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Topic Review
Biography
Peer Reviewed Entry
Video Entry
Topic Review
Effect of PFAS Molecules for the Human Health
Per- and polyfluoroalkyl substances (PFAS) are a group of over 4700 heterogeneous compounds with amphipathic properties and exceptional stability to chemical and thermal degradation. The unique properties of PFAS compounds has been exploited for almost 60 years and has largely contributed to their wide applicability over a vast range of industrial, professional and non-professional uses. However, increasing evidence indicate that these compounds represent also a serious concern for both wildlife and human health as a result of their ubiquitous distribution, their extreme persistence and their bioaccumulative potential. In light of the adverse effects that have been already documented in biota and human populations or that might occur in absence of prompt interventions, the competent authorities in matter of health and environment protection, the industries as well as scientists are cooperating to identify the most appropriate regulatory measures, substitution plans and remediation technologies to mitigate PFAS impacts.
563
08 Feb 2022
Topic Review
The Development of Biogas Plants
Agricultural biogas plants have a long history, beginning with early advancements in biogas technology and its application in agricultural contexts. Throughout history, several societies have used organic waste to make biogas, a renewable energy source. However, modern agricultural biogas plants as we know them today have changed greatly as a result of scientific and technological advances.
562
07 Feb 2024
Topic Review
Small RNA GcvB
Small non-translated regulatory RNAs control plenty of bacterial vital activities. The small RNA GcvB has been extensively studied, indicating the multifaceted roles of GcvB beyond amino acid metabolism.
560
29 Nov 2021
Topic Review
Community-Based Organisations in Post-Disaster Transformative Adaptation
Disasters result where hazards and vulnerabilities intersect. The concept of vulnerability itself is mainly a social construct and the extent to which this can be overcome while transforming disaster-prone systems has often been emphasised in the critical hazard literature. However, the extent to which community-based organisations contribute to post-disaster transformation at the community level remains unexamined.
558
28 Apr 2022
Topic Review
Protection Forest of Pagaibamba (Peru)
The protection of natural areas is considered an essential strategy for environment conservation. Researchers was to determine the level of vulnerability, considering the characterization and identification of the risk zones and ecological protection of the Pagaibamba Protection Forest (PPF, Peru). To determine the vulnerable areas, Landsat ETM satellite images, topographic, geological, ecological, and vegetation cover maps were used. Geological, physiographic, edaphological, vegetation cover, and land use potential characteristics, were analyzed. Three Ecological Protection and Risk Zones were identified, with the largest extension of the PPF corresponding to lands of very high and high vulnerability and high ecological risk, which include >85% of Protected Natural Areas (PNA) and 54% of the Buffer Zone (BZ). Moderate risk areas represent 30% of the Buffer Zone (BZ) and 13% of the PNA, and the low-risk areas (represent 15% of the BZ and 2% of the PNA).
557
06 Mar 2023
Topic Review
Hexavalent Chromium Removal by Electrochemical Processes
Hexavalent chromium (Cr(VI)) is a toxic, mutagenic, teratogenic, and carcinogenic species. Its origin is in industrial activities. Therefore, its effective control is realized on a source basis. Although chemical methods proved effective in removing Cr(VI) from wastewaters, more economic solutions with a minimum sludge production have been sought. Among them, the use of electrochemical processes has emerged as a viable solution to the problem. Much research was conducted in this area.
557
15 Mar 2023
Topic Review
Sandwich Hybridization Assay for HABs Detection and Monitoring
As cyanobacterial harmful algal bloom (cHAB) events increase in scale, severity, frequency, and duration around the world, rapid and accurate monitoring and characterization tools have become critically essential for regulatory and management decision-making. The composition of cHAB-forming cyanobacteria community can change significantly over time and space and be altered by sample preservation and transportation, making in situ monitoring necessary to obtain real-time and localized information. Sandwich hybridization assay (SHA) utilizes capture oligonucleotide probes for sensitive detection of target-specific nucleic acid sequences. As an amplification-free molecular biology technology, SHA can be adapted for in-situ, real-time or near real-time detection and qualitatively or semi-quantitatively monitoring of cHAB-forming cyanobacteria, owing to its characteristics such as being rapid, portable, inexpensive, and amenable to automation, high sensitivity, specificity and robustness, and multiplexing (i.e., detecting multiple targets simultaneously). Despite its successful application in the monitoring of marine and freshwater phytoplankton, there is still room for improvement. The ability to identify a cHAB community rapidly would decrease delays in cyanotoxin analyses, reduce costs, and increase sample throughput, allowing for timely actions to improve environmental and human health and the understanding of short- and long-term bloom dynamics. Real-time detection and quantitation of HAB-forming cyanobacteria is essential for improving environmental and public health and reducing associated costs.
556
01 Sep 2022
Topic Review
Plant-Growth-Promoting Rhizobacteria (PGPR)-Based Biostimulants for Agricultural Production Systems
The application of biostimulants has been proven to be an advantageous tool and an appropriate form of management towards the effective use of natural resources, food security, and the beneficial effects on plant growth and yield. Plant-growth-promoting rhizobacteria (PGPR) are microbes connected with plant roots that can increase plant growth by different methods such as producing plant hormones and molecules to improve plant growth or providing increased mineral nutrition. They can colonize all ecological niches of roots to all stages of crop development, and they can affect plant growth and development directly by modulating plant hormone levels and enhancing nutrient acquisition such as of potassium, phosphorus, nitrogen, and essential minerals, or indirectly via reducing the inhibitory impacts of different pathogens in the forms of biocontrol parameters. Many plant-associated species such as Pseudomonas, Acinetobacter, Streptomyces, Serratia, Arthrobacter, and Rhodococcus can increase plant growth by improving plant disease resistance, synthesizing growth-stimulating plant hormones, and suppressing pathogenic microorganisms. The application of biostimulants is both an environmentally friendly practice and a promising method that can enhance the sustainability of horticultural and agricultural production systems as well as promote the quantity and quality of foods. They can also reduce the global dependence on hazardous agricultural chemicals.
556
27 Feb 2024
Topic Review
Sea Water and Cement-Based Materials
The use of blast furnace cement is an effective way to meet the requirements of sustainable development. However, CEM III/C is characterized by slow strength gain. The problem can be worse for plasticized reinforced blast furnace cement concretes mixed with sea water in view of shorter durability. The mitigation of corrosion in plasticized blast furnace cement concretes mixed with sea water can be provided through a composition of minor additional constituents, with percentage by mass of the main constituents: alkali metal compounds, 2…3; calcium aluminate cement, 1; clinoptilolite, 1. The alkali metal compounds are known to activate hydraulic properties of ground granulated blast furnace slag. A calcium aluminate cement promotes the accelerated chemical binding of Cl− and SO42−-ions with the formation of Kuzel’s salt. A clinoptilolite occludes these aggressive ions. The positive effects of the mentioned minor additional constituents in the blast furnace cement were supported by the increased early strength gain and the higher structural density, as well as by a good state of steel reinforcement, in the plasticized concretes mixed with sea water.
555
28 Apr 2022
Topic Review
Policies and Responses of Microplastics
Although (micro)plastic contamination is a worldwide concern, most scientific literature only restates that issue rather than presenting strategies to cope with it. The knowledge are assembled on policies and responses to tackle plastic pollution, including peer-reviewed scientific literature, gray literature and relevant reports to provide: (1) a timeline of policies directly or indirectly addressing microplastics; (2) the most up-to-date upstream responses to prevent microplastics pollution, such as circular economy, behavioral change, development of bio-based polymers and market-based instruments as well as source-specific strategies, focusing on the clothing industry, tire and road wear particles, antifouling paints and recreational activities; (3) a set of downstream responses tackling microplastics, such as waste to energy, degradation, water treatment plants and litter clean-up strategies; and examples of (4) multifaceted responses focused on both mitigating and preventing microplastics pollution, e.g., approaches implemented in fisheries and aquaculture facilities.
555
09 Jan 2023
Topic Review
Effects of Organic Amendments on
Solanum tuberosum L.
The potato (Solanum tuberosum L.) is the third most important food crop worldwide, after rice and wheat. The potato is one of the crops that produce more food per unit of time, water and area, even in more adverse climates in comparison with any other crop. It is also characterized by its extraordinary ability to adapt to different soil and climate conditions, occupying a leading role in the global food chain, and thus being considered by the United Nations Food and Agriculture Organization (FAO) as a food security crop. Likewise, the increase in world population leads to uncertainties in the food supply chain and it shows the need for high-yield crops.
555
02 Feb 2023
Topic Review
Functional Agro-Biodiversity
The European Union’s ‘Green Deal’ proposes an ambitious roadmap towards climate neutrality by 2050 and the adoption of a circular economy. Functional AgroBiodiversity (FAB) measures, which balance food production with minimised impacts on nature, are a promising way to achieve this on farmland.
555
29 Dec 2023
Topic Review
Phenotyping in Protected Cropping
Protected cropping produces more food per land area than field-grown crops. Protected cropping includes low-tech polytunnels utilizing protective coverings, medium-tech facilities with some environmental control, and high-tech facilities such as fully automated glasshouses and indoor vertical farms. High crop productivity and quality are maintained by using environmental control systems and advanced precision phenotyping sensor technologies that were first developed for broadacre agricultural and can now be utilized for protected-cropping applications. The adoption of climate monitoring and control technologies and precision phenotyping methodologies in protected cropping is required for sustaining future food security and enhancing nutritional quality.
554
12 Oct 2022
Topic Review
Carbon-Based Nanomaterials Biodegradation
Carbon-based nanomaterials (CNMs) have attracted a growing interest over the last decades. They have become a material commonly used in industry, consumer products, water purification, and medicine. The knowledge about the biodegradation of nanomaterials will facilitate the development of the principals of “biodegradable-by-design” nanoparticles which have promising application in medicine as nano-carriers and represent lower toxicity and risks for living species and the environment.
554
30 Nov 2022
Topic Review
Circular Economy Implementation
The circular economy, as a promising response to sustainability issues, is a crucible for carefully designed ecofriendly actions and integrative mechanisms in enterprises, households, and societies for the attainment of the desired outcomes. It is in this context that CE strategies are examined, with the use of metrics, indicators, and standards. The desired outcomes of the CE are well embedded and articulated in the sustainable development goals that the UN and its member countries have vowed to achieve along a designated timeline.
553
15 Jun 2021
Topic Review
Modelling of Nature-Based Solutions on Surface Water Quality
Global climate change and growing urbanization pose a threat to both natural and urban ecosystems. In these, one of the most impacted elements is water, which is responsible for a large variety of ecosystem services and benefits to society. Mathematical models can be used to simulate the implementation of Nature-Based Solutions (NBSs), thus helping to quantify their impacts on these issues in a practical and efficient manner.
553
28 Jun 2022
Topic Review
Haloarchaea
Haloarchaea has the capability of producing significant concentrations of polyhydroxyalkanoate (PHA), polyhydroxybutyrate (PHB), and polyhydroxyvalerate (PHV) when growing under a specific nutritional status. The growth of those microorganisms at the pilot or industrial scale offers several advantages compared to that of other microbes that are bioplastic producers.
552
04 Apr 2021
Topic Review
Endocrine Disrupting Compounds in Water Environment
Endocrine disrupting compounds (EDCs) are a particularly dangerous group because they have estrogenic activity. Among EDCs, the alkylphenols commonly used in households deserve attention, from where they go to sewage treatment plants, and then to water reservoirs.
552
02 Dec 2022
Topic Review
Interventions to Reduce Food Waste
Young consumers accept the issue of food waste and have several experiences in their own lives. Even though they see themselves as responsible for the environment and for climate change, they also acknowledge that there is a challenge with food waste in their own household. Interventions based on packaging are seen in different forms, going from studies with the packaging being able to preserve food better to studies where information about food waste prevention is given on the packaging.
552
24 Jul 2023
Topic Review
Deforestation and Biomass Production in Miombo Forest
Miombo is one of the most widely distributed ecosystems in Angola, with a great social and environmental value. Thus, the rural population uses the biomass as fuel and miombo provides important ecosystem services, such as its carbon sequestration capacity.
551
30 Nov 2021
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