Encyclopedia
Scholarly Community
Encyclopedia
Entry
Video
Image
Journal
Book
News
About
Log in/Sign up
Submit
Entry
Video
Image
Subject:
All Disciplines
Arts & Humanities
Biology & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Mathematics
Engineering
Environmental & Earth Sciences
Medicine & Pharmacology
Physical Sciences
Public Health & Healthcare
Social Sciences
Sort:
Hottest
Latest
Alphabetical (A-Z)
Alphabetical (Z-A)
Type:
All
Topic Review
Biography
Topic Review
Indoor Air Pollution in Developing Nations
Indoor air pollution in developing nations is a significant form of indoor air pollution (IAP) that is little known to those in the developed world. Three billion people in developing countries across the globe rely on biomass, in the form of wood, charcoal, dung, and crop residue, as their domestic cooking fuel. Since much of the cooking is carried out indoors in environments that lack proper ventilation, millions of people, primarily poor women and children face serious health risks. The major sources of indoor air pollution include combustion and building materials. Globally, 4.3 million deaths were attributed to exposure to IAP in developing countries in 2012, almost all in low and middle-income countries. The South East Asian and Western Pacific regions bear most of the burden with 1.69 and 1.62 million deaths, respectively. Almost 600,000 deaths occur in Africa, 200,000 in the Eastern Mediterranean region, 99,000 in Europe and 81,000 in the Americas. The remaining 19,000 deaths occur in high-income countries. Even though the rate of dependence on biomass fuel is declining, this dwindling resource will not keep up with population growth which could ultimately put environments at even greater risk. Over the past several decades, there have been numerous studies investigating the air pollution generated by traditional household solid fuel combustion for space heating, lighting, and cooking in developing countries. It is now well established that, throughout much of the developing world, indoor burning of solid fuels (biomass, coal, etc.) by inefficient, often insufficiently vented, combustion devices results in elevated exposure to household air pollutants. This is due to the poor combustion efficiency of the combustion devices and the elevated nature of the emissions. In addition, they are often released directly into living areas. Smoke from traditional household solid fuel combustion commonly contains a range of incomplete combustion products, including both fine and coarse particulate matter (e.g., PM2.5, PM10), carbon monoxide (CO), nitrogen dioxide (NO2), sulfur dioxide (SO2), and a variety of organic air pollutants (e.g., formaldehyde, 1,3-butadiene, benzene, acetaldehyde, acrolein, phenols, pyrene, benzopyrene, benzo(a)pyrene, dibenzopyrenes, dibenzocarbazoles, and cresols). In a typical solid fuel stove, about 6–20% of the solid fuel is converted into toxic emissions (by mass). The exact quantity and relative composition is determined by factors such as the fuel type and moisture content, stove type and operation influencing the amount. While many pollutants can evolve, most measurements have been focused on breathing-zone exposure levels of particulate matter (PM) and carbon monoxide (CO), which are the main products of incomplete combustion and are considered to pose the greatest health risks. Indoor PM2.5 exposure levels have been consistently reported to be in the range of hundreds to thousands of micrograms per cubic meter (μg/m3). Similarly, CO exposure levels have been measured to be as high as hundreds to greater than 1000 milligrams per cubic meter (mg/m3). A recent study of 163 households in two rural Chinese counties reported geometric mean indoor PM2.5 concentrations of 276 μg/m3 (combinations of different plant materials, including wood, tobacco stems, and corncobs), 327 μg/m3 (wood), 144 μg/m3 (smoky coal), and 96 μg/m3 (smokeless coal) for homes using a variety of different fuel types and stove configurations (e.g., vented, unvented, portable, fire pit, mixed ventilation stove).
2.3K
22 Nov 2022
Topic Review
Indoor Air Quality
Along with the penetration of outside air pollutants, contaminants are produced in indoor environments due to different activities such as heating, cooling, cooking, and emissions from building products and the materials used. As people spend most of their lives in indoor environments, this has a significant influence on human health and productivity. Despite the two decades of indoor air quality (IAQ) research from different perspectives, there is still a lack of comprehensive evaluation of peer-reviewed IAQ studies that specifically covers the relationship between the internal characteristics of different types of building environments with IAQ to help understand the progress and limitations of IAQ research worldwide.
686
17 May 2021
Topic Review
Indoor Air Quality Improvement
Poor indoor air quality is a consequence of air contamination with pollutants whose sources may be natural or anthropogenic. The diversity of air contaminants range from particulate materials (PMs), biological pollutants, and over 400 different organic and inorganic chemical compounds, whose concentrations depend on both internal and external factors. Because people spend most of their time inside, poor indoor air quality causes serious human health issues, resulting in significant economic losses. Nature-based solutions using microalgae systems that mimic the role played by microalgae in the oceans, providing oxygen and biofixing carbon dioxide from the atmosphere, may be installed in new and already existing buildings to improve indoor air quality in an energy-conserving manner while providing autonomy to the building.
870
08 Oct 2021
Topic Review
Indoor Air Quality Management
The existence of indoor air pollutants—such as ozone, carbon monoxide, carbon dioxide, sulfur dioxide, nitrogen dioxide, particulate matter, and total volatile organic compounds—is evidently a critical issue for human health. Over the past decade, various international agencies have continually refined and updated the quantitative air quality guidelines and standards in order to meet the requirements for indoor air quality management. This entry first provides a systematic review of the existing air quality guidelines and standards implemented by different agencies, which include the Ambient Air Quality Standards (NAAQS); the World Health Organization (WHO); the Occupational Safety and Health Administration (OSHA); the American Conference of Governmental Industrial Hygienists (ACGIH); the American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE); the National Institute for Occupational Safety and Health (NIOSH); and the California ambient air quality standards (CAAQS). It then adds to this by providing a state-of-art review of the existing low-cost air quality sensor (LCAQS) technologies, and analyzes the corresponding specifications, such as the typical detection range, measurement tolerance or repeatability, data resolution, response time, supply current, and market price. Finally, it briefly reviews a sequence (array) of field measurement studies, which focuses on the technical measurement characteristics and their data analysis approaches.
1.5K
18 Jan 2021
Topic Review
Indoor Bioaerosol
Indoor bioaerosol is bioaerosol in an indoor environment. Bioaerosols are natural or artificial particles of biological (microbial, plant, or animal) origin suspended in the air. These particles are also referred to as organic dust. Bioaerosols may consist of bacteria, fungi (and spores and cell fragments of fungi), viruses, microbial toxins, pollen, plant fibers, etc. Size of bioaerosol particles varies from below 1 µm to 100 µm in aerodynamic diameter; viable bioaerosol particles can be suspended in air as single cells or aggregates of microorganism as small as 1–10 µm in size. Since bioaerosols are potentially related to various human health effects and the indoor environment provides a unique exposure situation, concerns about indoor bioaerosols have increased over the last decade.
479
15 Nov 2022
Topic Review
Indoor Clean Air: Plants help
Urban civilization has a high impact on the environment and human health. The pollution level of indoor air can be 2–5 times higher than the outdoor air pollution, and sometimes it reaches up to 100 times or more in natural/mechanical ventilated buildings. Even though people spend about 90% of their time indoors, the importance of indoor air quality is less noticed. Cleaning indoor air using plants is an affordable and more environmentally friendly means to purify polluted air. Furthermore, studies show that indoor plants can be used to regulate building temperature, decrease noise levels, and alleviate social stress. Sources of indoor air pollutants and their impact on human health are briefly discussed in our paper. The available literature on phytoremediation, including experimental works for removing volatile organic compound (VOC) and particulate matter from the indoor air and associated challenges and opportunities, are reviewed. The potential role of green walls and potted plants for improving indoor air quality is examined. A list of plant species suitable for indoor air phytoremediation is proposed. Our review paper will help in making informed decisions about integrating plants into the interior building design.
1.2K
11 May 2021
Topic Review
Indoor Radon Research in Asia-Pacific Region
Indoor radon is a major hazard to human health; it is one of the leading causes of lung cancer. Therefore, radon research in Asia has intensified due to the growing awareness of the harm that radon poses. An analysis of the collected literature data showed that in Asia–Oceania, some regions have—or are believed to have—little indoor radon problems due to climate and low Rn ground. It can be concluded that countries have their own approaches, techniques, and protocols.
504
30 Jun 2023
Topic Review
Industrial Ecology Education
Industrial ecology (IE) education is a topic that has received attention in institutions of higher education throughout the world. Some universities have been teaching and researching IE for the past 20 years but its scope is still being defined. There is a need to catalogue and exchange experiences of IE teaching and their results. In addition to an extensive literature review, this paper provides a framework composed of content and strategies for teaching Industrial Ecology. This framework is tested in teaching IE as a general education course for undergraduate students at Beijing Institute of Technology (BIT). The methodology applied in this paper is of a descriptive and empirical nature and thus this paper focuses on a practice-oriented perspective in describing the experience at BIT. A range of different strategies, including lectures, group discussions, case studies, role playing games, oral presentations, evaluation, and student feedback have been incorporated into the course. The course received highly positive evaluation by the participating students. Students were impressed by IE’s characteristic of interdisciplinarity, way of thinking and practical value. Additionally, the course appears to influence students’ values, attitudes, and behavioral intentions. The paper concludes with some thoughts on ways of improving IE education in the future.
774
06 Oct 2021
Topic Review
Industrial Hemp Plant
Industrial hemp is a versatile, sustainable plant with several applications of its various forms, including fiber obtained from hemp stalks, food obtained from hemp seeds, and oil obtained from hemp flowers and seeds. Industrial hemp has the potential to offer a solution to the crisis of climate change, since it is a viable energy source that satisfies the three pillars of sustainability, namely economy, environment, and society.
441
21 Jun 2023
Topic Review
Industrial Heritage as the Drivers of Tourists’ Loyalty
Industrial heritage—a testament to urban progress and an emblem of urban civilization—is at risk during urban development and the transformation of aging cities. Consequently, the preservation and enhancement of urban heritage resources are crucial. Concerning the tourism development of industrial heritage, various challenges arise.
335
25 Jun 2023
Page
of
271
Featured Entry Collections
>>
Featured Books
>>
Encyclopedia of Social Sciences
Chief Editor:
Michael McAleer
Encyclopedia of COVID-19
Chief Editor:
Stephen Bustin
Encyclopedia of Fungi
Chief Editor:
Luis V. Lopez-Llorca
Encyclopedia of Digital Society, Industry 5.0 and Smart City
Chief Editor:
Sandro Serpa
Entry
Video
Image
Journal
Book
News
About
Log in/Sign up
New Entry
New Video
New Images
About
Terms and Conditions
Privacy Policy
Advisory Board
Contact
Partner
ScholarVision Creations
Feedback
Top
Feedback
×
Help Center
Browse our user manual, common Q&A, author guidelines, etc.
Rate your experience
Let us know your experience and what we could improve.
Report an error
Is something wrong? Please let us know!
Other feedback
Other feedback you would like to report.
×
Did you find what you were looking for?
Love
Like
Neutral
Dislike
Hate
0
/500
Email
Do you agree to share your valuable feedback publicly on
Encyclopedia
’s homepage?
Yes, I agree. Encyclopedia can post it.
No, I do not agree. I would not like to post my testimonial.
Webpage
Upload a screenshot
(Max file size 2MB)
Submit
Back
Close
×