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Topic Review
Biography
Peer Reviewed Entry
Video Entry
Topic Review
Algae as Potential Bio-Pesticides
The term algae encompasses a wide range of photosynthetic organisms that are found primarily in freshwater and marine environments, although certain representatives can thrive in terrestrial niches, either on their own or by developing symbiotic relationships with other organisms.
2.0K
10 Feb 2022
Topic Review
Reproductive Anatomy of Chondrichthyans
Sperm extraction and artificial insemination may serve ex situ conservation initiatives for threatened sharks and related species. A comparison of the reproductive anatomy of eight chondrichthyans is presented in this study, emphasizing the important differences when performing these reproductive techniques. Additionally, we show how to obtain sperm samples from both living and dead specimens using cannulation, abdominal massage, or oviducal gland extraction. These tools can improve the success of breeding programs developed in aquaria and research facilities.
2.0K
29 Jul 2021
Topic Review
Working Animal
A working animal is an animal, usually domesticated, that is kept by humans and trained to perform tasks instead of being slaughtered to harvest animal products. Some are beasts of burden (draught animals) that provide transportation (e.g. riding horses and camels) and aid in physical labor (e.g. oxens and elephants), while others are service animals trained to execute certain specialized tasks (e.g. hunting and guide dogs, messenger pigeons and fishing cormorants). They may also be used for milking or herding. Some, at the end of their working lives, may also be used for meat or other products such as leather. The history of working animals may predate agriculture, with dogs used by our hunter-gatherer ancestors. Around the world, millions of animals work in relationship with their owners. Domesticated species are often bred for different uses and conditions, especially horses and working dogs. Working animals are usually raised on farms, though some are still captured from the wild, such as dolphins and some Asian elephants. People have found uses for a wide variety of abilities in animals, and even industrialised societies use many animals for work. People use the strength of horses, elephants, and oxen to pull carts and move loads. Police forces use dogs for finding illegal substances and assisting in apprehending wanted persons, others use dogs to find game or search for missing or trapped people. People use various animals — camels, donkeys, horses, dogs, etc.—for transport, either for riding or to pull wagons and sleds. Other animals, including dogs and monkeys, help disabled people. On rare occasions, wild animals are not only tamed, but trained to perform work—though often solely for novelty or entertainment, as such animals tend to lack the trustworthiness and mild temper of true domesticated working animals. Conversely, not all domesticated animals are working animals. For example, while cats may catch mice, it is an instinctive behaviour, not one that can be trained by human intervention. Other domesticated animals, such as sheep or rabbits, may have agricultural uses for meat, hides and wool, but are not suitable for work. Finally, small domestic pets, such as most small birds (other than certain types of pigeon) are generally incapable of performing work other than providing companionship.
2.0K
14 Nov 2022
Topic Review
The Dog–Owner Relationship
The Cat/Dog–Owner Relationship Scale (C/DORS) is a questionnaire aimed to assess specific aspects of the pet–owner relationship. While the entire scale can be administered to both dog and cat owners, its validity and reliability have never been tested on dogs. Furthermore, validity and reliability of a scale may change depending on the respondents’ language and cultural background. Since the C/DORS was developed in English, we aimed to translate it into Italian and assess its validity and reliability on a sample of Italian dog owners. The response scale was modified to improve the variability of the owners’ responses. Overall, validity and reliability were good. The scale had the same three-factor structure (Perceived Emotional Closeness = PEC, Pet–Owner Interactions = POI, Perceived Costs = PC) reported for the original English version, although some items were removed because they did not fit the statistical model. The PEC subscale had the highest correlations with the subscales of the Lexington Attachment to Pets Scale. Finally, being a student owner was associated with higher PEC and POI scores. Conversely, owning a dog with behavioural problems was associated with lower PEC and higher PC. Owners whose dogs lived outdoors reported lower POI. Pet dog owners reported higher PEC than AAI dog owners.
2.0K
17 Aug 2021
Topic Review
Crop Management with the IoT
IoT is becoming a bearing technology for next generation crop management. Cheap networked devices can sense crop fields at a finer grain to give timeliness warnings on the presence of stress conditions and diseases, while on-board devices will monitor field and machine status. Cloud computing allows integrating collected information in a new generation of FMIS to make decisions and automate field practices by actuators and robot fleets.
2.0K
02 Feb 2021
Topic Review
Land Use Transitions
Land use transition refers to the changes in land use morphologies, including dominant morphology and recessive morphology, of a certain region over a certain period of time driven by socio-economic change and innovation, and it usually corresponds to the transformation of the socio-economic development stage. The dominant morphology refers to the land use structure with features such as the quantity and spatial pattern of land use types. While the recessive morphology includes the land use features in the aspects of quality, property rights, management mode, input, output and function.
1.9K
17 Sep 2021
Topic Review
Nuda
Nuda is a class of ctenophores or comb jellies. The class contains a single family, Beroidae, with two genera, Beroe and Neis, and the group is more commonly referred to as the "beroids". They are distinguished from other comb jellies by the complete absence of tentacles, in both juvenile and adult stages. Beroe is found in all the world's oceans and seas, and the monotypic Neis occurs only near Australia; all beroids are free-swimmers that form part of the plankton.
1.9K
19 Oct 2022
Topic Review
Trace Minerals in Animal Nutrition
Trace mineral refers to the nutritional elements added to production and companion animal diets in micro quantities. They are involved in structural, physiological, catalytic, and regulatory functions in animals. The importance of dietary supplementation of animal feeds with trace minerals is irrefutable, with various forms of both organic and inorganic products commercially available.
1.9K
22 Sep 2022
Topic Review
Bacterial Biofilm Formation and Pathogenesis
Biofilm formation is an integral part of the microbial life cycle in nature. In food processing environments, bacterial transmissions occur primarily through raw or undercooked foods and by cross-contamination during unsanitary food preparation practices. Foodborne pathogens form biofilms as a survival strategy in various unfavorable environments, which also become a frequent source of recurrent contamination and outbreaks of foodborne illness.
1.9K
23 Sep 2021
Topic Review
Silphium
The chemical composition of three Silphium species in the aspect of the possibility of their use for various purposes has been evaluated. The plant material of three Silphium species (S. perfoliatum, S. trifoliatum and S. integrifolium) was acquired from cultivation located in eastern Poland. The vegetative propagating material consisted of seeds and rhizomes. Content of protein (up to 22.9% in leaves of S. perfoliatum), amino acids (aspartic acid—up to 12.0%, glutamic acid—up to 9.5%, and leucine—up to 9.4%), fat (up to 4.2% in inflorescences of S. perfoliatum), cellulose (up to 42.9% in stems of S. trifoliatum), water-soluble sugars (up to 26.7% in rhizomes of S. perfoliatum) and mineral substances (ash up to 20.9% in stems of S. integrifolium, with significant levels of elements such as K, Ca, Mg, Fe, Mn) in the tested Silphium species can be an important criterion determining a positive evaluation of these plants as sources of alternative raw materials. The conducted research is meant to draw attention to the possibility of use of the biomass of three Silphium species as a potential source of ecological and renewable raw material for food, pharmaceuticals, feed and possibly also for energy generation purposes.
1.9K
02 Nov 2020
Topic Review
Composting Technology of Brewer's Grains
The brewing industry is characterized by the large production of by-products. Following the fundamentals of a circular economy, several attempts to recycle brewers’ spent grain (BSG) have been investigated. However, little information is available on its use for composting.
1.9K
13 Jan 2021
Topic Review
Glass Ionomer Cement
The glass ionomer cement (GIC) is a translucent, water-based cement invented in 1972 by Wilson and Kent.
1.9K
30 Nov 2021
Topic Review
Mopane Worm
Fast-growing and highly adaptable avian birds such as quail (Coturnix coturnix) possess great potential to meet the growing demand for animal protein by the rapidly increasing human population, and would contribute immensely to global food production and nutritional security. However, overreliance on conventional protein sources such as fish and soybean meals during the formulation of quail diets is economically and environmentally unsustainable. Alternatively, insect-based protein sources such as Gonimbrasia belina, commonly known as mopane worm (MW), can be used to increase quail production due to their high biological value and low feed-food competition. Indeed, MW is highly nutritious, with an average protein content of 55% and a well-balanced amino acid profile. Thus, its incorporation in quail diets could provide great potential to alleviate nutritional deficiencies in quail production and allow for their sustainable intensification.
1.9K
20 May 2022
Topic Review
Trends in Bioenergy Production
A wide range of studies have been performed in the field of the usage of biomass for energy production, in order to contribute to the green transition from fossil fuels to renewable energies. Over the past 20 years (from 2000 to 2019), approximately 10,000 articles have been published in the “Agricultural and Biological Sciences” field on this theme, covering all stages of production—from the harvesting of crops to the particular type of energy produced. Articles were obtained from the SCOPUS database and examined with a text mining tool in order to analyze publication trends over the last two decades. Publications per year in the bioenergy theme have grown from 91 in 2000 to 773 in 2019. In particular the analyses showed how environmental aspects have increased their importance (from 7.3% to 11.8%), along with studies related to crop conditions (from 10.4% to 18.6%). Regarding the use of energy produced, growing trends were recognized for the impact of biofuels (mentions moved from 0.14 times per article in 2000 to 0.38 in 2019) and biogases (from 0.14 to 0.42 mentions).
1.9K
28 Aug 2020
Topic Review
CNN in Leaf Disease Classification
Crop production can be greatly reduced due to various diseases, which seriously endangers food security. Thus, detecting plant diseases accurately is necessary and urgent. Traditional classification methods, such as naked-eye observation and laboratory tests, have many limitations, such as being time consuming and subjective. Currently, deep learning (DL) methods, especially those based on convolutional neural network (CNN), have gained widespread application in plant disease classification. They have solved or partially solved the problems of traditional classification methods and represent state-of-the-art technology in this field.
1.9K
12 Aug 2021
Topic Review
Red Seaweed Pigments
Algae taxa are notably diverse regarding pigment diversity and composition, red seaweeds (Rhodophyta) being a valuable source of phycobiliproteins (phycoerythrins, phycocyanin, and allophycocyanin), carotenes (carotenoids and xanthophylls), and chlorophyll a. These pigments have a considerable biotechnological potential, which has been translated into several registered patents and commercial applications.
1.9K
20 Jan 2022
Topic Review
Long-Term Land Leasing
Land leasing, as an alternative to the purchase of agricultural land, is increasingly being embraced as a mechanism for securing tenure of land.
1.9K
25 May 2021
Topic Review
Wheat
Wheat is a valuable source of essential nutrients, providing carbohydrate-based energy and fiber, protein, B vitamins, calcium, magnesium, phosphorus, potassium, zinc, and iron. In low and medium-income countries, grain-based foods still make up the central part of the diet. The wheat seed can be ground into flour or semolina, for example, which form the essential ingredients of bread, pasta, noodles, and other food products, essentially the primary source of nutrients for most of the world population.
1.9K
21 Aug 2021
Topic Review
Crop Domestication
In agriculture, domestication is the process of a selection of the best trait with increased adaptation or acclimatization of the plant. Driven by human activities, the domestication of plants has dramatically changed the development of the ecological condition. Domestication is the outcome of both phenotypic and genomics changes of a species conferred with classical plant breeding. Gradually, a wild plant changed to an elite high yielding cultivar. Domestication of orphan or underutilized crop plants using recently developed frontier technologies such as genome editing based on current and emerging knowledge generated by genomics and postgenomics approaches are thought to be one of the promising ways for the improvement of the smart crop for the future smart agriculture
1.9K
22 Dec 2020
Topic Review
Biogenic amines in Fish
The occurrence of biogenic amines in fish is directly associated with microorganisms with decarboxylase activity. These compounds are generally detoxified by oxidases in the intestinal tract of humans, but some conditions, such as alcohol consumption, enzyme deficiency, or monoamino-oxidase antidepressant use, can make their intake by food dangerous. Due to its toxicity, histamine is a unique biogenic amine with regulatory limits for fishery products. This review focuses on biogenic amines in fish, with a detailed picture of the number of alert notifications or intoxication events reported in the last years. The favoring conditions for their formation, as well as the main preventive and control measures to ensure public health, are also reviewed.
1.9K
18 Dec 2020
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