Cavendish Bananas
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  • Release Date: 27 Jul 2022
  • food supply chain
  • perishability
  • quality control
Video Introduction

This video is adapted from 10.3390/IOCAG2022-12313

The quality guarantee is essential in food supply chains due to the risks involved in the consumption of a spoiled item. At the same time, it ensures the nutritional characteristics of the food. For fruits and vegetables, these requirements need to be even higher since most of them are consumed in raw form. The effectiveness of the Brazilian Program for the Modernization of Horticulture and Integrated Fruit Production (PBMH and PIF) regarding Cavendish bananas classification and propose a method to correct the destination of the fruit considering it. 

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Machado, S.;  Morais, G.;  Silva, A.;  Bueno, R.;  Tanaka, W.;  Zampini, E.;  Reis, J.G.M.D. Cavendish Bananas. Encyclopedia. Available online: (accessed on 07 December 2023).
Machado S,  Morais G,  Silva A,  Bueno R,  Tanaka W,  Zampini E, et al. Cavendish Bananas. Encyclopedia. Available at: Accessed December 07, 2023.
Machado, Sivanilza, Grasiéle Morais, Adriano Silva, Régis Bueno, Wilson Tanaka, Eugênio Zampini, João Gilberto Mendes Dos Reis. "Cavendish Bananas" Encyclopedia, (accessed December 07, 2023).
Machado, S.,  Morais, G.,  Silva, A.,  Bueno, R.,  Tanaka, W.,  Zampini, E., & Reis, J.G.M.D.(2022, July 27). Cavendish Bananas. In Encyclopedia.
Machado, Sivanilza, et al. "Cavendish Bananas." Encyclopedia. Web. 27 July, 2022.