Topic Review
Variables Related to Environmental Sustainability
Scholars have been concerned about the achievement of ecological sustainability due to the rapid degradation of the natural world. This pursuit involves the examination of the current condition of the environment, the identification of factors contributing to this degradation, and the implementation of corrective measures aimed at achieving environmental sustainability goals.
  • 192
  • 14 Nov 2023
Topic Review
The Pro-Poorness of Economic Growth in Rural China
Based on the pro-poor index and pro-poor curve measurement method of economic growth, this research uses the data of Chinese Family Panel Studies to measure the pro-poorness of economic growth in rural areas of China. Optimizing the pro-poorness of economic growth requires active family support policies to enable workers to better balance family and work responsibilities, and adopt target location strategies to give special care to families with special difficulties while increasing investment in public services.
  • 121
  • 10 Nov 2023
Topic Review
Climate Change and Animal Diseases Spread
Increasing temperatures and wind speeds exacerbate disease development, while the precipitation anomaly index negatively impacts animal epidemics, with humidity showing minimal influence
  • 192
  • 02 Nov 2023
Topic Review
Cooperation of Fruit Farms with the Institutional Environment
The relationship between fruit growers and agricultural organizations is limited. The size of the indicator depends on the level of education of fruit growers and the area of the orchards. Fruit growers most often use advice and seek information about European Union programs. The development of cooperation between fruit farms and institutional environmental organizations reduces the mismatch between the offers of these organizations and the needs of fruit growers.
  • 140
  • 27 Oct 2023
Topic Review
Cassava Value Chain in Thailand
Population growth and urbanization in Thailand has generated negative environmental externalities and the underuse of agricultural materials. Plastics from cassava present an alternative that helps reduce the use of non-biodegradable petroleum-based plastics and can reshape a sustainable cassava value chain. The development of cassava-based bioplastic not only positively contributes to economic aspects but also generates beneficial long-term impacts on social and environmental aspects. Considering cassava supply, bioplastic production, and potential consumer acceptance, the development of bioplastics from cassava in Thailand faces several barriers and is growing slowly, but is needed to drive the sustainable cassava value chain.
  • 511
  • 26 Oct 2023
Topic Review
Canadian Consumers’ Perceptions of Sustainability of Food Innovations
Educated consumer food choices not only enhance personal health but can also contribute to environmental, economic, and social well-being, as well as food sustainability. Consumers refer mostly to the ecological aspect of food sustainability in their perceptions and food-buying behavior. Web-based information was a widely consulted source of information about food-related sustainability and innovation, although it ranked low among consumers in terms of trust level. 
  • 204
  • 20 Oct 2023
Topic Review
Sustainable Triple-Layered Business Model Canvas
Developing more sustainable business models (BMs) has become increasingly crucial for the survival of agri-food industries as environmental and social pressures are escalating, and the fruit and vegetable (F&V) industry is no exception to this pattern.
  • 291
  • 19 Oct 2023
Topic Review
Agri-Food Export Competitiveness
The agricultural sector contributes to the national economy by engaging in export activities within the global market. Conversely, the rapid development of the Internet has greatly impacted output production and has introduced heightened competitiveness among various countries.
  • 193
  • 19 Oct 2023
Topic Review
Sustaining Performance of Wheat–Rice Farms in Pakistan
The unceasingly augmenting emission of greenhouse gases (GHG) has contributed substantially to the degradation of the key environmental parameters and the deterioration of performance of the agricultural sector globally. The food insecurity problem has been aggravated consequently. Due to a variety of economic and social issues, many farmers in developing economies use low-efficient and environmentally unfriendly agricultural practices. Adopting innovative technologies and practices linked with sustainable farming remains a complex issue across the developing world. In particular, financial exclusion and low financial literacy are commonly cited as the critical obstacles to achieving sustainable development.
  • 137
  • 13 Oct 2023
Topic Review
Climate Change and Adaptation Policies on Pakistan Agriculture
Climate change (CC) is a worldwide environmental issue affecting all economic sectors, especially agriculture. Pakistan is one of the countries most affected by CC due to the country’s vulnerability to catastrophic events and limited ability to adapt. Adaptation has been described as the act of reducing a community’s sensitivity to change. Climate adaptation requires reducing sensitivity to existing and future threats of CC.
  • 90
  • 21 Sep 2023
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