Submitted Successfully!
To reward your contribution, here is a gift for you: A free trial for our video production service.
Thank you for your contribution! You can also upload a video entry or images related to this topic.
Version Summary Created by Modification Content Size Created at Operation
1 -- 4807 2022-05-19 15:55:46 |
2 format correct Meta information modification 4807 2022-05-23 03:41:23 |

Video Upload Options

We provide professional Video Production Services to translate complex research into visually appealing presentations. Would you like to try it?

Confirm

Are you sure to Delete?
Cite
If you have any further questions, please contact Encyclopedia Editorial Office.
Buchaim, R. Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin. Encyclopedia. Available online: https://encyclopedia.pub/entry/23133 (accessed on 22 December 2024).
Buchaim R. Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin. Encyclopedia. Available at: https://encyclopedia.pub/entry/23133. Accessed December 22, 2024.
Buchaim, Rogerio. "Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin" Encyclopedia, https://encyclopedia.pub/entry/23133 (accessed December 22, 2024).
Buchaim, R. (2022, May 19). Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin. In Encyclopedia. https://encyclopedia.pub/entry/23133
Buchaim, Rogerio. "Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin." Encyclopedia. Web. 19 May, 2022.
Citrus Flavonoids Neohesperidin, Hesperidin and Its Aglycone, Hesperetin
Edit

Neohesperidin, hesperidin and hesperetin are citrus flavonoids from the flavanones subclass that have anti-inflammatory and antioxidant potential. Neohesperidin, in the form of neohesperidin dihydrochalcone (NHDC), also has dietary properties as a sweetener. 

neohesperidin hesperidin hesperetin

1. Neohesperidin, a Citrus Flavanone with Dietary Properties

Neohesperidin has great utility in the food industry and is widely used as a natural source for the synthesis of neohesperidin dihydrochalcone (NHDC), a low-calorie semisynthetic sweetener with intense sweetness [1][2]. The sweetening power of NHDC is approximately 1500 times greater than that of sucrose [3], and its caloric value does not exceed 0.002 kcal/g [4]. As with other flavonoids, NHDC is largely metabolized by the intestinal microflora [5], and like the natural form of neohesperidin, NHDC may have a beneficial therapeutic effect. According to Shi et al. (2015), NHDC has a protective effect on cellular metabolism [6]. The likely mechanisms by which this process occurs are due to both the inhibition of the nuclear factor-κB (NF-κB) signaling pathway and the synthesis of inflammatory cytokines, such as IL-6, IL-1β and TNF-α [6]. Considering the potential benefit of NHDC for health, in vitro and animal model studies have been conducted to evaluate possible mutagenic potential or to assess the safety of the administration of this sweetener through diet. The data obtained from these studies showed no evidence of carcinogenic or teratogenic effects that could be associated with NHDC, and no significant toxicological effects were reported in animals treated with high doses of this sweetener [6][7][8][9][10].
Lina et al. (1990) performed a study to identify possible adverse effects resulting from the daily administration of a diet containing NHDC [8]. The results of this study showed that the animals in the experimental group exhibited no hematological or histopathological changes after 91 days of treatment with NHDC [8]. Considering the negative toxicological tests and dietary properties, NHDC was recognized as a GRAS (generally recognized as safe) flavoring ingredient, and neohesperidin in the form of NHDC has been used as a non-nutritive sweetener in several food formulations, soft drinks and chewing gum. Sweeteners are natural or synthetic substances that have a much higher sweetening power than sucrose and can be used in smaller amounts. According to the Food and Drug Administration (FDA), non-nutritive sweeteners include sweeteners that have less than 2% of the caloric value of sucrose (4 kcal/g).
Thus, the search for sucrose substitutes has increased remarkably in recent decades, considering that several systemic pathologies and metabolic disorders, such as obesity and diabetes mellitus, have been associated with excessive consumption of caloric sugars [4]. Thus, various sucrose substitutes, such as cyclamate, saccharin, aspartame, neohesperidin (NHDC) and several others, have been used as sweeteners, providing an intense sweet taste when added to foods. In addition to the wide applicability of neohesperidin in the food industry, this flavanone can also be used as a non-nutritive agent in several other applications. In the pharmaceutical industry, neohesperidin can be used in cosmetic and dental products, such as toothpastes and oral care products [8].

2. Effect of Citrus Flavanones on Mineralized Tissues

In addition to the general health benefits, the use of flavonoids contributes to maintaining the integrity of the mineralized tissues of the organism, such as dental and bone tissues. Regarding dental tissues, there are reports in the literature that flavonoids have an anticollagenolytic effect and that some of these agents, such as neohesperidin, may have a probable antimicrobial action. Studies have shown that flavonoids act by inhibiting the expression of MMPs, which play an important role in the processes of remodeling and degradation of the extracellular matrix [11][12][13][14][15]. MMPs constitute a family of endopeptidases, which are zinc and calcium-binding enzymes present in biological tissues, such as saliva, gingival crevicular fluid and dentin [11]. MMPs have collagenolytic activity, and they are involved in several pathological disorders. In dentin, MMPs can be activated by the products of biofilm metabolism, caries and bacterial proteases. The activation of MMPs favors the degradation of collagen fibers, accelerating the process of dentin caries [16][17].
The effect of flavonoids on the dentin matrix has been reported in several studies. Ito et al. (1999) showed, in vitro, that flavonoids inhibited the synthesis of MMPs-1, 3, and 9, in addition to PGE2 [13]. Corroborating these data, later studies reported that flavonoids inhibited the proteolytic activity of MMPs, acting as a natural collagen stabilizer [11][14][15]. pH cycling model studies showed that incubation of specimens with hesperidin preserved and stabilized dentin collagen, minimizing demineralization and favoring remineralization in deep lesions, even in the absence of fluoride [18][19]. Stript et al. (2015) investigated the anticollagenolytic activity of hesperidin in an in situ model. The authors reported that specimens treated with hesperidin showed a significant reduction in dentin matrix loss (24%) compared to the control group [15]. Liu et al. (2017) showed that demineralized dentin treated with flavonoids exhibited less loss of hydroxyproline and tissue structure [14]. These authors observed that flavonoids preserved the integrity of collagen fibers and conserved the architecture of the dentin matrix, exhibiting a dose-dependent effect [14].
Other studies showed that hesperidin significantly reduced collagen degradation, providing greater tissue resistance to enzymatic degradation and reinforcing the mechanical properties of the dentin matrix [20][21]. According to these studies, pretreatment of dentin with adhesive agents containing flavonoids can minimize dentin biodegradation and increase the longevity of adhesive restorations [20][21]. Additionally, Manconi et al. (2018) investigated the anti-oxidant and anti-microbial effects of the nanoincorporation of flavonoid extract containing neohesperidin through the introduction of lipo- and glycerosomal vesicles in keratinocyte cultures and in planktonic cultures of microorganisms [22]. These authors showed that this extract reduced oxidative damage and keratinocyte apoptosis [22]. In the same study, the flavonoid extract containing neohesperidin inhibited the proliferation of S. mutans, S. sanguinis and Lactobacillus, suggesting a probable antimicrobial effect [22]Figure 1 schematizes the main effects of flavonoids on mineralized tissues.
Figure 1. Flavonoids contribute to the maintenance of the integrity of mineralized tissues. In bone, flavonoids exert an anticatabolic effect, reducing the resorption process and favoring bone formation. In dental tissue, flavonoids have anticollagenolytic activity on the dentin matrix, inhibiting the proteolytic activity of MMPs and acting as a natural collagen stabilizer. In addition, flavonoids may exert an antimicrobial effect, inhibiting the proliferation of oral bacterial strains.

3. Effects of Citrus Flavanones on Bone Tissue

3.1. Neohesperidin

In bone tissue, citrus flavanones have a beneficial effect on osteogenic cells and their functions. Recent studies have shown that neohesperidin can inhibit the expression of osteoclastic differentiation markers, in addition to inducing the expression of genes related to osteoblastic differentiation and matrix mineralization. With in vitro and in vivo studies, Tan et al. (2017) showed that neohesperidin exerted an inhibitory effect on osteoclastic differentiation and bone resorption, [23]. These authors reported that neohesperidin inhibited RANKL-induced osteoclast differentiation and the expression of cathepsin K and TRAP markers in osteoclastic cultures. In the same study, neohesperidin also suppressed the activity of the transcription factor NF-kB involved in the inflammatory response, cellular oxidative stress and the production of free radicals. Furthermore, neohesperidin reduced osteoclast calcium oscillation, indicating an inhibition of the RANKL-induced calcium signaling pathway during osteoclast differentiation [23]. In vivo, the administration of neohesperidin exerted an antiosteoclastic effect, protecting against bone loss in ovariectomized mice [23]. Results obtained by micro-CT showed that neohesperidin significantly reduced trabecular bone loss and achieve effects similar to those obtained by estrogen administration. Histomorphometric data showed a significant reduction in osteoclast number/bone surface (N.Oc/BS) and osteoclast surface/bone surface (Oc.S/BS) in the neohesperidin group [23]. These findings showed that neohesperidin exerted an anticatabolic effect in OVX mice, reducing the number and, consequently, biological activity of osteoclasts [23].
Chang et al. (2021) also reported that neohesperidin may favor the proliferation and osteoblastic differentiation of MSCs [24]. These authors showed that bone marrow MSCs treated with neohesperidin had 855 differentially expressed genes, with overexpression of genes related to the Wnt/β-catenin signaling pathway. In this study, neohesperidin significantly favored MSC proliferation, ALP activity, calcium deposition and the expression of osteogenic markers, such as Runx2, OCN, BMP-2 and β-catenin. However, the effects of neohesperidin were partially blocked by the addition of Dickkopf (DKK1), an antagonist of the Wnt/β-catenin pathway, suggesting that the activation of this signaling pathway may be one of the mechanisms of action of this flavonoid [24]. Corroborating these data, Zhang et al. (2021) reported that neohesperidin favored cell viability and osteogenic differentiation of MSCs, with a significant increase in the expression of Runx2, OCN and ALP markers [25]. In this study, neohesperidin also significantly increased alkaline phosphatase activity and calcium nodule deposition after 14 days of culture. Taken together, these data suggest that neohesperidin could be considered as a useful pharmacological agent for controlling the progression of osteoporosis and other disorders that affect bone tissue, such as rheumatoid arthritis [23][25].
Wang et al. (2021) investigated the therapeutic effect of neohesperidin on TNF-α-stimulated human rheumatoid arthritis fibroblast-like synoviocytes and found that neohesperidin may have therapeutic potential to control the progression of rheumatoid arthritis [26]. Rheumatoid arthritis is an autoimmune disease characterized by a chronic inflammatory process that affects the synovial membranes of joints. These authors showed that the treatment of cells with neohesperidin resulted in a decrease in the levels of proinflammatory cytokines IL-1β, IL-6, IL-8 and TNF-α, as well as metalloproteinases MMP-3, MMP-9 and MMP-13, without compromising cell viability. Neohesperidin also reduced the accumulation of ROS caused by oxidative stress induced by TNF-α. Analysis by qRT-PCR further revealed that OPG was upregulated, whereas RANKL was downregulated in fibroblast-like synoviocytes treated with neohesperidin [26]. According to these authors, the effects of neohesperidin on fibroblast-like synoviocytes may be partially due to the inhibition of the MAPK signaling pathway [26].
The balance between bone formation and resorption is also positively influenced by the anti-inflammatory potential of neohesperidin and flavonoids in general, which act by inhibiting the synthesis of pro-inflammatory cytokines and the production of ROS. Choi et al. (2021) investigated the anti-inflammatory potential of the sweetener neohesperidin dihydrochalcone (NHDC) and its natural metabolite, dihydrocaffeic acid (DHCA), in macrophage and adipocyte cultures [27]. These authors showed that NHDC and DHCA exerted an anti-inflammatory effect on macrophages and adipocytes, leading to a significant reduction in the production of TNF-α and IL-6 cytokines. In this in vitro study, NHDC also interfered with the lipid metabolism of adipocytes through its metabolite, DHCA. Thus, NHDC significantly increased adipocyte fat deposition, which was considerably inhibited by its metabolite, DHCA [27]. The anti-inflammatory effects of NHDC were also observed in mice with high-fat-diet-induced obesity (HFD) [27]. Ad libitum intake of NHDC significantly reduced weight gain in HFD mice. Additionally, M2-polarized, bone-marrow-derived macrophages from HFD mice fed NHDC showed an increased secretion of the anti-inflammatory cytokine IL-10, suggesting a beneficial effect of NHDC on the inflammatory process associated with obesity [27]. In summary, NHDC and DHCA showed anti-inflammatory potential in vitro and in vivo, improving the physiological condition related to obesity [27].
Table 1 summarizes the main outcomes of in vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of neohesperidin or neohesperidin dihydrochalcone (NHDC)/dihydrocaffeic acid (DHCA).
Table 1. In vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of neohesperidin or neohesperidin dihydrochalcone (NHDC)/dihydrocaffeic acid (DHCA).

3.2. Hesperidin

The biological properties of hesperidin and its aglycone form, hesperetin, on bone tissue have also been reported in several studies. Studies using animal models have shown that hesperidin can minimize bone loss and favor the regeneration of bone defects. In addition, there is evidence that hesperidin has anti-inflammatory and anticancer properties. Chiba et al. (2003) reported that the administration of a diet containing hesperidin significantly inhibited bone loss in OVX mice, with a beneficial effect on morphometric parameters, such as trabecular bone volume and thickness [29]. In this study, analyses of femur mineral content also showed that hesperidin-OVX and estrogen-OVX mouse groups had similar concentrations of Ca, P and Zn, significantly differing from the OVX group. Hesperidin also reduced the number of osteoclasts in the femoral metaphysis in similar proportions to the estrogen-OVX mice. Additionally, hesperidin-OVX mice showed lower levels of serum and liver lipids compared to OVX mice fed a control diet. According to these authors, the effect of hesperidin on bone and lipid metabolism may be useful in the prevention and control of diseases related to sedentary lifestyle and obesity [29]. Corroborating these data, Horcajada et al. (2008) also showed a protective effect of hesperidin on bone loss in OVX rats, accompanied by a lipid-lowering action [30].
Young (3 months) and adult (6 months) rats, subdivided into intact (sham) or ovariectomized (OVX) and fed a diet containing hesperidin, showed significant changes in bone metabolism. After 90 days, bone loss was completely inhibited in young OVX rats and partially inhibited in adult OVX rats, among which osteopenia tends to be more severe. Additionally, in the sham groups, the ingestion of hesperidin promoted a significant increase in bone mineral density in young rats and an improvement in bone strength in adult rats. In addition, hesperidin ingestion reduced the urinary excretion of deoxypyridinoline, a marker of bone resorption mediated by osteoclastic activity [30]. Deoxypyridinoline is present in the collagen matrix of both bone and dentin and is released during the resorptive process. These findings indicate that one of the mechanisms by which hesperidin acts to reduce bone loss is through the inhibition of bone resorption. Importantly, the benefits of hesperidin ingestion in bone metabolism were seen in both OVX and intact rats, suggesting that hesperidin constitutes an interesting option for consumption as a dietary ingredient [30].
In addition to the protective effect against ovariectomy-induced bone loss, hesperidin may have therapeutic potential in the control of arthritis. Umar et al. (2013) reported that hesperidin had the potential to inhibit collagen-induced arthritis in rats [31]. In this study, biochemical and histological analyses showed that hesperidin minimized the deleterious effects on bones and joints caused by rheumatoid arthritis, suppressing the progression of the disease. Treatment with hesperidin significantly reduced neutrophil activation and infiltration, which contributed considerably to the restoration of histological changes. According to these authors, the beneficial effect of hesperidin was attributed to the reduction in catalase, nitric oxide and free radical levels [31]. The anti-inflammatory potential of hesperidin was also reported by Kuo et al. (2018) [32]. In this study, ligature-induced alveolar bone loss in rats was significantly inhibited by intragastric administration of hesperidin. Animals fed hesperidin also had less gingival inflammation and reduced connective tissue loss. Gene expression analysis showed that hesperidin downregulated the expression of inflammatory markers, such as IL-6, IL-1β and iNOS. IL-6 and IL-1β are important pro-inflammatory cytokines, and iNOS plays a crucial role in osteoclastic activation and alveolar bone loss. These authors reported that hesperidin may constitute a promising agent to minimize inflammatory processes caused by oral diseases [32].
Considering that hesperidin has beneficial pharmacological properties for the treatment of various types of diseases, the administration of this flavonoid through a drug delivery system can also constitute an effective strategy to achieve certain therapeutic targets. Sulaiman et al. (2020) exposed a human breast cancer cell line to treatment with hesperidin loaded on gold nanoparticles and obtained a significant reduction in proliferation and inhibition of the growth of these cells [33]. In vivo experiments showed that mice treated with hesperidin loaded on gold nanoparticles showed no signs of toxicity. Analysis of internal organs, such as liver, spleen, lung and kidney, showed no histological or histopathological changes. Additionally, treatment with hesperidin loaded on gold nanoparticles potentiated the biological activity of macrophages in mice bearing Ehrlich ascites tumor cells and inhibited the synthesis of pro-inflammatory cytokines by bone marrow-derived macrophages, such as IL-1β, IL-6 and TNF-α [33]. The anti-inflammatory properties and osteoprotective effect of hesperidin were also demonstrated by Zhang et al. (2021) [25]. These authors used an ovariectomy-induced osteoporosis model in rats and showed that oral administration of hesperidin significantly increased bone mineral density, improved biomechanical parameters and considerably reduced levels of pro-inflammatory cytokines, such as IL-6, IL-1β and TNF-α. Hesperidin also significantly reduced the levels of bone turnover markers, such as ALP, OCN and acid phosphatase (ACP), in OVX rats [25].
There are also reports in the literature that hesperidin may have the potential to induce osteogenesis and to favor the regeneration of injured bone tissue. A recent study that evaluated the effects of hesperidin on viability, cell differentiation, collagen matrix secretion and mineralization in cultures of MC3T3-E1 lineage preosteoblastic cells showed that this flavonoid favored the osteogenic potential of these cells [34]. In addition to not affecting cell viability, the treatment of these cells with hesperidin resulted in the overexpression of osteogenic markers, such as Runx2, OSX, bone sialoprotein (BSP) and collagen type I alpha 2 chain (COL1A2). Hesperidin also favored the deposition, organization and maturation of the collagen matrix [34]. In addition to in vitro data, Miguez et al. (2021) also obtained promising results with the use of hesperidin in tissue engineering [34]. In a critically sized defect rat mandible model, implantation of a collagen sponge loaded with hesperidin and a suboptimal dose of BMP-2 induced significant bone formation in the defect (5 mm) after 2 weeks. Additionally, hesperidin promoted an increase in mature collagen fibers, with a beneficial effect on the maturation and organization of the organic matrix. Analyses by polarized light microscopy and micro-CT showed that hesperidin had positive effects on matrix mineralization and the quality of newly formed bone tissue. However, hesperidin alone was not sufficient to induce significant bone regeneration in mandibular defects [34]Table 2 summarizes the main outcomes of in vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of hesperidin.
Table 2. In vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of hesperidin.

3.3. Hesperetin

Hesperetin, the aglycone form of hesperidin, also acts as a bioactive compound that may favor osteogenesis in vitro and in vivo. Trzeciakiewicz et al. (2010) reported that hesperetin favored osteoblastic activity in vitro and significantly increased alkaline phosphatase (ALP) activity, as well as the expression of osteogenic markers, such as BMP-2, BMP-4, Runx2 and OSX [35]. However, this osteogenic effect was blocked by the addition of the noggin inhibitor, suggesting that the action of hesperetin occurred through the signaling pathway of bone morphogenetic proteins [35]. Hesperetin metabolites can also influence the osteogenic potential of bone cells, regulating crosstalk between osteoblasts and osteoclasts. Trzeciakiewicz et al. (2010) reported that hesperetin-7-O-glucuronide significantly potentiated the osteogenic activity of osteoblasts in vitro [36]. Hesperetin-7-O-glucuronide is a metabolite conjugated to glucuronides, resulting from the hydrolysis of hesperidin by the intestinal microbiota. In osteoblasts from rat calvaria, hesperetin-7-O-glucuronide increased the phosphorylation of Smad1/5/8 signaling and ALP activity. Hesperetin-7-O-glucuronide also had effects on the expression of osteoclastic and osteogenic markers, downregulating RANKL and overexpressing ALP, Runx2 and OSX [36]. Hesperetin may also enhance the osteogenic potential of undifferentiated cells. Xue et al. (2017) reported that hesperetin promoted proliferation, migration and osteogenic differentiation of human MSCs (hMSCs) through increased phosphorylation of the ERK1/2 and Smad1/5/8 signaling pathways [37]. hMSCs treated with hesperetin showed overexpression of ALP, Runx2, OCN and COL1A1, with markedly expressive mineralization at 14 days of culture [37]. The osteogenic potential of hesperetin used as a growth factor in tissue engineering was also reported by these authors. In rat osteotomy models, hesperetin/gelatin sponge scaffolds loaded with hMSCs accelerated tibial fracture regeneration. Bone bridge formation in the defects was found in the hesperetin/gelatin hMSC and hesperetin/gelatin groups after 8 weeks postoperatively. Hesperetin was also able to inhibit RANKL-induced osteoclastogenesis without inducing cytotoxic effects [37].
The effects of hesperetin on bone cells and on trabecular bone architecture were also discussed by Zhang et al. (2018) [38]. Osteoclast precursor cells (RAW 264.7), spleen splenocytes and primary bone marrow monocytes (BMMs) from tibias and femurs were used to investigate the inhibitory effect of hesperetin on osteoclastogenesis in vitro. Additionally, a preosteoblastic cell line (MC3T3-E1) was used to assess the osteogenic differentiation potential of hesperetin. Zhang et al. (2018) reported that after RANKL stimulation, hesperetin significantly prevented the maturation of multinucleated osteoclasts in the three cell types, with a considerable decrease in the number and area of TRAP-positive osteoclasts. Likewise, the addition of hesperetin after RANKL stimulation also significantly impaired osteoclastic activity in vitro, decreasing resorption points and osteolytic lesions in bone slices, evaluated by scanning electron microscopy (SEM). In MC3T3-E1 cells, hesperetin increased the staining and activity of ALP, suggesting that it may have osteogenic potential in vitro [38]. In addition to impairing osteoclast differentiation and activity and favoring the osteogenic potential of preosteoblastic cells in vitro, hesperetin also minimized the deleterious effects of osteoporosis in vivo. In the OVX osteoporosis mouse model, intraperitoneal injections of hesperetin significantly improved histomorphometric parameters of trabecular bone, increasing the trabecular bone volume ratio (BV/TV), trabecular thickness (Tb.Th) and trabecular number (Tb.N) and decreasing trabecular separation (Tb.Sp). Additionally, hesperetin significantly decreased the number of TRAP-positive osteoclasts in tibial trabecular bone and increased ALP serum levels in OVX mice [38]. The effect of hesperetin on osteoclastic activity in vitro and on trabecular bone resorption in vivo was also reported by Liu et al. (2019) [39]. In this study, hesperetin significantly reduced the in vitro expression of osteoclastic markers, such as TRAP, MMP-9, cathepsin K, c-Fos and nuclear factor of activated T-cells cytoplasmic 1 (NFATC1). The authors attributed the inhibition of osteoclastogenesis by hesperetin to the elimination of reactive oxygen species and the inhibition of the NF-κB and MAPK signaling pathways [39]. Corroborating the in vitro findings, hesperetin reduced trabecular bone loss in mice with lipopolysaccharide (LPS)-induced osteoporosis. Mice treated with hesperetin showed a significant reduction in serological levels of RANKL, TNF-α, IL-1β and IL-6 inflammatory markers, whereas a considerable increase in OPG levels was observed. Consequently, the RANKL/OPG ratio was significantly decreased by the administration of hesperetin, resulting in less bone resorption [39].
An important issue to be considered is the fact that differences in the chemical structure of several flavonoids can influence metabolism, bioavailability and, consequently, the effects of these agents on bone tissue. Habauzit et al. (2009) conducted an in vivo study to investigate the relationship between plasma bioavailability and the protective potential of hesperidin and its aglycone, hesperetin-7-glucoside, on bone tissue [40]. In this study, OVX rats were fed a casein-based diet supplemented or not with freeze-dried orange juice containing hesperidin or hesperetin-7-glucoside. After 90 days, analysis of bone mineral density of the femurs showed that both flavonoids have the potential to minimize bone loss in OVX rats. However, hesperetin-7-glucoside showed a better osteoprotective effect, which may be related to the higher plasma availability of this flavonoid, as hesperetin-7-glucoside reached plasma levels twice as high as those of hesperidin [40]Table 3 summarizes the main outcomes of in vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of hesperetin and its metabolites.
Table 3. In vitro and in vivo studies that evaluated the osteoprotective and anti-inflammatory effects of hesperetin and its metabolites.

References

  1. Gong, N.; Zhang, B.; Yang, D.; Gao, Z.; Du, G.; Lu, Y. Development of new reference material neohesperidin for quality control of dietary supplements. J. Sci. Food Agric. 2015, 95, 1885–1891.
  2. Sun, C.Q.; Johnson, K.D.; Wong, H.; Foo, L.Y. Biotransformation of Flavonoid Conjugates with Fatty Acids and Evaluations of Their Functionalities. Front. Pharmacol. 2017, 8, 759.
  3. Schiffman, S.S.; Booth, B.J.; Carr, B.T.; Losee, M.L.; Sattely-Miller, E.A.; Graham, B.G. Investigation of synergism in binary mixtures of sweeteners. Brain Res. Bull. 1995, 38, 105–120.
  4. Nabors, L.O.B. Alternative Sweeteners: An Overview. In Alternative Sweeteners, 3rd ed.; Nabors, L.O.B., Ed.; Marcel Dekker: New York, NY, USA, 2001; pp. 1–12. ISBN 0-8247-0437-1.
  5. Cassidy, A.; Minihane, A.M. The role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoids. Am. J. Clin. Nutr. 2017, 105, 10–22.
  6. Shi, Q.; Song, X.; Fu, J.; Su, C.; Xia, X.; Song, E.; Song, Y. Artificial sweetener neohesperidin dihydrochalcone showed antioxidative, anti-inflammatory and anti-apoptosis effects against paraquat-induced liver injury in mice. Int. Immunopharmacol. 2015, 29, 722–729.
  7. Batzinger, R.P.; Ou, S.-Y.; Bueding, E. Saccharin and Other Sweeteners: Mutagenic Properties. Science 1977, 198, 944–946.
  8. Lina, B.A.; Dreef-van der Meulen, H.C.; Leegwater, D.C. Subchronic (13-week) oral toxicity of neohesperidin dihydrochalcone in rats. Food Chem. Toxicol. 1990, 28, 507–513.
  9. Waalkens-Berendsen, D.; Kuilman-Wahls, M.; Bär, A. Embryotoxicity and teratogenicity study with neohesperidin dihydrochalcone in rats. Regul. Toxicol. Pharmacol. 2004, 40, 74–79.
  10. MacGregor, J.T.; Wehr, C.M.; Manners, G.D.; Jurd, L.; Minkler, J.L.; Carrano, A.V. In vivo exposure to plant flavonols: Influence on frequencies of micronuclei in mouse erythrocytes and sister-chromatid exchange in rabbit lymphocytes. Mutat. Res. 1983, 124, 255–270.
  11. Crascì, L.; Basile, L.; Panico, A.; Puglia, C.; Bonina, F.P.; Basile, P.M.; Rizza, L.; Guccione, S. Correlating In Vitro Target-Oriented Screening and Docking: Inhibition of Matrix Metalloproteinases Activities by Flavonoids. Planta Medica 2017, 83, 901–911.
  12. Nogata, Y.; Sakamoto, K.; Shiratsuchi, H.; Ishii, T.; Yano, M.; Ohta, H. Flavonoid Composition of Fruit Tissues of Citrus Species. Biosci. Biotechnol. Biochem. 2006, 70, 178–192.
  13. Ito, A.; Ishiwa, J.; Sato, T.; Mimaki, Y.; Sashida, Y. The citrus flavonoid nobiletin suppresses the production and gene expression of matrix metalloproteinases-9/gelatinase B in rabbit synovial cells. Ann. N. Y. Acad. Sci. 1999, 878, 632–634.
  14. Liu, Z.; Li, F.; Zhang, L.; Yu, H.; Yu, F.; Chen, J. The effect of active components from citrus fruits on dentin MMPs. Arch. Oral Biol. 2017, 83, 111–117.
  15. van Strijp, A.J.; Takatsuka, T.; Sono, R.; Iijima, Y. Inhibition of dentine collagen degradation by hesperidin: An in situ study. Eur. J. Oral Sci. 2015, 123, 447–452.
  16. Hannas, A.R.; Pereira, J.C.; Granjeiro, J.; Tjäderhane, L. The role of matrix metalloproteinases in the oral environment. Acta Odontol. Scand. 2007, 65, 1–13.
  17. Longhi, M.; Cerroni, L.; Condò, S.G.; Ariano, V.; Pasquantonio, G. The effects of host derived metalloproteinases on dentin bond and the role of MMPs inhibitors on dentin matrix degradation. Oral Implant. 2015, 7, 71–79.
  18. Hiraishi, N.; Sono, R.; Islam, M.S.; Otsuki, M.; Tagami, J.; Takatsuka, T. Effect of hesperidin in vitro on root dentine collagen and demineralization. J. Dent. 2011, 39, 391–396.
  19. Islam, M.S.; Hiraishi, N.; Nassar, M.; Sono, R.; Otsuki, M.; Takatsura, T.; Yiu, C.; Tagami, J. In vitro effect of hesperidin on root dentin collagen and de/re-mineralization. Dent. Mater. J. 2012, 31, 362–367.
  20. Hiraishi, N.; Maruno, T.; Tochio, N.; Sono, R.; Otsuki, M.; Takatsuka, T.; Tagami, J.; Kobayashi, Y. Hesperidin interaction to collagen detected by physico-chemical techniques. Dent. Mater. 2017, 33, 33–42.
  21. Hiraishi, N.; Sono, R.; Sofiqul, I.; Yiu, C.; Nakamura, H.; Otsuki, M.; Takatsuka, T.; Tagami, J. In vitro evaluation of plant-derived agents to preserve dentin collagen. Dent. Mater. 2013, 29, 1048–1054.
  22. Manconi, M.; Manca, M.L.; Caddeo, C.; Sarais, G.; Palmieri, A.; D’Hallewin, G.; Fadda, A.M. Citrus limon Extract Loaded in Vesicular Systems for the Protection of Oral Cavity. Medicines 2018, 5, 108.
  23. Tan, Z.; Cheng, J.; Liu, Q.; Zhou, L.; Kenny, J.; Wang, T.; Lin, X.; Yuan, J.; Quinn, J.M.; Tickner, J.; et al. Neohesperidin suppresses osteoclast differentiation, bone resorption and ovariectomised-induced osteoporosis in mice. Mol. Cell. Endocrinol. 2017, 439, 369–378.
  24. Chang, Y.-W.; Zhu, W.-J.; Gu, W.; Sun, J.; Li, Z.-Q.; Wei, X.-E. Neohesperidin promotes the osteogenic differentiation of bone mesenchymal stem cells by activating the Wnt/β-catenin signaling pathway. J. Orthop. Surg. Res. 2021, 16, 1–10.
  25. Zhang, C.; Yuan, S.; Chen, Y.; Wang, B. Neohesperidin promotes the osteogenic differentiation of human bone marrow stromal cells by inhibiting the histone modifications of lncRNA SNHG1. Cell Cycle 2021, 20, 1953–1966.
  26. Wang, X.-H.; Dai, C.; Wang, J.; Liu, R.; Li, L.; Yin, Z.-S. Therapeutic effect of neohesperidin on TNF-α-stimulated human rheumatoid arthritis fibroblast-like synoviocytes. Chin. J. Nat. Med. 2021, 19, 741–749.
  27. Choi, S.; Yu, S.; Lee, J.; Kim, W. Effects of Neohesperidin Dihydrochalcone (NHDC) on Oxidative Phosphorylation, Cytokine Production, and Lipid Deposition. Foods 2021, 10, 1408.
  28. Zhang, Q.; Song, X.; Chen, X.; Jiang, R.; Peng, K.; Tang, X.; Liu, Z. Antiosteoporotic effect of hesperidin against ovariectomy-induced osteoporosis in rats via reduction of oxidative stress and inflammation. J. Biochem. Mol. Toxicol. 2021, 35, e22832.
  29. Chiba, H.; Uehara, M.; Wu, J.; Wang, X.; Masuyama, R.; Suzuki, K.; Kanazawa, K.; Ishimi, Y. Hesperidin, a Citrus Flavonoid, Inhibits Bone Loss and Decreases Serum and Hepatic Lipids in Ovariectomized Mice. J. Nutr. 2003, 133, 1892–1897.
  30. Horcajada, M.N.; Habauzit, V.; Trzeciakiewicz, A.; Morand, C.; Gil-Izquierdo, A.; Mardon, J.; Lebecque, P.; Davicco, M.J.; Chee, W.S.S.; Coxam, V.; et al. Hesperidin inhibits ovariectomized-induced osteopenia and shows differential effects on bone mass and strength in young and adult intact rats. J. Appl. Physiol. 2008, 104, 648–654.
  31. Umar, S.; Kumar, A.; Sajad, M.; Zargan, J.; Ansari, M.; Ahmad, S.; Katiyar, C.K.; Khan, H.A. Hesperidin inhibits collagen-induced arthritis possibly through suppression of free radical load and reduction in neutrophil activation and infiltration. Rheumatol. Int. 2013, 33, 657–663.
  32. Kuo, P.-J.; Fu, E.; Lin, C.-Y.; Ku, C.-T.; Chiang, C.-Y.; Fu, M.M.; Fu, M.-W.; Tu, H.-P.; Chiu, H.-C. Ameliorative effect of hesperidin on ligation-induced periodontitis in rats. J. Periodontol. 2019, 90, 271–280.
  33. Sulaiman, G.M.; Waheeb, H.M.; Jabir, M.S.; Khazaal, S.H.; Dewir, Y.H.; Naidoo, Y. Hesperidin Loaded on Gold Nanoparticles as a Drug Delivery System for a Successful Biocompatible, Anti-Cancer, Anti-Inflammatory and Phagocytosis Inducer Model. Sci. Rep. 2020, 10, 1–16.
  34. Miguez, P.A.; Tuin, S.A.; Robinson, A.G.; Belcher, J.; Jongwattanapisan, P.; Perley, K.; de Paiva Gonçalves, V.; Hanifi, A.; Pleshko, N.; Barton, E.R. Hesperidin Promotes Osteogenesis and Modulates Collagen Matrix Organization and Mineralization In Vitro and In Vivo. Int. J. Mol. Sci. 2021, 22, 3223.
  35. Trzeciakiewicz, A.; Habauzit, V.; Mercier, S.; Lebecque, P.; Davicco, M.-J.; Coxam, V.; Demigne, C.; Horcajada, M.-N. Hesperetin stimulates differentiation of primary rat osteoblasts involving the BMP signalling pathway. J. Nutr. Biochem. 2010, 21, 424–431.
  36. Trzeciakiewicz, A.; Habauzit, V.; Mercier, S.; Barron, D.; Urpi-Sarda, M.; Manach, C.; Offord, E.; Horcajada, M.-N. Molecular Mechanism of Hesperetin-7-O-glucuronide, the Main Circulating Metabolite of Hesperidin, Involved in Osteoblast Differentiation. J. Agric. Food Chem. 2009, 58, 668–675.
  37. Xue, D.; Chen, E.; Zhang, W.; Gao, X.; Wang, S.; Zheng, Q.; Pan, Z.; Li, H.; Liu, L. The role of hesperetin on osteogenesis of human mesenchymal stem cells and its function in bone regeneration. Oncotarget 2017, 8, 21031–21043.
  38. Zhang, Q.; Tang, X.; Liu, Z.; Song, X.; Peng, D.; Zhu, W.; Ouyang, Z.; Wang, W. Hesperetin Prevents Bone Resorption by Inhibiting RANKL-Induced Osteoclastogenesis and Jnk Mediated Irf-3/c-Jun Activation. Front. Pharmacol. 2018, 9, 1028.
  39. Liu, H.; Dong, Y.; Gao, Y.; Zhao, L.; Cai, C.; Qi, D.; Zhu, M.; Zhao, L.; Liu, C.; Guo, F.; et al. Hesperetin suppresses RANKL-induced osteoclastogenesis and ameliorates lipopolysaccharide-induced bone loss. J. Cell. Physiol. 2019, 234, 11009–11022.
  40. Habauzit, V.; Nielsen, I.-L.; Gil-Izquierdo, A.; Trzeciakiewicz, A.; Morand, C.; Chee, W.; Barron, D.; Lebecque, P.; Davicco, M.-J.; Williamson, G.; et al. Increased bioavailability of hesperetin-7-glucoside compared with hesperidin results in more efficient prevention of bone loss in adult ovariectomised rats. Br. J. Nutr. 2009, 102, 976–984.
More
Information
Contributor MDPI registered users' name will be linked to their SciProfiles pages. To register with us, please refer to https://encyclopedia.pub/register :
View Times: 852
Revisions: 2 times (View History)
Update Date: 23 May 2022
1000/1000
Video Production Service