Sustainability Monitoring with Robotic Accounting: History
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The production of farm sustainability indicators is vital for all actors in the food chain. This paper shows how robotic accounting could assist in the monitoring and compliance of farm performance, to assess the various aspects of sustainability.

  • farm accounting
  • robotic accounting
  • certification
  • sustainability
  • digitalisation

1. Introduction

Societal concerns about the impact of agriculture on, among other things, the environment, animal welfare, and health, have led to agricultural policies and sector initiatives to improve the sustainability performance of the agricultural sector. Farmers increasingly have to provide evidence of their sustainability performance to food processors and government agencies, often in the form of sustainability indicators (e.g., proof of organic farming status, food safety standards such as GlobalGAP, sustainability standards such as ‘On the way to planet proof’ or ‘Bord Bia’, Eco-schemes in the Common Agricultural Policy, etc.).
EU member states are not all moving at the same speed on these environmental issues, but in some cases, national-level policy is proceeding at pace. In Ireland, the new Climate Act imposes large greenhouse gas (GHG) emissions reduction targets on agriculture and a requirement to protect biodiversity, while implementing solutions that address climate change impacts. The strong growth in Irish milk production in recent years and the associated increase in dairy-related GHG emissions has caused policymakers to focus particularly on dairy farming and the need to produce verifiable evidence of progress in emissions mitigation. Similar concerns exist with respect to ammonia emissions, water pollution, and biodiversity, with a clear need for rigorous data, which allows the monitoring of sustainability so that any improvement or deterioration can be identified.
Dutch farmers face similar sustainability obligations and have lobbied for policies based on key performance indicators and mineral balances. Such developments can be considered an indicator of where other member states will need to follow, either led by EU policy or changing societal demands at the national level.
Often such evidence on sustainability performance is required within a system of farm certification. The monitoring and reporting of a farm’s environmental and social performance demands some form of farm data management as it is not sufficient to acquire such data by sampling the products of the farm (credence attributes of the products). Neither is it possible for governments to adequately monitor farms using external means, e.g., satellites as the use of antibiotics or pesticides is not observable from the sky.
As farmers derive income (in the form of higher prices, the avoidance of penalties, or receipt of government payments), if their farm performance is compliant with desired standards, data need to be reliable and auditable. Cross-checks, so as to ensure accuracy and completeness of the data, need to be built into the system [1], therefore suggesting that the data required to monitor and report a farm’s environmental and social performance should utilize some form of environmental accounting.
In line with this development, the European Commission in its Farm-to-Fork communication [2], has proposed a transformation of its Farm Accountancy Data Network (FADN) into a Farm Sustainability Data Network (FSDN) to improve the monitoring and evaluation of the Common Agricultural Policy (CAP). However, this is just one example where environmental accounting is needed. With the introduction of the new CAP of the anticipated eco-schemes, the EU Sustainable Finance Taxonomy and the demand for environmental and social sustainability indicators from the farm’s business partners in the food chain and national policies, nearly all European farmers will face more requests for meaningful and reliable sustainability data.

2. Accounting as a Basis for Monitoring and Certification

This growing need for farm data could increase the administrative burden on farmers. To address this burden, it is important to identify and make use of the data sources already available and to consider the methods that could be deployed to manage and process the data. For non-farmer outsiders, such as companies in the food chain and government agencies, the farm can look like a black box. It is hard for the outsider to observe what is happening on the farm in terms of key sustainability concerns, such as the use of fertilisers, pesticides, and antibiotics. However, the interactions between a farm and the outside world are well-documented [3]. On most farms, undocumented cash transactions have been replaced with bank transactions and a flow of invoices (and delivery or dispatch documents) for a couple of reasons. Firstly, suppliers of farm inputs (feed, fertiliser, fuel, pesticides, etc.) and food processors or traders of agricultural products want documentation to assist in the administration of their businesses. Secondly, most farmers now have to keep accounts for fiscal purposes (VAT, income tax) and to supply their banks with financial information as part of their financial relationship with such institutions.
Farmers have two well-known accounting methods through which to organize their data: Farm Financial Accounting which is an application of conventional business accounting and Farm Management Information System (FMIS) a software system managing the day-to-day activities of the farm [4]. Farm Financial Accounting uses financial transactions (payment data) to calculate financial statements (for tax purposes and financial management). FMIS is a form of management accounting that developed out of the field records/animal records and registers of inputs and outputs per field and farm activity (crop, type of animals) to guide operational and tactical management decisions. Farm Financial Accounts focuses on monetary flows (euro amounts) with trade partners and assets, whereas the focus of the FMIS is on volumes and product flows within the farm.
As the FMIS records volume-type data (such as the use of pesticides on certain crops) that are used in operational management, it seems at first sight attractive to use these data as a basis for environmental accounting and the calculation of sustainability indicators. There are however two problems with this approach. First of all, whereas all mid-sized and large farms are obliged to keep financial records for VAT and income tax purposes (and for securing credit from a bank), there are also a lot of farms that do not use an FMIS. It is only the largest farms that have a formal FMIS. Secondly, the FMIS is much more difficult to audit in a certification process. Although nearly all farmers will record their data honestly, mistakes and deliberate misrecordings are not unthinkable, especially if good environmental performance is rewarded with support payments and/or higher output prices (as is the case with eco-schemes, organic products, or products with environmental labels) or bad performance leads to lower payments and/or lower prices.
The integration of environmental and financial accounting makes sustainability indicators auditable [5]. Financial accounting, based on the theory of double-entry accounting, has methods to verify the completeness of its dataset. One is that in modern farming in European societies payments occur by bank transaction. The use of bank account statements guarantees that all payments have been recorded. By linking invoices to these payments, there is some assurance that no invoices have been ‘forgotten’; if some invoices were not recorded, which would indicate a lower sustainability level of the farm (e.g., on pesticides), then this would not show up as a deductible cost in VAT and income tax statements. That means that coherence between the sustainability and financial statements is an important aspect of auditing farm data. Of course, these checks are not perfect. Auditors have to check whether or not cash payments were made or if descriptions on invoices are intentionally inaccurate.
The integration of financial and environmental data also has important advantages for decision making by farmers as they are confronted with trade-offs between the financial and environmental aspects of their farm management practices. In reducing the nitrate runoff, a dairy farmer could choose to lower the nitrogen surplus by using less concentrated feed or less fertiliser. Both practices would have an effect on the farm’s N-surplus per ha as well as the farm’s production costs and revenues.

3. Robotic Accounting

To control the administrative burden involved in sustainability data provision, it is also important to consider opportunities to reduce the labour required for data management and processing. Robotic process automation (RPA) is aimed at the automatic execution of administrative tasks that reproduce the work that humans do, comparable to robotics in manufacturing. The automation is done with the help of software robots or AI workers that are able to accurately perform repetitive tasks [6]. Applications are found in domains such as purchasing and supply management [7] and also accounting [8]. Robotic process automation (RPA) or robotic accounting is expected to change accounting and auditing significantly [9,10,11]. RPA software automates the input, processing, and output of data to streamline repetitive, mundane tasks.

This entry is adapted from the peer-reviewed paper 10.3390/su14116756

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