Topic Review
5G for Climate Change Control
Climate change is one of the most challenging problems that humanity has ever faced. With the rapid development in technology, a key feature of 5G networks is the increased level of connectivity between everyday objects, facilitated by faster internet speeds with smart facilities indicative of the forthcoming 5G-driven revolution in Internet of Things (IoT).
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  • 11 Jan 2022
Topic Review
Bio-Organic Mineral Fertilizer
This entry discusses about Bio-Organic Mineral Fertilizer  for Sustainable Agriculture.
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  • 31 Dec 2021
Topic Review
Urban Overheating in Australia
Cities in Australia are experiencing unprecedented levels of urban overheating, which has caused a significant impact on the country’s socioeconomic environment. This study provides a comprehensive review on urban overheating, its impact on health, energy, economy, and the heat mitigation potential of a series of strategies in Australia. Existing studies show that the average urban heat island (UHI) intensity ranges from 1.0 °C to 13.0 °C. The magnitude of urban overheating phenomenon in Australia is determined by a combination of UHI effects and dualistic atmospheric circulation systems (cool sea breeze and hot desert winds). The strong relation between multiple characteristics contribute to dramatic fluctuations and high spatiotemporal variabilities in urban overheating. In addition, urban overheating contributes to serious impacts on human health, energy costs, thermal comfort, labour productivity, and social behaviour. 
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  • 16 Nov 2020
Topic Review
Microplastics in Ecosystems
Plastics are widely used due to their excellent properties, inexpensiveness and versatility leading to an exponential consumption growth during the last decades. However, most plastic does not biodegrade in any meaningful sense; it can exist for hundreds of years. Only a small percentage of plastic waste is recycled, the rest being dumped in landfills, incinerated or simply not collected. Microplastics can be generally divided in two big families: primary microplastics and secondary microplastics. Plastics with microscopic size, ca. 2–5 mm in diameter, are defined as primary microplastics. Secondary microplastics enclose tiny plastic fragments derived from the breakdown of larger plastic debris, both at sea and on land. Waste-water treatment plants can only minimize the problem by trapping plastic particles of larger size and some smaller ones remain within oxidation ponds or sewage sludge, but a large amount of microplastics still contaminate water streams and marine systems. 
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  • 23 Jan 2021
Topic Review
Bioindicators of Heavy Metals Pollution
       There is a wide interest in the air quality due to the constant development of many industries and technologies, as well as an extensive use of transport, ultimately leading to emissions of atmospheric pollutants. The application of ubiquitous organisms to assess air pollution has developed significantly during the last few decades. Such living organisms are successful indicators of the presence and availability of different contaminants over time. Lichens are a very popular and effective tool in bioimonitoring. They are usually applied by transplanting from unpolluted area to a contaminated one and assessing the bioaccumulation of the pollutants in the lichen tallus. On the other hand, spider webs are a quite new tool used in the biomonitoring, although they seem to be an easy, cheap method of bioindication which could work all-year–round. Thus, the comparison between these two tools (lichens and spider webs) is eligible and very important  for efficient monitoring of air quality.  We decided to compare the way of heavy metals accumulation in spider webs from Agelenidae family (Eratigena atrica and Agelena labyrinthica) and lichens Hypogymnia physodes, exposed for two months. 
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  • 26 Oct 2020
Topic Review
Impact of the Pandemic and War on Energy
The COVID-19 pandemic and Russia’s war on Ukraine have impacted the global economy, including the energy sector. The pandemic caused drastic fluctuations in energy demand, oil price shocks, disruptions in energy supply chains, and hampered energy investments, while the war left the world with energy price hikes and energy security challenges. The long-term impacts of these crises on low-carbon energy transitions and mitigation of climate change are still uncertain but are slowly emerging. Both crises initially appeared as opportunities for low-carbon energy transitions: the pandemic by showing the extent of lifestyle and behavioral change in a short period and the role of science-based policy advice, and the war by highlighting the need for greater energy diversification and reliance on local, renewable energy sources. However, the early evidence suggests that policymaking worldwide is focused on short-term, seemingly quicker solutions, such as supporting the incumbent energy industry in the post-pandemic era to save the economy and looking for new fossil fuel supply routes for enhancing energy security following the war. As such, the fossil fuel industry may emerge even stronger after these energy crises creating new lock-ins. This implies that the public sentiment against dependency on fossil fuels may end as a lost opportunity to translate into actions toward climate-friendly energy transitions, without ambitious plans for phasing out such fuels altogether. 
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  • 06 Sep 2022
Topic Review
Seaweeds as a Fermentation Substrate
The interest in marine macroalgae are increasing  as novel and functional food and feed products. Marine macroalgae show a high flexibility and applicability due to the bioactive properties of the compounds produced. In the nutraceutical sector, the development of novel food products with high nutritious value and sustainable development raises the interest in this biological group.  Indeed, seaweeds mainly need exposure to sun, aeration, artificial or naturally, and seawater rich in nutrients to grow and obtain a high amount of biomass to then develop novel functional food products that can be produced by the fermentation method, mainly performed by lactic acid bacteria. Still, this is a topic that needs to be further developed in order to improve the beneficial and organoleptic  properties of seaweeds.Here is proposed to the potential of prebiotic and probiotic fermentation and the potential of seaweed in food and feed industrial sectors.
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  • 08 Nov 2021
Topic Review
Indoor Air Quality Management
The existence of indoor air pollutants—such as ozone, carbon monoxide, carbon dioxide, sulfur dioxide, nitrogen dioxide, particulate matter, and total volatile organic compounds—is evidently a critical issue for human health. Over the past decade, various international agencies have continually refined and updated the quantitative air quality guidelines and standards in order to meet the requirements for indoor air quality management. This entry first provides a systematic review of the existing air quality guidelines and standards implemented by different agencies, which include the Ambient Air Quality Standards (NAAQS); the World Health Organization (WHO); the Occupational Safety and Health Administration (OSHA); the American Conference of Governmental Industrial Hygienists (ACGIH); the American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE); the National Institute for Occupational Safety and Health (NIOSH); and the California ambient air quality standards (CAAQS). It then adds to this by providing a state-of-art review of the existing low-cost air quality sensor (LCAQS) technologies, and analyzes the corresponding specifications, such as the typical detection range, measurement tolerance or repeatability, data resolution, response time, supply current, and market price. Finally, it briefly reviews a sequence (array) of field measurement studies, which focuses on the technical measurement characteristics and their data analysis approaches.
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  • 18 Jan 2021
Topic Review
Rice Industry Value Chain and by-products valorization
The quantity of organic waste generated by agricultural sectors is continually increasing due to population growth and rising food demand. Rice is the primary consumable food in Asia. However, many stakeholders follow a linear economic model such as the “take–make–waste” concept. This linear model leads to a substantial environmental burden and the destruction of valuable resources without gaining their actual value. Because these by-products can be converted into energy generating and storage materials, and into bio-based products by cascading transformation processes within the circular economy concept, waste should be considered a central material.
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  • 18 Apr 2023
Topic Review
Wolf Distribution
Wolf distribution is the species distribution of the wolf (Canis lupus). Originally, wolves occurred in Eurasia above the 12th parallel north and in North America above the 15th parallel north. However, deliberate human persecution has reduced the species' range to about one-third, because of livestock predation and fear of wolf attacks on humans. The species is now extirpated (made locally extinct) in much of Western Europe, Mexico, and the contiguous United States , and completely from the British Isles and the Japanese archipelago. In modern history, the gray wolf occurs mostly in wilderness and remote areas, particularly in Canada , Alaska, the Northern United States, Europe and Asia from about the 75th parallel north to the 12th parallel north. Wolf population declines have been arrested since the 1970s, and have fostered recolonization and reintroduction in parts of its former range, due to legal protection, changes in land-use and rural human population shifts to cities. Competition with humans for livestock and game species, concerns over the danger posed by wolves to people, and habitat fragmentation pose a continued threat to the species. Despite these threats, because of the gray wolf's relatively widespread range and stable population, it is classified as Least Concern on the IUCN Red List. In Africa the population of wolves is limited to the northern regions with the African golden wolf (Canis lupaster) north of the Sahara and the Ethiopian wolf (Canis simensis) in Ethiopia.
  • 1.3K
  • 25 Oct 2022
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