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Topic Review
Virtual Anthropology and Paleoneurology
Advances in neuroscience have made it possible to obtain increasing information on the anatomy of the brain, at ever-higher resolutions, with different imaging techniques, on ever-larger samples. At the same time, paleoanthropology has to deal with partial reflections on the shape of the brain, on fragmentary specimens and small samples in an attempt to approach the morphology of the brain of past human species. Paleoanthropology has much to gain from interacting more with the field of neuroimaging. Improving our understanding of the morphology of the endocast necessarily involves studying the external surface of the brain and the link it maintains with the internal surface of the skull. The contribution of neuroimaging will allow us to better define the relationship between brain and endocast. Models of intra- and inter-species variability in brain morphology inferred from large neuroimaging databases will help make the most of the rare endocasts of extinct species. Moreover, exchanges between these two disciplines will also be beneficial to our knowledge of the Homo sapiens brain. Documenting the anatomy among other human species and including the variation over time within our own species are approaches that offer us a new perspective through which to appreciate what really characterizes the brain of humanity today. 
  • 1.3K
  • 09 Nov 2021
Topic Review
Impact of COVID-19 on Young People's Mental Health
There is increasing evidence of the psychological impact of COVID-19 on various population groups, with concern particularly focused on young people’s mental health. Yet to date little research has explored the views of young people themselves on the impact of living through the pandemic on their mental health. Young people's discussions on social media have highlighted the complexities of this impact and how socially embedded it has been. Forging appropriate support for young people post-pandemic will necessitate looking beyond an individualised conceptualisation of their mental health that sets this apart from broader societal concerns. Instead, both research and practice need to take a systemic approach, recognising young people’s societal belonging and social contexts.
  • 1.2K
  • 13 Jan 2022
Topic Review
Extended Reality Technology for Teaching New Languages
Much attention has been given to the use of extended reality (XR) technology in educationalinstitutions due to its flexibility, effectiveness, and attractiveness. However, there is a limited study of the application of XR technology for teaching and learning languages in schools. Thus, this paper presents a systematic review to identify the potential benefits and challenges of using XR technology for teaching new languages. This review provides a basis for adopting XR technology for teaching languages in schools. This research also provides recommendations to successfully implement the XR technology and ways to improve motivation, engagement, and enhanced accessibility of learning and teaching resources for both students and teachers. To fulfil the aims of this research, previous studies from 2011 to 2021 are collected from various academic databases. This study finds that there is still aneed to develop appropriate strategies for the development and implementation of XR technology for teaching new languages to school students.
  • 1.2K
  • 16 Dec 2021
Topic Review
In-Work Poverty
In-work poverty is defined as a condition: “In-work at-risk-of-poverty rate refers to the percentage of persons in the total population who declared to be at work (employed or self-employed) who are at-risk-of-poverty (i.e., with an equivalised disposable income below the risk-of-poverty threshold, which is set at 60% of the national median equivalised disposable income (after social transfers)”.
  • 1.2K
  • 20 Jan 2022
Topic Review
Warsaw’s Multiculturalism
Throughout the centuries, Poland’s capital, Warsaw, known for its dynamic and sometimes dramatic history, has been a city of many nations and cultures. Ever since the Middle Ages, due to its geopolitical location, Warsaw was considered the Central-Eastern European melting pot. The contemporary character and a specific nature of today’s Warsaw stems from several factors, the most significant of which is the fact the city was almost completely destroyed during World War II. In 1938, the population of the Polish capital stood at 1,295,000. In January 1945, only 162,000 people lived in Warsaw, although the number quickly grew in the following months (GUS 2018). According to a census of Warsaw held on 15 May 1945, the population increased to 378,000 inhabitants (Czerwińska-Jędrusiak 2009, pp. 7–8). Undeniably, the city suffered from discontinuity, which has had tremendous social and cultural consequences. These events still resonate in the lives of contemporary Warsaw’s citizens, in the 21st century. The city is far more diverse in terms of ethnical, religious, and cultural influences than the rest of the country, which is quite homogenous.
  • 1.1K
  • 18 Jan 2022
Topic Review
Demographic Trends Impact Chinese Sports Industry
Demographic change is a fundamental characteristic of China’s demographic development. The primary problem in China’s population development has shifted in recent years from overall pressure to structural challenges. 
  • 1.1K
  • 07 Feb 2022
Topic Review
Smartphone Addiction for Body Dissatisfaction and Eating Behaviors
A consideration of the roles of smartphone addiction and depression is crucial in order to more fully understand the association between body dissatisfaction and disordered eating behaviors among Chinese college students. The findings indicate that interventions that target smartphone addiction and the various emotions relating to depression could be of great value for mitigating the detrimental effects of body dissatisfaction on disordered eating behaviors.
  • 1.1K
  • 21 Mar 2022
Topic Review
High-Intensity Interval Training
High-Intensity Interval Training (HIIT) could have effects on inflammatory biomarkers, based on the investigation conducted of an anti-inflammatory nature, provided that its characteristics are able to trigger the necessary impact to do so.
  • 1.0K
  • 07 Apr 2025
Topic Review
Student Engagement in Sustainability Education and Study Abroad
An investigation of the influence of sustainability education and study abroad coursework on levels of a key component of academic success, student engagement. Sustainability education and study abroad courses have broad potential to promote engagement and, as such, should be considered part of the general learning requirement of university education.
  • 1.0K
  • 23 Nov 2021
Topic Review
Trauma in Rapes and Assaults
This entry describes that psychological trauma in rapes and assaults is a serious public health issue. 
  • 986
  • 14 Dec 2021
Topic Review
Satisfaction Factors That Predict Loyalty in Ecotourism
Recently, foreign tourists have revealed a growing interest for natural environment enjoyment. Results show three satisfaction factors in ecotourism: “nature and culture”, “infrastructure”, and “service”, where “nature and culture” was the most influential predictor of tourists’ loyalty. The entry also found a positive correlation between satisfaction and loyalty in ecotourism. 
  • 978
  • 19 Apr 2022
Topic Review
Members of HSP70 Subfamily
The members of 68–78 kDa HSP subfamily (DnaK or HSPA, or HSP70s) are the major ATP-dependent chaperones of eukaryotes. The molecular structure of all HSP70s is rather conservative and exhibits the common domain organization with the N-terminal nucleotide-binding domain (NBD) and C-terminal substrate-binding domain (SBD) connected to each other by a flexible linker. In turn, the SBD is divided on a peptide-binding pocket and a bendable lid; these two subdomains allow the chaperone to transiently clasp a substrate protein molecule.
  • 942
  • 04 Jan 2022
Topic Review
Humans and the Olfactory Environment
The sense of smell is underappreciated. Though less crucial than sight or hearing, it tells about what people neither see nor hear. It also enriches sight and hearing with biochemical data on objects of interest. Finally, by producing disgust or pleasure, it helps decide whether such objects should be avoided or approached. Humans have remade their olfactory environment, typically by making it more pleasant-smelling, just as they have remade their visual environment to make it more pleasant-looking. But the process has not been one-way. By remaking the environment, people have ended up remaking ourselves. On the one hand, humans have been creating more and more of their world; on the other hand, this human-created world has been modifying their genomes via natural selection.  
  • 935
  • 16 Jun 2022
Topic Review
Higher Education Students’ Online Instruction Perceptions
Online instruction has been one of the key delivery methods in the midst of the COVID-19 pandemic due to school closures around the globe. In accordance with the Malaysia Education Blueprint (2013–2025), maximizing the use of information/communication technology has been emphasized to scale up learning quality across Malaysia, including distance and self-paced learning. However, online learning in the country is at its infancy stage with raised issues, causing dropping-out and school leaving in higher education.
  • 930
  • 11 Oct 2021
Topic Review
Hydrogen Economy in South Korea
South Korea developed its hydrogen strategies to achieve carbon neutrality and dominate the hydrogen economy amidst, and with the impetus, of the coronavirus disease 2019 (COVID-19) pandemic. The government strives toward the goal via continuous investment in green hydrogen technologies, as well as strategic collaborations.
  • 921
  • 29 Sep 2021
Topic Review
Positive Factors for Entrepreneurial Resilience
“Resilience” is a term borrowed from Civil Engineering, which defines a material that has good resistance under pressure, is also used in Individual Psychology to define good adaptation during difficulties and has similarly been adopted in Management Science to define a “resistant” organization that can survive without significant impairment during international crises.
  • 909
  • 19 Jan 2022
Topic Review
Poor Air Quality in Urban Settings
Poor air quality (PAQ) is a global concern, especially in urban areas, and is often seen as an important element of social sustainability given its negative impact on health and quality of life. Smoke, odour and dust particles were perceived to be the most important indicators of PAQ, while the main sources of PAQ were waste and bush burning, vehicle use and power generators. The two most preferred control measures were proper waste management and the avoidance of bush burning. 
  • 882
  • 11 Feb 2022
Topic Review
Gastronomic Heritage for Regional Tourism Development
Gastronomy, as a part of cultural heritage, has exceptional potential in tourism, and its key representatives and conservationists/guardians are hospitality facilities that provide food services.
  • 850
  • 15 Dec 2023
Topic Review
Thermal Hotel with AHP-QFD Methodology
The methodology is based on applying the Quality Function Deployment (QFD) technique to listen to the voice of the customer, in addition to the Analytic Hierarchy Process (AHP), which allows selection of the best design alternative. The literature shows that QFD–AHP methods have been tried in different areas of the building industry, but there are few examples of combining building design processes. In the study process, collaboration environments between stakeholders were established and the operability of the method used was tested with real actors. The matrix solutions realised in the horizontal and vertical sections of the framework of the model can be reused in different projects with different user demands. This added a modular and developable feature to the model.
  • 818
  • 09 Oct 2021
Topic Review
Food-Specific Inhibition Training for Food Devaluation
Food-specific inhibition training could lead to food devaluation which, in turn, may help people to regulate their eating behavior. The effects of training on participants’ food evaluation differed according to the type of evaluation; food-specific inhibition training significantly decreased participants’ explicit food evaluation, but not their implicit food evaluation. 
  • 800
  • 28 Mar 2022
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