Cinnamomum osmophloeum and Oral Mucositis: Comparison
Please note this is a comparison between Version 1 by SHIH-CHIEH LEE and Version 2 by Vivi Li.

Cinnamon plants (Cinnamomum spp.) are of the genus Lauraceae, native to South and Southeast Asia, and are generally used as food flavors and traditional medicinal plants. Cinnamomum osmophloeum, commonly known as indigenous cinnamon or pseudocinnamon, is endemic to Taiwan’s natural hardwood forests.

  • C. osmophloeum
  • biological activities
  • oral mucositis
  • cinnamaldehyde
  • linalool

1. Introduction

Cinnamon plants (Cinnamomum spp.) are of the genus Lauraceae, native to South and Southeast Asia, and are generally used as food flavors and traditional medicinal plants. Cinnamomum osmophloeum, commonly known as indigenous cinnamon or pseudocinnamon, is endemic to Taiwan’s natural hardwood forests [1]. Major components of the essential oils extracted from C. osmophloeum leaves explored by high-performance liquid chromatography (HPLC) are as follows: α-pinene, camphene, benzaldehyde, β-pinene, 3-pheayl pionaldehyde, cis-cinnamaldehyde, trans-cinnamaldehyde, isobornylacetate, eugenol, and cinnamil acetate [2]. The essential oils extracted from C. osmophloeum leaves comprise 101 volatile compounds, as identified by GC/MS analysis, including monoterpenoids, sesquiterpenoids, alcohols, phenols, aldehydes, ketones, esters, acids, and other miscellaneous compounds. It was demonstrated that the linalool chemotypes present in C. osmophloeum were as follows: linalool, trans-cinnamyl acetate, camphor, cinnamaldehyde, 3-phenyl-2-propenal, caryophyllene, coumarin, bornyl acetate, limonene, α-(+)-pinene, estragole, and caryophyllene oxide [3]. In several studies (both in vitro and in vivo), C. osmophloeum has been applied as an alternative natural therapy to treat certain compromised and uncompromised diseases [3][4][5][6][7][3,4,5,6,7].
Oral mucositis (OM) is known as the inflammation of oral mucosa, usually occurring as an adverse side-effect of chemotherapy and/or radiation therapy (radiotherapy), and is manifested as atrophy, swelling, erythema, and ulceration [8]. OM occurrence in the hospital might increase costs and deteriorate oral health quality of life [9][10][11][9,10,11]. Hence, oral care treatments, including nutritional care, pain control, oral cleansing, palliation of a dry mouth, bleeding handling, and medicinal interventions have been introduced to decrease the severity of OM after cancer therapy [12]. Patients receiving radiotherapy to head and neck areas are at a significant risk of developing oral mucositis. The risk is lower (less than 50% or little risk) in patients with prolonged chemotherapy, patients receiving surgery, and patients with radiotherapy to non-head and neck areas [10][13][10,13]. The underlying pathophysiology of OM is divided into five phases: (1) initiation, (2) primary damage response, (3) signaling and amplification, (4) ulceration (symptomatic phase), and (5) healing [14][15][16][14,15,16]. The first phase (initiation stage) happens after exposure to radiotherapy or chemotherapy. It consists of two events: DNA breakdown and the generation of reactive oxygen species (ROS). DNA strand breakdowns lead to direct injury and death of the cells, and reactive oxygen species play a role as key initiators and mediators of downstream biological events. During the second phase (primary damage response), activator transduction pathways are stimulated by the DNA breaks strand, which can lead to the activation of several transcription factors, including p53 and nuclear factor kappa-B (NF-κB). NF-κB works as a controller for the expression of a broad range of genes, and produces a series of mediators, including pro-inflammatory cytokines and both pro- and anti-apoptotic cellular changes. During phase III (signal amplification stage), pro-inflammatory cytokines deliver a positive reaction to enhance and accelerate the process of wound healing. During phase IV (ulceration phase, also called symptomatic phase), it is common for the mucosal surface to become re-infected with bacteria. Bacterial invasion stimulates macrophage accumulation to conceal additional amounts of pro-inflammatory cytokines. During phase V (healing stage), signals from the connective tissue to the bordering epithelium can activate the migration, propagation, and differentiation of cells, resulting in healed mucosa. A number of biomaterials explored for OM therapy perform their principal mechanisms linked to pathophysiology by depressing pro-inflammatory cytokines. In addition to anti-inflammation, antioxidant, antifungal, antibacterial, and immunomodulator mechanisms of action have been reported [17]. As one of the encouraging biomaterials, C. osmophloeum might be a potential alleviator of OM.

2. Medical-Biological Activities of

3.1. Medical-Biological Activities of

C. osmophloeum

Table 1. Beneficial biological activities of C. osmophloeum.
ProtocolPopulationEvidence of Effectiveness
Basic oral careTooth brushing, flossing, and one mouth rinseAll age groups and across all cancer treatment modalitiesNot strong evidence
Growth factors and cytokinesPalifermin (keratinocyte

growth factor-1)
Patients receiving high-dose chemotherapy and total body irradiation, followed by autologous stem cell transplantation for hematological malignanciesStrong evidence
Anti-inflammatory agentsBenzydamine mouthwashPatients with head and neck cancer receiving moderate-dose radiation therapy (up to 50 Grays), without concomitant chemotherapyStrong evidence
]Laser and other light therapyLow-level laser therapy (LLLT)Patients receiving

high-dose chemotherapy for HSCT with or without

total body irradiation
Strong evidence
Calendula officinalis flowersAnti-inflammatory, anti-bacterial, and anti-oxidantBabaee et al. (2013) [65]CryotherapyThe placement

of ice chips in the mouth
Patients receiving bolus

dosing of 5-fluorouracil
Strong evidence
Honey and coffeeAntioxidant, anti-microbial,

and anti-inflammatory
Raeessi et al. (2014) [54]Natural and miscellaneous agentsSystemic zinc supplements administered orally (antioxidant effect)Patients with oral cancer undergoing radiotherapy or chemoradiationNot strong evidence
Aloe vera
Anti-inflammatory, bactericidal, and wound healing
Sahebjamee et al. (2015) [62]
Hangeshashinto: Pinelliae tuberScutellariae RadixGlycyrrhizae RadixZizyphi FructusGinseng RadixZingiberis Processum rhizomaand Coptidis rhizomeAnti-inflammatoryAoyama et al. (2014) [58]
Indigowood Root (Isatis indigotica Fort.)Anti-inflammatoryYou et al. (2009) [60]
Topical HoneyAnti-inflammatory, anti-microbial, and wound healingKhanal et al. (2010) [66]
Hippophae rhamnoides L. plantAnti-oxidant, anti-ulcerogenic, anti-inflammatory, anti-microbial, and proinflammatory cytokine

Antagonist
Kuduban et al. (2016) [67]
Honey from the clover plant Trifolium alexandrenumAnti-microbialRashad et al. (2009) [69]
Qingre Liyan decoctionAnti-oxidant and anti-inflammatoryLambros et al. (2014) [70]
HangeshashintoAnti-inflammatory and anti-microbialKono et al. (2014) [56]
ChamomileAnti-inflammatory, anti-bacterial,

and antifungal
Fidler et al. (1996) [55]
Rhodila algidaAnti-oxidant and immunostimulantLoo et al. (2010) [71]
Qingre Liyan DecoctionEnhancing body immunity and promoting salivary EGFWu et al. (2007) [72]
ChamomileAnti-inflammatory, anti-bacterial,

and anti-fungal
Pourdeghatkar et al. (2017) [57]
Pure HoneyAnti-bacterial and anti-inflammatoryMotallebnejad et al. (2008) [68]
Aloe veraAnti-inflammatory, anti-bacterial,

and anti-fungal
Puataweepong et al. (2009) [73]
Aloe vera and vitamin EAntioxidant, anti-inflammatory, and healing propertiesCuba et al. (2015) [74]
Traumeel SAnti-inflammatorySencer et al. (2012) [75]
Chamomilla recutitaAnti-inflammatoryBraga et al. (2015) [76]
Wild chamomile (Matricaria recutita L.)Anti-inflammatory, anti-bacterial,

and anti-fungal
Mazokopakis et al. (2003) [56]
Bioactivity Chemical Identification C. osmophloeum Parts Constituent (s) Study Mechanisms Reference
Anti-inflammatory effect LC-MS/MS Leaves Kaempferitrin In vitro Down-regulate the extracellular LDL-R (chronic inflammation-related diabetes mellitus) Ku et al., (2017) [18][26]
GC-MS Twigs Trans-cinnamaldehyde, caryophyllene oxide, L-borneol, L-bornyl acetate, eugenol, β-caryophyllene, E-nerolidol, and cinnamyl In vitro Suppressing nitric oxide synthesis by LPS-stimulated macrophages Tung et al. (2008) [19][30]
GC-MS Leaves Trans-cinnamaldehyde,(-)-aromadendrene,

caryophyllene oxide,

T-cadinol, and α-cadinol
In vitro Suppressing nitric oxide production by LPS-stimulated macrophages Tung et al. (2010) [20][29]
GC-MS and HPLC Leaves Cinnamaldehyde In vitro Cinnamaldehyde inhibits LPS-mediated pro-inflammatory cytokine production Chao et al. (2008) [21][23]
TLC Leaves NA In vitro Inhibition of the production of NO and cytokines (TNF-a and IL-12), from LPS/IFNc-activated macrophages Fang, Rao & Tzeng (2005) [22][25]
CC, HPLC, TLC, ESIMS, and GC-MS Twigs Kaempferol glycosides In vitro Nitric oxide production inhibitory activities Lin & Chang(2012) [23][28]
GC-MS Leaves Linalool and cinnamaldehyde In vivo Inhibition of the expression of molecules in both TLR4 and NLRP3 signaling pathways Lee et al. (2018) [24][40]
GC-MS Leaves 21 compounds were identified In vitro Inhibition of IL-1â and IL-6 production Chao et al. (2005) [25][24]
Antibacterial activity GC Leaves Cinnamaldehyde In vitro Bactericidal Chang, Chen & Chang (2001) [26][32]
GC-MS Leaves Cinnamaldehyde, cinnamic acid, cinnamyl alcohol, and cinnamyl acetate In vitro Bacterial inhibition Chang et al. (2008) [27][31]
Antifungal activity GC-MS Leaves Cinnamaldehyde In vitro NA Cheng et al. (2006) [28][34]
GC-MS Leaves Cinnamaldehyde In vitro NA Wang, Chen & Chang (2005) [29][33]
Antioxidant activities ESIMS Twigs Kaempferol-7-O-rhamnoside In vitro NA Chua, Tung, & Chang (2008) [30][35]
  GC-MS and

GC−FID
Leaves Alloaromadendrene In vitro NA Yu et al. (2014) [31][41]
  GC-MS and GC-FID Leaves Trans-cinnamaldehyde In vitro NA Yeh et al. (2013) [32][37]
  GC-MS and GC-FID Leaves Trans cinnamaldehyde In vivo Expression of antioxidative-related genes was pointedly affected by essential oils from C. osmophloeum. Hsu et al. (2012) [33][36]
Antidyslipidemic activity HPLC Leaves Kaempferol and kaempferitrin In vivo Cholesterol-lowering activity Lin et al. (2011) [34][38]
Anti-hyperglycemic and antioxidant activities A modified vanillin-H2SO4 assay

A modified acid-butanol assay

The AlCl3 method
Twigs Proanthocyanidin and tannin contents In vitro CoTE has PTP1B inhibitory activity to improve insulin or leptin resistance Lin et al. (2016) [35][18]
Hepatoprotective effects NA Leaves trans-cinnamaldehyde, ()-aromadendrene, T-cadinol, or R-cadinol In vivo The modulation of anti-inflammatory activities (decreased the aspartate aminotransferase (AST), alanine aminotransferase (ALT), tumor necrosis factor-R (TNF-R), and interleukin 6 (IL-6) levels in serum) Tung et al. (2011) [6]
Pancreas Protective Effect and Hypoglycemic activity GC/MS Leaves Linalool In vivo 1. Decreased pancreatic values of thiobarbituric acid reactive substances and activities of superoxide dismutase and glutathione reductase

2. Decreased pancreatic levels of interleukin-1β and nitric oxide
Lee et al. (2013) [3]
Prevent Cardiac Hypertrophy HPLC Leaves Cinnamaldehyde In vivo The protective role of cinnamaldehyde related to the ERK1/2 signaling pathway. Yang et al. (2015) [7]
Treatment of renal interstitial fibroblasts NA Leaves Cinnamaldehyde In vitro Inhibit high glucose-induced hypertrophy (decreased cell size; cellular hypertrophy index; and protein levels of collagen IV, fibronectin, and α-smooth muscle actin). Chao et al. (2010) [4]
Anticancer (liver and oral cancer) TLC, CC and HPLC Heart wood and roots Lignan Esters In vitro Tumor cell growth inhibition Chen et al. (2010) [36][42]
Anti-diabetes TLC Twigs Kaempferol glycosides CO-1 and CO-2 In vitro Enhanced adiponectin secretion, and activation of the insulin signaling pathway Lee et al. (2009) [37][43]
Anti-hyperuricemia effect GC-MS Leaves Cinnamaldehyde In vivo Acts as a xanthine oxidase inhibitor and reduces the serum uric acid levels Wang et al. (2008) [2]
Anxiolytic properties HPLC Leaves Linalool In vivo Reduced the amount of 5-HT, DA and NE and increased the level of dopamine in striatum Cheng et al. (2014) [38][44]
Wound Repair Promoter and Antioxidant NA Leaves NA In vitro and in vivo Inhibited tyrosinase activity and reduced melanin content Lee et al. (2015) [39][20]
Anti-inflammatory and anti-cancer properties NA Barks NA In vivo The growth inhibition of NO, TNF-, and IL-12, and tumor cell proliferation Rao et al. (2007) [40][22]
Hypolipidemic effects NA Leaves S-(þ)-linalool In vivo Inhibited lipid accumulation through downregulation of 3T3-L1 adipocyte differentiation Cheng et al. (2018) [41][39]
Effect on the human immune system HS-GC/MS and HPLC Leaves Cinnamaldehyde In vivo Cytokines modulatory effect Lin et al. (2011) [42][45]
Potential skin-whitening and protective agent NA Leaves Cinnamaldehyde and cinnamylacetate In vitro Neutralized the IBMX-induced increase in melanin content in B16-F10 cells by inhibiting tyrosinase gene expression at the level of transcription Lee et al. (2015) [39][20]
Anti-inflammatory effect in intestine GC/MS Leaves Linalool In vivo The suppression of the TLR4 pathway by CO and partly by the inhibitory effect of CO on the activity of xanthine oxidase Lee et al. (2015) [43][27]
Anti-tumor NA Leaves Trans-cinnamaldehyde In vitro Trans-cinnamaldehyde triggers suicidal death oferythrocytes, i.e., cells devoid of mitochondria and gene expression. Theurer et al. (2013) [44][46]
Dietary supplements and treatment of hyperuricemia and gout GC-MS and GC-FID Leaves Cinnamaldehyde In vitro The xanthine oxidase inhibitory activity Huang et al. (2018) [45][19]
Anti-hyperglycemic and antioxidant activities (MALDI/MS) (RP-HPLC) /MS/MS Twigs Proanthocyanidin In vitro The proanthocyanidins in CoTE mainly consisted of (epi)catechin and contained at least one A-type linkage. The inhibitory activity of α-glucosidase and α-amylase Lin et al. (2016) [46][21]
NA: Not available; LC: liquid chromatography; MS: mass spectrometry; GC: gas chromatography; HPLC: high-performance liquid chromatography; TLC: thin layer chromatography; CC: column chromatography; ESIMS: electrospray ionization mass spectrometry; GC-FID: gas chromatography−flame ionization detection; MALDI: matrix-assisted laser desorption/ionization; RP: reverse phase.

3. Potential Use of

3.2. Potential Use of

C. osmophloeum

for the Treatment of Oral Mucositis (OM)

The current protocols of medicine for chemotherapy are associated with oral mucositis. Cytarabine, high-dose 5-fluororacil, alkylating agents, and platinum-based compounds are highly associated with the incidence of oral mucositis. Actinomycin D, amsacrin, bleomycin, busulfan, capecitabine, carboplatin, chlorambucil, cisplatin, cytarabine, docetaxel, doxorubicin, etoposide, floxuridine, ifofsamide, irinotecan, leucovorin, methotrexate, mitoxantron, oxaliplatin, paclitaxel, plicamycin, tioguanin, vinblastine, vincristine, vindecine, and vinorelbine (the protocol can be combined) are the medicines used for chemotherapy and are reported to lead to the development of oral mucositis [47][48][56,57]. In order to prevent oral mucositis, the Multinational Association of Supportive Care in Cancer (MASCC) and International Society of Oral Oncology (ISOO) help clinics by comprising Clinical Practice Guidelines for Oral Mucositis [49][58]. The recommendations are comprised of basic oral care, growth factors and cytokines, anti-inflammatory agents, laser and other light therapy, cryotherapy, and natural and miscellaneous agents (Table 23). Köstler et al. provided several experimental approaches to treat oral mucositis; they included locally applied non-pharmacological methods, anti-inflammatory and mucosa protectant agents, cytokines, granulocyte colony-stimulating factor (G-CSF, filgrastim) and granulocyte-macrophage colony-stimulating factor (GM-CSF, molgramostim), antiseptic agents, corticosteroids, mouth-coating agents, and dexpanthenol [48][57].
Table 2. Interventions to prevent oral mucositis (clinical practice guidelines) proposed by the Multinational Association of Supportive Care in Cancer (MASCC) and International Society of Oral Oncology (ISOO).
Intervention
The study of C. osmophloeum and/or its constituents in OM are limited. In one study, the effect of cinnamaldehyde on oral mucositis and an evaluation of the salivary total antioxidant capacity of gamma-irradiated rats were carried out. The saliva samples were taken from the rats in triplicate [50][59]. In order to evaluate the consequences and severity of mucositis, the conditions of the oral cavity were assessed by using Parkin’s clinical scale, where 0 represents normal mucosa, 0.5 indicates normally pink mucosa, 1 stands for minor red mucosa, 2 is severe red mucosa, 3 is local desquamation, 4 describes exudation and crust around less than half of the lip area, and 5 characterizes exudation and crust for more than half of the lip area [51][60]. The authors concluded that the clinical effects in the intervention group seemed to be due to the antioxidant, antibacterial, and anti-inflammatory effects of cinnamaldehyde. It is noteworthy to mention that through anti-inflammation and antioxidant mechanisms, cinnamaldehyde would delay the onset of oral mucositis. Moreover, alteration in the oral microflora of existing bacteria in the fourth phase (ulceration phase) could exacerbate the severity of mucositis, whereas cinnamaldehyde alleviated oral mucositis via its antibacterial properties [50][59]. A recent investigation reported the effect of cinnamon bark fractions (an essential oil and an aqueous extract) on Candida albicans growth inhibition (growth, biofilm formation, and adherence properties) and oral epithelial cells (barrier integrity and inflammatory response) [52][61]. The anti-adherence and anti-inflammatory properties of proanthocyanidins, a family of polyphenols containing flavan-3-ol oligomers and polymers, are used to treat oral infections [52][53][61,62]. The two pro-inflammatory cytokines, IL-6 and IL-8, which serve as important cytokines in the development of oral mucositis, were reduced by an aqueous extract enriched with proanthocyanidins of the cinnamon fraction. This shows that the cinnamon presented in the study may be a promising agent in the alleviation of oral mucositis [52][61]. Other biomaterials or herbal products, such as Aloe veraAcacia catechu, Chamomile, Hangeshashinto, indigowood root (Isatis indigotica Fort.), honey, Traumeel S, water grass decoction, and Weleda Ratanhia, also showed similar effects on the alleviation of OM via anti-inflammation activities [17][54][55][56][57][58][59][60][61][62][63][17,63,64,65,66,67,68,69,70,71,72]. The bioactive properties of the yarrow plant (Achillea mileofolium), honey, Callendula officinalis flowers, Hipophae rhamnoides L. plant, Chamomile, and Aloe vera  were associated with antioxidant, anti-inflammatory, antibacterial, and wound healing effects of oral mucositis therapy (Table 34) [55][56][57][63][64][65][66][67][68][64,65,66,72,73,74,75,76,77]. Similar to the advantages of the medical-biological activities of these herbal agents, C. osmophloeum would provide an identical mechanism for relieving oral mucositis.
Table 3. Bioactive properties of natural agents for oral mucositis therapy.
Natural AgentsBioactivityReferences
Yarrow Plant (Achillea millefolium)Anti-bacterial and anti-inflammatory effectMirazandeh et al. (2014) [64]
Manuka Honey (Leptospermum scoparium)Wound healing and anti-microbialHawley et al. (2013) [63]
Weleda Pflanzen-Zahngel and Weleda Ratanhia-MundwasserAnti-inflammatory,

anti-bacterial, and lesion healing
Tiemann et al. (2007) [61
According to antibacterial mechanisms, several studies demonstrated bacterial changes due to radiotherapy and/or chemotherapy [76][85]. The bacteria were Gemella haemolysansStreptococcus mitis [77][86]Escherichia coliPseudomonas aeruginosaEnterobacter sp., Klebsiella pneumonia [78][87]Staphylococcus aureusStaphylococcus epidermidisParvimonasmicraFusobacterium nucleatumTreponema denticolaC. glabrataC. kefyr [79][88], and Porphyromonas gingivalis [80][89]. Among these bacteria, C. osmophloeum has been confirmed to possess the antibacterial properties of Pseudomonas aeruginosaStaphylococcus aureus, and Staphylococcus epidermidis  (Figure 13) [26][32].
Figure 13. Antibacterial properties of C. osmophloeum (A) and bacterial infection of oral mucositis (B).
Flavanoid-rich fractions containing kaempferitin in Bauhinia forficata leaves have been investigated and shown to be effective ingredients for preventing the intestinal toxic effects of irinotecan chemotherapy. It was stated that kaempferitin, as one of the major active contents of C. osmophloeum, has been tested to prevent or reduce the severity of intestinal mucositis [18][81][26,90]. The chemotherapy drug 5-Fluororacil possesses side effects (i.e., induces mucositis manifestations in oral and gastrointestinal after chemotherapy). Chimonatus Nitens var. salicifolius aqueous extract contains three flavonoid contents: quercetin, kaempferol, and rutin, which might have an anti-inflammatory effect on gastrointestinal mucositis [82][91]. Kaempferol, cinamic acid, and nine other constituents obtained in mucoadhesive propolis agent have been proven to be effective in reducing radiation-induced oral mucositis. A clinical study of 24 patients revealed that mucositis only developed in two patients and each developed grade 1 mucositis and grade 2 mucositis, respectively; however, in the remaining 20 patients, mucositis did not develop [83][92]. Previous studies investigated the potential of C. osmophloeum to reduce oral mucositis. Nonetheless, C. osmopohloeum, which is a species of cinnamon, faces challenges in its use as an oral treatment. In addition, this review has several limitations. First, there are limited data on the medical-biological effects of C. osmophloeum and its potential use in oral mucositis therapy. Secondly, the reported events related to oral stomatitis allergy induced by cinnamon should be a concern [84][85][86][93,94,95]. In summary, C. osmophloeum  and its constituent are anticipated to be effective and efficient in reducing the severity of OM by preventing secondary bacterial infection through their bactericidal activity, preventing the development of the second phase of OM (the primary damage response) or interrupting the third phase in which pro-inflammatory cytokines could enhance and accelerate the process of wound healing (Figure 24).
Figure 24. Proposed potential use of C. osmophloeum in the alleviation of oral mucositis (OM). C. osmophloeum ameliorated oxidative stress and pro-inflammation through its constituents. Several studies have investigated the anti-inflammation, antibacterial, and antioxidant activities. The review of medical-biological activities showed that C. osmophloeum and its constituents inhibit the pro-inflammatory response. C. osmophloeum potentially prevents the second phase of oral mucositis (the primary damage response) or may intercept in the third phase, with pro-inflammatory cytokines providing a positive reaction to enhance and accelerate the process of wound healing. C. osmophloeum was also confirmed to be bactericidal and inhibit bacteria which can reduce the severity of oral mucositis or secondary bacterial infection.