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Topic Review
Agritourism and Mental-Health in Korea
Green-space exposure can play a crucial role in promoting the health and wellbeing of people. Agritourism is a unique ‘experience’ or ‘activity’ that can allow urban dwellers to participate and reconnect to nature through agriculture on a working farm. Moreover, visiting rural green spaces gives a chance to forget the hectic urban life; it allows the tourist to focus on their own and society’s general wellbeing. Agritourism activities can provide the feel of connection with nature and offer visitors the nostalgia of a “quiet” traditional life. Visiting agritourism sites and engaging in the associated activities can improve the perceived immediate mood. In addition, perceived wellbeing might contribute to such immediate mood-boosting.
  • 1.2K
  • 23 Aug 2021
Topic Review
Vitamin C and Kidney Injury
Vitamin C is an important micronutrient and antioxidant for the human body.  In animal experiments, it can protect the kidneys from injury caused by nephrotoxic drugs.  A major feature of COVID-19 and similar viral infection is the cytokine storm, which causes a rise of multiple cytokines in the blood. Those cytokines result in the oxidative stress in cells, which leads to damage to organs and tissues, including the kidneys.  Here, we reviewed the current literature on kidney damage in COVID-19 patients and analyzed the possible etiology and mechanisms.  In addition, we summarized the potential use of vitamin C in preventing kidney damage in experimental animal models and the underlying mechanisms.  Vitamin C appears to protect and facilitate recovery of kidneys from injuries derived from excessive of oxidative stress, a feature of cytokines storm in people with COVID-19.  Finally, we would like to argue that vitamin C may be protective of the renal functions in COVID-19 patients with pre-existing kidney diseases. 
  • 1.1K
  • 26 Jul 2021
Topic Review
β-Carotene Supplementation and Risk of Cardiovascular Disease
β-carotene is widely available in plant-based foods. β-carotene supplementation had no beneficial effects on cardiovascular disease (CVD) incidence and potential harmful effects on CVD mortality. 
  • 1.1K
  • 29 Mar 2022
Topic Review
Forest Rescue Point System
Forest work is dangerous. In particular, manual or motor manual work still exists in large parts of both the professional sector and in the management of small private forests. For example, Germany has a large number of forest owners, estimated at approx. 2,000,000. Accidents that happen in the forest often involve severe injuries. In 2020, 4834 (2019: 5257) accidents during forestry work were reported in Germany. 1533 (2019: 1680) people were so seriously injured that they were unable to work for more than three days. 26 (2019: 36) people lost their lives while working in the forest. The system of fixed rescue points has been established in some areas of Germany for a long time. For example, a system of fixed rescue meeting points was established in the Bavarian state forest as early as the 1990s. In addition to establishing a clear meeting point for the rescue service, providing the fastest route to a landline telephone also played a major role at that time. With the current predominant use of smartphones, the role of the rescue meeting points has changed.
  • 1.0K
  • 23 Feb 2022
Topic Review
Wearable Sensors in Para-Sports
Wearable sensors provide a promising opportunity to quantitatively assess the individual functional capacities of an athlete with disability in an ecological environment. The available evidence for the application of wearable sensors in sport for athletes with disabilities is mainly focused on performance assessment and characterization for training optimization, mirroring classic aspects of sports biomechanics in non-disabled athletes. Applications specific to sports for people with disability, such as athlete classification and injury prevention, are limited but indicate possible directions for further development. Finally, since the equipment is frequently of particular importance in sports for persons with disability, the literature indicates that wearable systems are promising to support the customization of equipment to meet the athlete's individual needs.
  • 1.0K
  • 25 Apr 2021
Topic Review
Deep Learning for Smart Healthcare
Advances in technology have been able to affect all aspects of human life. For example, the use of technology in medicine has made significant contributions to human society. Every year, many people die due to brain tumors; based on “braintumor” website estimation in the U.S., about 700,000 people have primary brain tumors, and about 85,000 people are added to this estimation every year. To solve this problem, artificial intelligence has come to the aid of medicine and humans. Magnetic resonance imaging (MRI) is the most common method to diagnose brain tumors. Additionally, MRI is commonly used in medical imaging and image processing to diagnose dissimilarity in different parts of the body. 
  • 1.0K
  • 16 Mar 2022
Topic Review
E-Cigarette Impact on Reproductive Health
Electronic cigarettes (e-cigarettes) are often considered a “safe substitute” for conventional cigarette cessation. The composition of the fluid is not always clearly defined and shows a large variation within brands and manufacturers. More than 80 compounds were detected in liquids and aerosols. E-cigarettes contain nicotine, and the addition of flavorings increases the toxicity of e-cigarette vapour in a significant manner. The heat generated by the e-cigarette leads to the oxidation and decomposition of its components, eventually forming harmful constituents in the inhaled vapour. The effects of these toxicants on male and female reproduction are well established in conventional cigarette smokers. 
  • 997
  • 27 Mar 2023
Topic Review
Moringa oleifera Supplementation in Pregnancy and Breastfeeding
The Moringa tree is highly prized for its nutritional and medicinal properties. Almost all parts of the tree are used for industrial, medicinal and nutritional purposes.
  • 994
  • 25 Jun 2023
Topic Review
Dietary Interventions in Attention Deficit Hyperactivity Disorder
Attention Deficit Hyperactivity Disorder (ADHD) is one of the most common neurodevelopmental disorders in childhood, affecting ~7% of children and adolescents. Specific dietary interventions have been proposed as coadjuvant treatments in this disorder. These include nutritional supplements with vitamins, minerals, and polyunsaturated fatty acids; microbiome-targeted interventions with pre-, pro-, and synbiotics; and specific diets such as restriction or elimination diets. Regarding nutritional supplements, only vitamin D and vitamin D + magnesium appear to improve ADHD symptoms when baseline levels of vitamin D are insufficient/deficient. As for biotics, evidence has only been found for Lactobacillus rhamnosus GG and for multi-species probiotic supplementation. Elimination diets have scarce evidence and lead to nutritional deficiencies, so caution is advised.
  • 992
  • 30 Nov 2022
Topic Review
Ultra-Processed Food Consumption and Risk of Diabetes Mellitus
Ultra-processed foods (UPFs) are products that have undergone a series of industrial processes, including physical, biological, or chemical processes, coupled with the use of additives such as colorings, emulsifiers, and preservatives. UPF consumption has grown dramatically over the last few decades worldwide. This growth is accompanied by the increasing prevalence of non-communicable diseases (NCDs) such as cardiovascular diseases, hypertension, and type 2 diabetes. UPFs represent three main health concerns: (i) they are generally high in non-nutritive compounds such as sugars, sodium, and trans fat and low in nutritional compounds such as proteins and fibers, (ii) they contain different types of additives that may cause severe health issues, and (iii) they are presented in packages made of synthetic materials that may also cause undesirable health side-effects.
  • 955
  • 15 Jun 2022
Topic Review
B Cell Lymphoma 2 and Cancer Therapy
Bcl-2 is an anti-apoptotic protein that is associated with several cancer progression. Bcl-2 was the first protein to be documented among the Bcl-2 family proteins. It was the first gene exhibited to promote prolonged cell survival and growth rather than enhanced proliferation, which revealed that inhibition of cell death is vital in tumorigenesis.
  • 954
  • 12 Nov 2021
Topic Review
BFlix UK: Revolutionizing the British Streaming Industry
BFlix UK has made a significant impact on the British streaming industry in a relatively short period. With its focus on local content, user-centric technology, and strategic partnerships, it has managed to stand out in a crowded market. As it continues to innovate and expand, BFlix UK has the potential to become a major player not just in the UK, but in the global streaming arena.
  • 949
  • 31 Oct 2024
Topic Review
Climate Change and Vector-Borne Diseases in China
Vector-borne diseases are among the most rapidly spreading infectious diseases and are widespread all around the world. In China, many types of vector-borne diseases have been prevalent in different regions, which is a serious public health problem with significant association with meteorological factors and weather events. Under the background of current severe climate change, the outbreaks and transmission of vector-borne diseases have been proven to be impacted greatly due to rapidly changing weather conditions. 
  • 944
  • 08 Apr 2022
Topic Review
Chios Mastic Gum (Pistacia lentiscus) for Human Health
Despite the remarkable development of the medical industry in the current era, herbal products with therapeutic potentials arise as attractive alternative treatments. Consequently, Chios mastiha, a natural, aromatic resin obtained from the trunk and brunches of the mastic tree, has recently gained increasing scientific interest due to its multiple beneficial actions. Chios mastiha is being exclusively produced on the southern part of Chios, a Greek island situated in the northern Aegean Sea, and its therapeutic properties have been known since Greek antiquity. There is now substantial evidence to suggest that mastiha demonstrates a plethora of favorable effects, mainly attributed to the anti-inflammatory and anti-oxidative properties of its components. The main use of mastiha nowadays, however, is for the production of natural chewing gum, although an approval by the European Medicines Agency for mild dyspeptic disorders and for inflammations of the skin has been given. 
  • 900
  • 18 Feb 2022
Topic Review
Influence of Whey Protein on Bakery Products
In addition to being an important source of nutrients, pasta and bakery products are consumed globally and so there is a growing need to study them in addition to other ingredients such as whey proteins. These dairy proteins are intended to improve the quality of these foods, as they have important nutritional, technological, and sensory properties that can be exploited. The importance of new formulations in the quality features of pasta and bakery products and gaining an understanding of how the ingredients can interfere with these foods are described. A summary of the latest progress in the application of whey protein in bakery products, as well as their types and quantities from a physicochemical and sensory point of view, is presented.
  • 889
  • 15 Aug 2023
Topic Review
Social Determinants of Oral Health
Most oral conditions have a multifactorial etiology; that is, they are modulated by biological, social, economic, cultural, and environmental factors. A consistent body of evidence has demonstrated the great burden of dental caries and periodontal disease in individuals from low socioeconomic strata. Oral health habits and access to care are influenced by the social determinants of health. Hence, the delivery of health promotion strategies at the population level has shown a great impact on reducing the prevalence of oral diseases. 
  • 874
  • 20 Jan 2022
Topic Review
Antibiotic Residues in Food
The usage of antibiotics has been, and remains, a topic of utmost importance; on the one hand, for animal breeders, and on the other hand, for food safety. Although many countries have established strict rules for using antibiotics in animal husbandry for the food industry, their misuse and irregularities in compliance with withdrawal periods are still identified. In addition to animal-origin foods that may cause antibiotic residue problems, more and more non-animal-origin foods with this type of non-compliance are identified. 
  • 859
  • 31 May 2022
Topic Review
Dietary Assessment Tools for Preschool-Aged Children
Preschool-aged children in the U.S. have suboptimal diets. Interventions to improve child nutrition focus on parents and their role in shaping social and physical home environments, which influence children’s eating behaviors. Dietary assessment tools selected to measure intervention objectives, and how results are interpreted in key findings, are essential when examining children’s diets. Dietary assessment tools can be used to capture habitual or acute dietary intake as well as a variety of dietary outputs—foods and food groups consumed (e.g., fruits and vegetables), energy (calories), macronutrients (carbohydrates, fats and protein), micronutrients (vitamins and minerals), and dietary scores or quality indices (e.g., diet diversity, Healthy Eating Index).
  • 852
  • 16 Dec 2022
Topic Review
Potential Nutraceuticals in Alzheimer’s Disease
Alzheimer’s disease (AD) incidence is increasing worldwide at an alarming rate. Considering this increase, prevention efforts, stemming from scientific research, health education, and public policies, are critical. Clinical studies evidenced that healthy lifestyles along with natural multitarget and disease-modifying agents have a preventative impact on AD or mitigate symptoms in diagnosed patients.
  • 846
  • 29 Mar 2022
Topic Review
Ketogenic Diet Metabolism and Its Physiological Effects
The ketogenic diet (KD), a low-carbohydrate and high-fat diet, has been widely prescribed in weight loss programs for metabolic abnormalities. Furthermore, research has investigated the effects of KD on the treatment of numerous diseases, including cardiovascular disease (CVD) and cancer, due to its role in promoting ketolysis, ketogenesis, and modifying many other metabolic pathways with potential favorable health effects. 
  • 844
  • 09 Sep 2022
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