Bioplastics therefore form three broad groups of polymers: those that are both bio-based and biodegradable, those that are only bio-based and those that are only biodegradable. Some main examples of bioplastics that are both bio-based and biodegradable are polylactic acid (PLA) [
55,
56], polyhydroxyalkanoates (PHAs) [
57] and bio-based polybutylene succinate (bio-PBS) [
58], as well as plastics based on starch, cellulose, lignin and chitosan. Examples of bioplastics that are bio-based but not biodegradable are bio-based polyamides (bio-PP), polyethylene (bio-PE), polyethylene terephthalate (bio-PET) [
59]. Finally, examples of biodegradable bioplastics that are based on fossil resources are PBS, polycaprolactone (PCL) [
60], polyvinyl alcohol (PVA) [
61] and polybutylene adipate terephthalate (PBAT) [
62]. Furthermore, polymers like bio-PE, which are bio-based and chemically identical to their fossil-based counterparts, are typically referred to as drop-in polymers. lists some bioplastics that are frequently encountered on the market or in research, classified on the basis of the origin of the raw materials and their biodegradability.
Today’s production volume of bioplastics is relatively small when compared to the numbers of the common plastic industry. According to European Bioplastics, the global production of bioplastics in 2018 was around 2 Mt [
12], while the global production for plastics was around 360 Mt. At the same time it is anticipated that the global market for bioplastics will grow steadily for the next five year, increasing in volume by around 40% [
12]. Different examples of bioplastics already exist on the market and are produced by companies both in Europe, the USA and Asia, with some of the most important manufacturer being BASF (Germany), Corbion N.V. (Netherlands), NatureWorks LLC (USA), CJ CheilJedang (Korea), Novamont (Italy), Tianjin Guoyun (China). Two historically successful examples are Cellophane
TM, produced from regenerated cellulose by Futamura Chemical Company (UK), and Nylon-11 produced from castor oil by different manufacturers. More examples are the PLA branded Ingeo
TM produced by NatureWorks LLC, as well as the Luminy
® series of PLA resins produced by Total Corbion (fifty-fifty joint venture between Total and Corbion), which is also working on the production of bio-based PEF; Corbion distributes its PURASORB
® grades of bioresorbable polymers, which include PLA, PCL and copolymers; Danimer Scientific produces the PHA-based bioplastic Nodax
TM; several compostable polymers are produced by BASF (ecoflex
®, ecovio
®); Novamont produces its biodegradable, starch-based, Mater-Bi
TM; Arkema produces a series of bio-PA (Nylon) under the name Rilsan
®.
2.1. Production Routes of Bio-Based Plastics and Main Examples
As already introduced, bio-based plastics are entirely or partially obtained from some type of biological source, this includes plants, microorganisms, algae, as well as food waste. Some bio-based plastics are obtained from polymers that form directly in nature, within microorganisms and plants. Notably, cellulose—the most abundant organic compound and the main constituent in plant fibers—has been used ever since the 19th century. Other bio-based plastics are relatively novel and are obtained through synthetic routes making use of natural resources to formulate monomers which are then polymerized. In general, we can identify three main routes to produce bio-based plastics: (1) polymerization of bio-based monomers; (2) modification of naturally occurring polymers; (3) extraction of polymers from microorganisms. lists some of the main bio-based polymers grouped by their production route and followed by a brief description of their synthesis.
Table 2. List of common bio-based polymers and overview of their production.
Today, several bio-based polymers are produced through the polymerization of monomers obtained from natural sources, PLA being the primary example. Polylactic acid is a thermoplastic aliphatic polyester obtained from the fermentation of plant-derived carbohydrates, e.g., sugars obtained from sugarcane or sugar beet, or starch obtained from corn or potato. The fermentation process makes use of various microorganisms, typically
Lactobacilli strains, which convert sugars to lactic acid [
55,
63]. If starch is used as feedstock, this is first enzymatically converted to sugars (glucose). Most commonly, the lactic acid is then polymerized to low molecular weight (Mn) PLA oligomers, which are in turn depolymerized to yield lactide, the cyclic dimer of PLA. The ring-opening polymerization (ROP) of lactide will then yield high Mn PLA [
55,
64,
65]. Due to the chiral nature of the monomers, L(-) and D(+), in use during the polymerization process, three stereochemical forms of PLA can be obtained. Depending on the ratio of L- to D-isomers, the resulting polymer can be amorphous or show different degree of crystallinity, with influence on degradation [
66] and mechanical properties [
67]. PLA processability is comparable to many commodity thermoplastics, which leads to its use as packaging material [
56,
68]. PLA is also recognized as biodegradable and compostable [
55,
64,
65], it is therefore used in the production of compost bags and disposable tableware, and other applications where recovery of the used product is not feasible. Furthermore, PLA biocompatibility has made it into one of the most important polymers in biomedicine and tissue engineering [
55,
64,
65,
69]. Finally, PLA is one of the main materials in use to produce filaments for fused deposition modeling, a common 3D printing manufacturing process [
70].
PBS is another thermoplastic polyester that can be produced from the microbial fermentation of sugars derived from natural feedstocks. The typical route of production for PBS is the esterification of succinic acid with 1,4-butanediol [
71], where the succinic acid can be obtained from the anaerobic fermentation of bacteria or yeast and subsequently reduced to 1,4-butanediol. Several microorganisms have been studied for the biosynthesis of succinic acid, e.g.,
Anaerobiospirillum succiniciproducens and
Actinobacillus succinogenes [
72]. The polymerization process proceeds through a first step during which the 1,4-butanediol is reacted with the succinic acid to yield oligomers of PBS, and a second step of polycondensation of the oligomers to yield semicrystalline, high M
n PBS [
58]. PBS shows similar properties to polyethylene terephthalate and polypropylene and finds applications as compostable packaging and bags, as mulch film and hygiene products [
58,
73]. The use of PBS in biomedical applications has also been attracting significant attention, thanks to its biodegradability and low toxicity profile, though its low flexibility and slow degradability rate need to be circumvented by blending or copolymerization with other polymers, such as PLA [
71,
73].
Bio-based polyethylene is an aliphatic thermoplastic synthesized from the polymerization of bioethanol. The bioethanol is obtained through the fermentation of sugars from the aforementioned feedstocks (sugarcane, sugar beet, and starch from corn, wheat or potato) [
59], yeast or bacteria being used as fermentation agents [
74]. The bioethanol is distilled and dehydrated to obtain ethylene which is then polymerized to bio-PE. The polymer is equivalent to fossil-derived polyethylene and the same different types (low and high density, linear and branched) can be obtained, consequently, bio-PE can be used for any of the many applications of PE. It should also be noted that bioethanol can also be used in the synthesis of other important plastics such as polyvinyl chloride, polystyrene and polyethylene terephthalate [
59].
Several naturally occurring polymers can be used to produce bio-based and biodegradable plastics, in particular the polysaccharides starch and cellulose.
Among naturally occurring polymers, cellulose is the most abundant one, being ubiquitous in plants. It is a structural polysaccharide based on repeating units of D-glucose. Cellulose has attracted great attention from research and industry due to its abundance, low-cost, biocompatibility and biodegradability. Cellulose is typically obtained from wood through a pulping process and can be converted to different materials, in particular two main cellulose-based plastics (or cellulosics) are regenerated cellulose and cellulose diacetates [
75]. In the production of cellulose diacetates, the cellulose is first converted to cellulose triacetate by reaction with acetic anhydride, this is then partially hydrolyzed to obtain a lower degree of substitution. Most typically cellulose diacetates are produced with degree of substitution around 2.5. Cellulose acetates find several applications in the textile industry [
76], as fibers in cigarette filters [
77], films (e.g., photography) and membranes in separation technologies (e.g., hemodialysis) [
78]; manufactured as porous beads they have potential applications in biomedicine and biotechnology [
79]. Cellulose diacetate is also biodegradable under different natural conditions with the process being accelerated by hydrolysis [
80].
Regenerated cellulose is typically prepared following the viscose process (though other industrial methods exist), in which cellulose is converted to cellulose xanthogenate by reaction with alkali and carbon disulfide. The intermediate is dissolved in NaOH solutions, resulting in a mixture called viscose, which can be processed as films and fibers and treated in acidic solutions to yield regenerated cellulose [
81,
82]. Regenerated cellulose materials are either already applied or could find applications, in different fields, from textile and packaging, to biotechnology and biomedicine [
82]. Rayon and cellophane, which are generic trademarks for regenerated cellulose fibers and films respectively, are materials with great commercial importance. Rayon finds many applications in the textile industry, from the manufacture of clothing to the production of wound dressings [
83]. Cellophane is almost ubiquitous in the food packaging market, but also in the cosmetic (casing, boxes, etc.) and pharmaceutical industry [
82].
Starch-based polymers form an important family of bioplastics on the market. Starch is a polysaccharide consisting of two main macromolecules, amylose and amylopectin, and is obtained from feedstocks such as corn, rice, wheat or potato [
84,
85]. Thermoplastic starch (TPS) is the material obtained from a granular form of native starch, through thermomechanical processing (extrusion) with the addition of gelatinization agents or plasticizers [
84,
85,
86,
87]. Typical plasticizers in use to improve the processability of TPS are glycerol and other polyols, sugars, amides and amines, and citric acid [
84]. TPS can be used on its own, though very often it is used as part of polymeric blends with polymers such as PLA and other polyesters, to improve its properties. Starch-based plastics find different applications in the packaging, food, textile and pharmaceutical industry [
88,
89,
90].
Bacteria can synthesize and accumulate a large number of biopolymers, many of which can be potentially exploited for industrial applications or as high-value products in the medical field [
91]. Polyhydroxyalkanoates are a family of polyesters synthesized by the activity of several types of bacteria, where they accumulate serving the purpose of carbon reserve material. The intracellular accumulation of PHAs is typically promoted by particular culturing conditions and nutrients starvation, which can lead to high concentration of accumulated polymer [
71,
91,
92,
93,
94]. Several renewable feedstocks, as well as carbon dioxide, chemicals and fossil resources, can be used as substrate for the production of PHAs [
94]. In a typical process a seed culture containing the chosen bacteria is inoculated in a fermentation vessel containing the fermentation medium. At the end of the culturing period, the polymers can be obtained by solvent extraction, separated from the residual biomass and reprecipitated by mixing with a non-solvent, typically an alcohol [
31,
71,
95]. To this day, more than 150 monomeric units have been identified, which can lead to different polymers with different properties. Polyhydroxybutyrate (PHB) is the simplest PHA and the first one to be discovered in the bacterium
Bacillus megaterium. PHAs find applications in the packaging, food and chemical industry, though most recently attention has been shifting towards possible agricultural and medical applications [
96,
97,
98].
2.2. Biodegradability and Compostability Standards
As introduced, biodegradable polymers are susceptible to be broken down into simple compounds because of microbial action. Many plastics have been known to undergo this process in a reasonably short time (e.g., six months), and are commonly identified as biodegradable, though to substantiate biodegradability claims, certain standards have been put into place in the past twenty years. These standards present methodologies to evaluate the biodegradability and compostability of a plastic, where compostable refers to the material being degraded under specifically designed conditions and by specific microorganisms, typically in industrial composting facilities. The main standardization bodies involved are the International Organization for Standardization (ISO), European Committee for Standardisation (CEN) and the American Society for Testing and Materials (ASTM). reports the main ISO [
99] and CEN [
100] standards in place, many of which are shared as the CEN standards are often based on the ISO ones. In particular, for a polymer to be marketed as biodegradable or compostable the main standards to conform to are the European EN 13432 or EN 14995 or the international ISO 17088 (other equivalents would be the USA ASTM 6400 or the Australian AS4736). As part of the requirements to pass the standards, the testing methodologies in use to evaluate biodegradability need to be the ones outlined by other official standards, for example EN ISO 14855. The simulated environment, the biodegradability indicator in use, the inoculum in use, test duration, number of replicates required and percentage of evaluated biodegradability to pass the test, are focus points for biodegradability testing standards. It can be noticed that the biodegradability evaluation is carried out by different experimental methodologies, such as release of carbon dioxide and oxygen demand measurements. Indeed, the main indicators of biodegradation adopted by these standards are the measurement of BOD (the biological oxygen demand) or the measurement of evolved CO
2, though also mass loss measurements, measurements of CH
4 evolution, as well as surface morphology and spectroscopy analysis are methodologies in use [
101]. Biodegradability standards describe a series of well-defined conditions under which biodegradability or compostability tests are to be carried out, for example temperature, microbial activity and humidity. While this is required for reproducibility and repeatability of results, researchers have pointed out the difficulty in encompassing the variability of conditions encountered in natural, open environments [
10,
14]. In particular, the more environmentally harmful perspective of plastic waste leaking into the natural environment leads to a series of possible environmental conditions that are hard to accurately predict and simulate. For example, plastic debris leaked in the sea is exposed to a wide range of temperatures, depending on climate, biomes, buoyancy, and other characteristics that might very well change over time. Given that the appeal of biodegradable plastics in several applications is their supposed ability to degrade in the environment, completely and harmlessly, it is of utmost importance to understand the validity of these standards outside of laboratory conditions. In a 2018 review of biodegradability standards, Harrison et al. [
35] found that the international standards in use would be insufficient to predict the biodegradability of carrier bags in aqueous environments (wastewater, marine and inland waters). They concluded that the standards in use would typically underestimate the time required for polymers to undergo biodegradation in a natural, uncontrolled environment, particularly because of the methods in use relying on artificially modified media and inocula and relatively high temperatures, that do not reflect what is commonly expected in a natural environment. In 2017, Briassoulis et al. [
102] come to similar conclusions when reviewing the standards relevant to the biodegradability of plastics in soil, particularly for the agriculture and horticulture environment. They observe that the standard methodologies enhance the conditions for biodegradation of the specimens in a way that may not be representative of the natural environment, where temperature, water content and soil properties can vary considerably. The standards caution the users about the potential difference between laboratory and natural environment results, though it is not clear how the methodologies should be modified to obtain more representative conclusions. In a 2017 work, Emadian et al. [
103] reviewed a series of studies on the biodegradation of bioplastics in different conditions. For the same biopolymers, they reported extremely different results across the studies taken into consideration. For example, testing the biodegradability of PLA in compost researchers reported biodegradation values as low as 13% over 60 days [
104] and as high as 70% over 28 days [
105]. This difference in results is due to different methodologies, conditions and sample geometry and size being in use, and therefore stresses the need for standard procedures being followed during laboratory tests. Though, at the same time, the kind of differences that create this discrepancy, can also be encountered in a natural environment, and further stress the problem of how well biodegradability can be predicted outside of a laboratory. Further problematics can be encountered when considering the biodegradation of polymeric blends instead of homopolymers. In a 2018 paper Narancic et al. [
14] reported on the biodegradability of several biopolymers and their blends in different environments, following the relative standards. The paper is extremely thorough, and its full analysis goes beyond the scope of this review, though one conclusion was that the polymeric blends would generally biodegrade well under industrial composting conditions, but they would show poor biodegradation in aquatic environment and soil. Interestingly, the authors observed that, while PLA is generally not home-compostable, when blended with PCL it would result in a material that could undergo biodegradation under home-composting conditions (though not in soil). At the same time, this was not the case for blends of PLA and PHB, which remained not home-compostable.
Table 3. Main ISO and CEN standards relating to biodegradability and compostability of plastics.
Several companies in Europe market their products with labels specifying their biodegradability. summarizes the main certifications in use in Europe, which are released by the Belgian certifier TÜV Austria and German certifier DIN CERTCO. It should be noted that home compostability is yet to be specifically described by EN harmonized standards, though standard prEN 17427:2020 “Packaging-Requirements and test scheme for carrier bags suitable for treatment in well-managed home composting installations” is pending. Industrial compostability is covered by the standards EN 14995 and EN 13432, and these are used during the certification. Soil biodegradability is also certified by two of the labels through EN 17033, which therefore limits the certification to mulch film. Two labels for biodegradability in water are offered by TÜV but they are independent from EN standards.
Figure 1. Certification labels relating to biodegradability and compostability: (a) seedling logo by European Bioplastics, indicates that the product is industrially compostable and complies with EN 13432; (b–d) DIN CERTCO labels for industrial compostability, biodegradability in soil and home compostability, respectively; (e–i) TÜV Austria labels for industrial compostability, marine biodegradability, home compostability, soil biodegradability and freshwater biodegradability, respectively.
2.3. Overview of Abiotic and Biotic Degradation Mechanisms
While the official definition of biodegradation is exclusively focused on the biotic phenomena, it is important to remember that abiotic phenomena take place during the biodegradation of a polymeric material, and these can have a strong influence on the overall degradation rate. We can identify three main steps through which biodegradation proceeds, with the process being susceptible to stop at each step [
103,
106,
107,
108].
During a first step referred to as biodeterioration, the material is broken down into smaller fractions due to biotic and abiotic activity. During this step a biofilm is formed on the surface of the material, consisting of a variety of microorganisms embedded in a matrix of water, proteins and polysaccharides produced by the same microorganisms [
109,
110]. The process of colonization of a polymeric surface by a microbial biofilm is referred to as fouling and follows different steps that lead to the settlement of bacteria and other microorganisms (microfouling) as well as larger organisms (macrofouling) such as larvae [
110,
111]. During and subsequently the biofilm formation, the microorganisms can infiltrate the surface porosity of the polymer which results in a change of the porous volume and potentially in cracks, furthermore this process facilitates water infiltration and consequentially hydrolysis. Additives and plasticizers can also leach out of the polymer during this step, resulting in embrittlement and rupture.
The microorganisms inhabiting the biofilm secrete enzymes that can be broadly defined as intracellular and extracellular depolymerase [
28,
101,
103,
106,
110]. These enzymes are responsible for the second step in biodegradation, the depolymerization step, during which the polymer chains are broken down into shorter oligomers and eventually monomers, though this process can also result from abiotic phenomena which are covered later in this section.
The third step of biodegradation comprises of the assimilation and mineralization processes during which monomers and oligomers from the broken-down polymer can reach the cytoplasm and enter the metabolism of the microorganisms, therefore being converted to metabolites, energy and biomass, with the release in the environment gases, organic compounds and salts [
106]. This step is of particular importance given that several standardized methodologies rely on the analysis of evolved CO
2 to evaluate biodegradability.
Abiotic degradation phenomena are involved either before or in concomitance with biotic degradation. Typical abiotic degradation phenomena are mechanical, thermal, UV, and chemical degradation.
Mechanical damage, both at macro and microscopical scale, can facilitate and accelerate other types of abiotic and biotic degradation, for example by increasing the available contact surface or creating defects that are easily attacked by chemical infiltration and more susceptible to heat damage.
Heat can further increase mechanical damage by lowering the mechanical properties of the polymer, e.g., if the plastic were to experience temperatures higher than its glass transition or melting temperature, its structural integrity would be quickly compromised under relatively low forces. Conversely, temperatures much lower than the glass transition might result in brittleness and rupture of the polymer. The loss of crystallinity, as well as the transition to the rubbery state, can also increase the permeability of biotic and abiotic agents in the polymeric matrix, therefore accelerating the degradation process. This is particularly important for polyesters, such as PLA, where the degradation process is strongly governed by hydrolysis reactions and therefore will proceed at a much faster rate when water can easily penetrate the polymeric network.
Chemical degradation includes oxidative phenomena due to molecular oxygen and is, therefore, one of the main factors in abiotic degradation. Oxidation often proceeds concomitantly with light degradation phenomena, leading to the formation of free radicals, ultimately decreasing the molecular weight by chain scission as well as causing crosslinking of the polymeric network which often leads to high brittleness. Hydrolysis is the other main factor acting during chemical degradation. Several bioplastics contain hydrolyzable covalent bonds, e.g., ester, ether, carbamide groups. Chemical degradation acts synergistically with all other degradation mechanisms. For example, oxidation and hydrolysis are facilitated by the polymer transitioning to the rubbery state and additionally losing its crystallinity due to exposure to relatively high temperatures.
UV-light degradation, or photodegradation, is also a very common occurrence in everyday life plastics. Photodegradation can typically lead to radicalization, resulting in chain scission and/or crosslinking, as already discussed these phenomena can be concomitant to oxidative degradation. Typically, photodegradation will result in the plastic material break down, which in turn increases the surface area available for biotic degradation to occur, and ultimately speeding up the biodegradation process. It can therefore be expected a large difference in biodegradation times depending on the plastic debris being exposed to sunlight or less; this could be the difference between a plastic bag floating at the sea surface against dense plastic debris sinking to deep-sea level.