Food Control Achievements of NIR

Food Control Achievements of NIR: Comparison

Please note this is a comparison between Version 1 by Balkis Aouadi and Version 2 by Nora Tang.

Major milestones in the design of near infrared spectrometers as well as their demonstrated efficiency in the mitigation of food security issues with regards to commonly consumed food matrices are herein presented.

food authenticity
food adulteration
chemometrics
fingerprinting
NIR spectroscopy

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