Avocado–Soybean Unsaponifiables: Comparison
Please note this is a comparison between Version 2 by Vivi Li and Version 1 by Mohammed Bhia.

Avocado and soybean unsaponifiables (ASU) constitute vegetable extracts made from fruits and seeds of avocado and soybean oil. Characterized by its potent anti-inflammatory effects, this ASU mixture is recommended to act as an adjuvant treatment for osteoarthritic pain and slow-acting symptomatic treatment of hip and knee osteoarthritis; autoimmune diseases; diffuse scleroderma and scleroderma-like states (e.g., morphea, sclerodactyly, scleroderma in bands). Besides, it was reported that it can improve the mood and quality of life of postmenopausal women in reducing menopause-related symptoms.

  • avocado–soybean unsaponifiables
  • tocopherol
  • phytosterols
  • carothenes
  • osteoarthritis
  • scleroderma
  • menopause
  • Natural Products
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