  • 1.1K
  • 26 Nov 2021
Topic Review
Frost on Plant Surfaces
Frost on plant surfaces, refers to a natural phenomenon in which the water vapor close to the plant canopy is cooled to the frost point by the effect of radiant cooling from ground and solidifies into white crystals on plant surfaces.
  • 463
  • 25 Nov 2021
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